right stuffing I want to give you away that is really simple really quick and
that is really simple really quick and
that is really simple really quick and packs a really good flavor punch so
packs a really good flavor punch so
packs a really good flavor punch so literally all I want to do is put that
literally all I want to do is put that
literally all I want to do is put that kilo of diced pork shoulder in a food
kilo of diced pork shoulder in a food
kilo of diced pork shoulder in a food processor
processor
processor some sea salt big pinch of white pepper
some sea salt big pinch of white pepper
some sea salt big pinch of white pepper half a nutmeg may be slightly less than
half a nutmeg may be slightly less than
half a nutmeg may be slightly less than half the zest of half a lemon and just
half the zest of half a lemon and just
half the zest of half a lemon and just two or three strokes of an orange or a
two or three strokes of an orange or a
two or three strokes of an orange or a Clementine a big old bunch of sage and
Clementine a big old bunch of sage and
Clementine a big old bunch of sage and two or three rashes of smoked bacon
right so two big white onions go
right so two big white onions go straight in then go by in bread crumbs
straight in then go by in bread crumbs
straight in then go by in bread crumbs what a waste of money
what a waste of money
what a waste of money just have some fail bread and then we’re
just have some fail bread and then we’re
just have some fail bread and then we’re going to wet it up so I’m gonna use my
going to wet it up so I’m gonna use my
going to wet it up so I’m gonna use my hands now see I’m just scrunching it up
hands now see I’m just scrunching it up
hands now see I’m just scrunching it up I’m gonna save half of this stuff in
I’m gonna save half of this stuff in
I’m gonna save half of this stuff in back to put up the jacksie of my turkey
back to put up the jacksie of my turkey
back to put up the jacksie of my turkey right and then the other half of my
right and then the other half of my
right and then the other half of my stuff in I’m just going to put in here
stuff in I’m just going to put in here
stuff in I’m just going to put in here like that
like that
like that now chestnuts I’m gonna pour lead on top
now chestnuts I’m gonna pour lead on top
now chestnuts I’m gonna pour lead on top and just crush them so there we go this
and just crush them so there we go this
and just crush them so there we go this stuffing is really to go in when you put
stuffing is really to go in when you put
stuffing is really to go in when you put your spuds in your roasted veg in now
your spuds in your roasted veg in now
your spuds in your roasted veg in now I’ve got one here that I made earlier
I’ve got one here that I made earlier
I’ve got one here that I made earlier and for me just have a look at that this
and for me just have a look at that this
and for me just have a look at that this bubbling it’s shrunk it’s gone crispy
bubbling it’s shrunk it’s gone crispy
bubbling it’s shrunk it’s gone crispy I’m gonna have a little try of it
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together we’ll make it the best
together we’ll make it the best Christmas ever
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