How to Make Triple Chocolate Brownie Eggs | Dulce Delight

hi foodtube it’s finally that time of

hi foodtube it’s finally that time of the year when we pretend we love eggs

the year when we pretend we love eggs

the year when we pretend we love eggs and bunnies but we all know we’re just

and bunnies but we all know we’re just

and bunnies but we all know we’re just your fart of chocolate it’s yeah we

your fart of chocolate it’s yeah we

your fart of chocolate it’s yeah we don’t really care for this or this if

don’t really care for this or this if

don’t really care for this or this if it’s not made of this

today I’m going to show you how to make

today I’m going to show you how to make a triple chocolate brownie trouble yes

a triple chocolate brownie trouble yes

a triple chocolate brownie trouble yes and it’s going to be very decadent very

and it’s going to be very decadent very

and it’s going to be very decadent very delicious and baked inside an eggshell

delicious and baked inside an eggshell

delicious and baked inside an eggshell you know for oatmeal mousse Chur and

you know for oatmeal mousse Chur and

you know for oatmeal mousse Chur and cuteness

first time I’m gonna do is to clean the

first time I’m gonna do is to clean the inside of an eggshell by poking it and

inside of an eggshell by poking it and

inside of an eggshell by poking it and removing the egg whites the egg yolks

removing the egg whites the egg yolks

removing the egg whites the egg yolks wash me throughly and letting it dry

wash me throughly and letting it dry

wash me throughly and letting it dry it’s quite easy to do that just poke

it’s quite easy to do that just poke

it’s quite easy to do that just poke your AB with a sharp knife and this size

your AB with a sharp knife and this size

your AB with a sharp knife and this size hole should be big enough to remove its

hole should be big enough to remove its

hole should be big enough to remove its inside content with the help of my

inside content with the help of my

inside content with the help of my skewer making circular motions

skewer making circular motions

skewer making circular motions everything comes off easier

everything comes off easier

everything comes off easier make sure to separate two eggs for the

make sure to separate two eggs for the

make sure to separate two eggs for the rest wash it’s really making sure you

rest wash it’s really making sure you

rest wash it’s really making sure you shake it enough to remove any tiny bit

shake it enough to remove any tiny bit

shake it enough to remove any tiny bit of lag from the inside drop it is

of lag from the inside drop it is

of lag from the inside drop it is optional remove the water and let it dry

optional remove the water and let it dry

optional remove the water and let it dry upside down your countertop you need to

upside down your countertop you need to

upside down your countertop you need to clean ten eggshells even though this

clean ten eggshells even though this

clean ten eggshells even though this holder only carry six oh and use your

holder only carry six oh and use your

holder only carry six oh and use your leftover eggs for a frittata carbonara

leftover eggs for a frittata carbonara

leftover eggs for a frittata carbonara so many delicious things you can make

so many delicious things you can make

so many delicious things you can make with that so my shelves are drying out

with that so my shelves are drying out

with that so my shelves are drying out and now I’m gonna break are two kinds of

and now I’m gonna break are two kinds of

and now I’m gonna break are two kinds of chocolate here first a 70% chocolate

chocolate here first a 70% chocolate

chocolate here first a 70% chocolate right here in my bowl it’s not the same

right here in my bowl it’s not the same

right here in my bowl it’s not the same as using little when I forget a word it

as using little when I forget a word it

as using little when I forget a word it takes me forever to remember chocolate

takes me forever to remember chocolate

takes me forever to remember chocolate chips it’s not the same just break up in

chips it’s not the same just break up in

chips it’s not the same just break up in small pieces and I’m also going to use a

small pieces and I’m also going to use a

small pieces and I’m also going to use a chocolate here that is 99% so it’s

chocolate here that is 99% so it’s

chocolate here that is 99% so it’s pretty dark it’s not one of those

pretty dark it’s not one of those

pretty dark it’s not one of those chocolates you just want to snack on

chocolates you just want to snack on

chocolates you just want to snack on do not use chocolate chips it contains

do not use chocolate chips it contains

do not use chocolate chips it contains lots of wax to keep its shape so

lots of wax to keep its shape so

lots of wax to keep its shape so definitely not good chocolate

put the chopped chocolate in a bowl and

put the chopped chocolate in a bowl and add some butter on top

butters fat so it protects the chocolate

butters fat so it protects the chocolate when melted some of its flavours tend to

when melted some of its flavours tend to

when melted some of its flavours tend to evaporate when heated the butter is

evaporate when heated the butter is

evaporate when heated the butter is there to protect us now at a big muffy

there to protect us now at a big muffy

there to protect us now at a big muffy we’re gonna mount it watching things

we’re gonna mount it watching things

we’re gonna mount it watching things marching is one of the most pleasing

marching is one of the most pleasing

marching is one of the most pleasing experiences there is everything should

experiences there is everything should

experiences there is everything should be smooth and beautiful but we’re still

be smooth and beautiful but we’re still

be smooth and beautiful but we’re still eating one less chocolate cocoa powder

stir to combine and the chocolate part

stir to combine and the chocolate part of the recipe is done my chocolates and

of the recipe is done my chocolates and

of the recipe is done my chocolates and butter

butter

butter are all mounted here and beautiful that

are all mounted here and beautiful that

are all mounted here and beautiful that starts to thicken up as it cools a

starts to thicken up as it cools a

starts to thicken up as it cools a little bit and now I’m gonna whisk my

little bit and now I’m gonna whisk my

little bit and now I’m gonna whisk my eggs of course it’s the same ads that I

eggs of course it’s the same ads that I

eggs of course it’s the same ads that I removed from the shell previously so I’m

removed from the shell previously so I’m

removed from the shell previously so I’m gonna add my eggs here and I’m gonna

gonna add my eggs here and I’m gonna

gonna add my eggs here and I’m gonna whisk with sugar so the sugar crystals

whisk with sugar so the sugar crystals

whisk with sugar so the sugar crystals can just solve a little bit and then we

can just solve a little bit and then we

can just solve a little bit and then we can incorporate with the melted

can incorporate with the melted

can incorporate with the melted chocolate and that’s how you make a good

chocolate and that’s how you make a good

chocolate and that’s how you make a good brownie my friends all right nice whisk

brownie my friends all right nice whisk

brownie my friends all right nice whisk the sugar with eggs into pale yellow and

the sugar with eggs into pale yellow and

the sugar with eggs into pale yellow and add a picture

add a picture

add a picture then you can add a tablespoon of vanilla

then you can add a tablespoon of vanilla

then you can add a tablespoon of vanilla extract vanilla gently coffee enhances

extract vanilla gently coffee enhances

extract vanilla gently coffee enhances the chocolate flavor

the chocolate flavor

the chocolate flavor so here the vanilla you enhance this you

so here the vanilla you enhance this you

so here the vanilla you enhance this you know what I continue to whisk and then

know what I continue to whisk and then

know what I continue to whisk and then make your rank chop nothing can beat

make your rank chop nothing can beat

make your rank chop nothing can beat this world once everything is combined

this world once everything is combined

this world once everything is combined add the flour flour is what gives a

add the flour flour is what gives a

add the flour flour is what gives a structure to our cake but brownies are

structure to our cake but brownies are

structure to our cake but brownies are more like a cake gun bad you just have

more like a cake gun bad you just have

more like a cake gun bad you just have to add a little bit of it because you

to add a little bit of it because you

to add a little bit of it because you want promised to be undercooked so if

want promised to be undercooked so if

want promised to be undercooked so if you have tons of it it’s gonna be tough

you have tons of it it’s gonna be tough

you have tons of it it’s gonna be tough dry and unpleasant you also don’t want

dry and unpleasant you also don’t want

dry and unpleasant you also don’t want to stir too much once you add the flour

to stir too much once you add the flour

to stir too much once you add the flour just do it smoothly and I’m gonna add a

just do it smoothly and I’m gonna add a

just do it smoothly and I’m gonna add a splash wash liquor because I think

splash wash liquor because I think

splash wash liquor because I think everything tastes better with use

that’s optional put the brownie batter

that’s optional put the brownie batter inside a pastry bag or bag

can I have my muffin pan and what I’ve

can I have my muffin pan and what I’ve done here is I’ve created a little mess

done here is I’ve created a little mess

done here is I’ve created a little mess so we can you can work as a bad for our

so we can you can work as a bad for our

so we can you can work as a bad for our eggshells should be upside down I mean

eggshells should be upside down I mean

eggshells should be upside down I mean downside up because the hole is really

downside up because the hole is really

downside up because the hole is really on top and um here I’m gonna place my

on top and um here I’m gonna place my

on top and um here I’m gonna place my eggs one by one sitting straight with

eggs one by one sitting straight with

eggs one by one sitting straight with the hole facing up and a little bit of

the hole facing up and a little bit of

the hole facing up and a little bit of coconut oil inside a Chow and shake it

coconut oil inside a Chow and shake it

coconut oil inside a Chow and shake it to coat shaking so the whole interiors

to coat shaking so the whole interiors

to coat shaking so the whole interiors Tolwyn coated remove excess and continue

Tolwyn coated remove excess and continue

Tolwyn coated remove excess and continue to do so one by one this way you can

to do so one by one this way you can

to do so one by one this way you can guarantee your shirt off this way you

guarantee your shirt off this way you

guarantee your shirt off this way you can guarantee your shells stuck to the

can guarantee your shells stuck to the

can guarantee your shells stuck to the brownie with the help of a pastry bag

brownie with the help of a pastry bag

brownie with the help of a pastry bag fill 3/4 of the eggshells with the

fill 3/4 of the eggshells with the

fill 3/4 of the eggshells with the brownie batter see a little empty space

brownie batter see a little empty space

brownie batter see a little empty space that will avoid over floating trust me

that will avoid over floating trust me

that will avoid over floating trust me bake them at 325 Fahrenheit for 15

bake them at 325 Fahrenheit for 15

bake them at 325 Fahrenheit for 15 minutes

if properly baked a skewer will come off

if properly baked a skewer will come off from the center of it with feel tiny

from the center of it with feel tiny

from the center of it with feel tiny bits of brownies stuck to it that’s the

bits of brownies stuck to it that’s the

bits of brownies stuck to it that’s the test I trust place them in your egg dish

test I trust place them in your egg dish

test I trust place them in your egg dish and enjoy it cracks just like a

and enjoy it cracks just like a

and enjoy it cracks just like a soft-boiled egg you should do carefully

soft-boiled egg you should do carefully

soft-boiled egg you should do carefully but it comes off this back to the river

but it comes off this back to the river

but it comes off this back to the river my MC song

the melted chocolate on top can make it

the melted chocolate on top can make it even more death

this is what I call a brownie

this is what I call a brownie it has such a rich chocolaty flavor the

it has such a rich chocolaty flavor the

it has such a rich chocolaty flavor the only problem is that’s so tiny that you

only problem is that’s so tiny that you

only problem is that’s so tiny that you start to enjoy it and it’s gone and

start to enjoy it and it’s gone and

start to enjoy it and it’s gone and you’re like not well it’s a good fortune

you’re like not well it’s a good fortune

you’re like not well it’s a good fortune control chew like oh I’ll just have one

control chew like oh I’ll just have one

control chew like oh I’ll just have one no I’ll have two to me there’s nothing

no I’ll have two to me there’s nothing

no I’ll have two to me there’s nothing more fun than your guests thinking there

more fun than your guests thinking there

more fun than your guests thinking there you’re going to serve them a hard-boiled

you’re going to serve them a hard-boiled

you’re going to serve them a hard-boiled egg and when they open it it’s frickin

egg and when they open it it’s frickin

egg and when they open it it’s frickin chocolate inside it’s like whoa from

chocolate inside it’s like whoa from

chocolate inside it’s like whoa from zero to ten

you don’t wanna bake inside an eggshell

you don’t wanna bake inside an eggshell totally fine just doing our bread we’re

totally fine just doing our bread we’re

totally fine just doing our bread we’re trained I drag our baking pan and you

trained I drag our baking pan and you

trained I drag our baking pan and you will thank me for teaching you this very

will thank me for teaching you this very

will thank me for teaching you this very good recipe don’t forget to check out my

good recipe don’t forget to check out my

good recipe don’t forget to check out my channel and see you on the next episode

channel and see you on the next episode

channel and see you on the next episode it’s not gonna be this chocolatey cuz we

it’s not gonna be this chocolatey cuz we

it’s not gonna be this chocolatey cuz we cannot make this kind of mess every day

cannot make this kind of mess every day

cannot make this kind of mess every day my friends