after the good connection the presentation
I have a degree in communication and
switches and in my house when he told that
I wanted to be a chef my dad
at that time he told me why not
study a real career and then
It gave me the chance to study
first a true career and when
the race really ends doing this
race then there is no lie
very obedient and the real race
study communication and when I finished
the real race
I started the lie career that ended
being the career that brought me today to
laugh talk and gave these are the ironies
of life not of a one generation
previous where the real races
financial lawyer medical accountant
engineer and a couple more and I think about
the importance of cooking not and the
challenge of these fifteen minutes
convince them that they really
we cook we can make the world be
a little better and you will think that
how ambitious this proposal is not and
asked to see here I want to know
your opinion how many of
you cook at least three times
a week before hands well many
women when they cook at least
three times a week and also what
they do in a healthy way they go down a
pair of hands and how many of you
they cook at least three times
week healthy and with love
is to help us romantic though
this one because what is doing to us
to believe advertising above all is that
to cook is to waste time
curious not if we are and less time
we delay in making the food all the
days it seems that we are much more
smart because you waste time
cooking
for people who do not have anything better
what to do as for example see
television not because of the time that
we are going to dedicate in feeding ourselves and
feed the people we want
better play not watching television and
buying food made or buying
products that can be made much more
fast so we do not lose so much time
it turns out that neither connection with the kitchen
can you say it was cooked I know I have
use of reason for me to cook
it was such an instinctive question how
play or how to breathe after two years
I made my first dishes that were
mud cakes in a ditch and the
I tried and they were not so bad ayby me
I felt he gave me a little push to say
well let’s go later now
we change the clay for flour and 6
years made cakes truth and not
were those were not so cute but I did
cakes and you could eat
‘us eight years in chile for the first time
in my life and in that desire to cook and
of so much hunger that I had everything for
discover what was behind the kitchen
with a friend
we went to look for a peace and a plant of
here and the masters open the menus
we cut we did the whole process and
then we put our fingers in the
smallmouth eyes
I lived the complete experience of what
it was the chile and because they told him
bad word and then with another
Memorable dining experience that
I had was pretty much bigger as
I was 18 when I met Japanese cuisine
and I discovered there was another kind of
spicy that it was not just the chile that
it made me cry but there was another
spicy that was called wasabi that was
green and itchy elsewhere
distinct from the mouth
then all these experiences were
putting together one of the things that I most
I want in my life that is my palate
mental and mental pay
there are those who together with discs there who together
to books two flavors together and
experience
each of those flavors the time that in
chile the first wasabi the first ceviche
the first such and the first plan
I wish the first stone everything I have
saved and recorded and I have it filed
even there are not many times ay flavors
that go with feelings flavors that I
they make me think of love favors that
they make you think of sadness and all that and
gone accumulating throughout my life and
enriching my mental palate
the mental palate is wonderful as
the children of others do not
then it’s fun for them to wake up
because when we got to the house of the
friends of our brothers and their son
being mine
we just want him to wake up we want
play that jump that make total league not
they are ours
then the mental palate is
exactly that is a boy of mine who
many of you probably have it
not mine the fun is when you
he wakes up but not when he wakes up
our brothers are going to tell us
our friends
if you do not wake up to 7 charge yes because
one who wakes up wants to play demands
claim makes mess mess up mess makes a
little of all that but the truth that
a lot more fun
we eat this parlament to which
me putting it together and again feeling and
Arming through eating
basically because we eat
far beyond hunger
we eat eat implies a lot more
that satiate a physiological need
we eat as a society and it is the fact
cultural and social that probably
let’s repeat more throughout
our life we can alone when
we are sad we eat with friends
when we want to share news
important or secret and we eat in
couple with them to fall in love and for
something there is aphrodisiac food
it is said that the best way to get to
someone’s heart is through the
tummy when we are sad in a
knot
it happens to us snack all our life is
crossed by food
I know people who buy a car
and spend what they do not have to put
the best naphtha that exists and the car that
we have throughout our entire life
read anything because total banking
yes since nature appears because
the hardness gave us hunger and at the same time
He gave all the necessary tools
nature has been so wise and so
generous with us that we
we have wasted and we have
unlearned knowledge so
essential as for example in
certain times of the year we have to
eat certain foods and in other
epochs
other different foods for example the
autumn nature will give us
vegetables is going grains
it’s going to be a time without so much protein
animal to get winter where
before we could not leave the cave of
our house neither to harvest nor to
hunt then we do not have to close
consume a lot of vitamin c because what
it will allow us to go through the cold
huge and then we’re going to save
a little waiting for the wonderful
spring where everything is reborn where everything
sprouts where the javas appear
asparagus the artichokes food that
it does not exist at any other time
year
and it’s not casual is this has a
Such a wonderful explanation behind is
that our body needs fiber because
it has to be cleaned of everything we have
accumulated in the winter and the figures
a sponge that is going to clean everything
our body and our body and a
Once we try, we will get the
summer with long days with nights
short where we need water
we need vitamins
we need to be light green leaves
and he takes the children because the
kids maybe we have that
incorporated and have not forgotten it as
we who try to eat tomato
lettuce and mixed salad all year round and
he told them there is life after the
mixed climbing emalsa la russa jim
wonderful universe
of flavors of spices and spicy
sweet tooth there’s how I see how
lately a hunger in the guys of
cooking and a desire to get dirty
mud cakes just like I had 22
and sometimes parents do not want to censor
do not get dirty do not read them or do not take them out
cook no cuts do not try not because
it scares us
however the boys have to
cook if something good has brought all
the reality show is the desire to cook
of the boys and I think it’s a
question so key the guys like
our change engine to make that
society is better because the guys
who cook they are going to establish links
healthy with food they will eat when
they are hungry they are not going to eat so much
anxiety for sadness
so let’s leave the guys that
they cook taste new flavors
once before they were scared but like in a
broccoli and they cook it and it reminds them
a tree or incorporating another form
different then a few tips is that
let the guys dirty that
eat mud that total looking with my
neighborhood and I’m alive and then talk about
three key elements is not a little my
dad was right not that of that the
kitchen was not a race where I was going to
great power to see great results
scientists check things
important not
however throughout all of these
years that is cooking and cooking
for my family for my friends for me
co -worker for clients to
people that I liked for people who
I could not buy a thing to
scientific and empirical level check
that people who sit in a
table next to people who love that
they eat food made by people and that
have a good time are much more
happy and I thought happiness
there’s been a lot of talk about happiness
happiness as a concept and as a search
permanent
happiness is not something that is foreign
to saleh where we can not get the
happiness those little things that
we can access every day by
example making a plate of food in
the house my mom and a poster in the
kitchen that is with love everything has another
please and I discovered that of all this
mental palate favorite ingredient
although it sounds corny it was love love
towards any plate of food
had the same ingredients as another
was going to have another different flavor and
I discovered that happiness makes us
better as a society if each of
we are a little happier
let’s interact better as a group
they went there we will want to cook
because we are hungry and in this I am going to
anchor a concept that is hunger that
He has been talking and screens
styles of hunger but hunger
Physical hunger for traveling hunger
for tasting new flavors the hunger for
leave the hunger comfort zone
as a broad concept that we want
to try new things and only managed
that you leave here with a little
more hungry and more eager to
cook and that he had in his house and that
understand that cooking is not a loss
of time but it is an investment in
health in love and happiness above all
and each one makes his little space
be a little happier
all this the election of the of the
passion and not in the career that I had
that be all felt at least for
my
Thank you
[Applause]
”
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