Press "Enter" to skip to content

Making Bread with ROCKS and WHEAT


there is an old saying that if you give a man a fish, you feed him for a day

but teach a man how to fish and you have given him food for life

hey, all right, welcome back to the king or random cooking show

I’m just kidding, I can not cook, but in this video we’re going to try

the gates foundation gave us a chance to spread their mission and message to end poverty in any form

yes goal number one is not poverty so for this video go and nate and I see if we can make enough dough

to stop hunger. bread dough to be precise

it is said that bread is the staff of life and I think it is one of those things that we take for true because it is in principle

everywhere. but if you do not have an expensive electricity tool or a proven recipe.

can you still make bread if your life depends on it?

my mother was a master bread maker and I grew up looking at her bread with all the good stuff

she had special ingredients, the Bosch mixer, the electric oven and frankly it was quite intimidating

for me so today we go

do the opposite. back to basic. we are going to see how simple we can make the process.

we see if we can make something edible with a handful of grains

it tastes like flour

so quick update. I think we have everything we need. I went to the river

and got some smooth stones. we filtered some water through the water filter that we made in another video and

we can try to collect some grain from the side of the highway.

we have a friend who will show you how to do that in a future video

we used these stones to grind grain into powder and now we would theoretically.

all we have to do is add water and then we have the simplest form of dough

I am surprised how simple that was

you can see that it is slightly rougher than normal dough and that is because we have not used a grain grinder to grind it

and unlike processed flower this stuff is not bleached and has all wheat germ and everything else in it.

I do not know if that makes it healthier or not, but we’re going to invent it, because the next step is to bake it.

we have used a fire trick to make a small fire and a place to cook

we have our bread in a ball and a little flat bread and we cook them on the stone

we also wanted to try some direct heat so we turned some branches, to let us keep the bread right above the coals

these things are warm and it looks like it has really baked itself into bread

he still needs some time to bake. let’s look at yours

that looks good. how does it taste?

it is edible and would be great if there was nothing else, but it is a bit tasteless

so to make it taste better, we need more ingredients

sugar and nuts. maybe berries and a little bit of salt.

like the salt we’ve made in another video. or if you want it chic you can pick up the cream from a cow

take milk and shake it into butter. it is also interesting how sturdy this bread is, because nowadays we eat a lot of light and fluffy bread

oh there is a squirrel who wants to steal our bread dough

so cute

a sesame seed ball

that suddenly looks delicious

the reason modern bread is airy is because we add powder or yeast to make it rise

when baking powder comes into contact with water it makes CO2 gas

And yeast does the same, only it is living bacteria

CO2 is pumped into the dough

so aerate it

the bread is leavened and because we do not use baking powder or yeast, this is called unleavened bread in the olden days

Okay it works why we do not see if we can do something fun with it

by baking pizza ourselves

this time we add a little salt and sugar for the taste.

we use an old barbecue to bake some bread. we tried many variations such as

add sugar, cranberries, raisins and sesame seed

these look nicely baked to perfection

when we turn them, the lines almost look like a grilled panini

it has more salt than others, with this I added a little bit of raisins and also some more sugar and salt it almost looks like a biscuit

but it is bread

and with this is some baking powder you can see that it is lighter. and it has the sesame seed

top so we literally have a sesame seed ball

I think we should cut it and see what it looks like

Okay, that could have been a bit longer

it just mixed a lot of sugar and a layer of sugar on top

mom’s homemade jam thanks mom

Look, that is beautiful. we eat like kings in the wild today, kings of random

you see that the way that broke open

that’s great, it’s good bread, good jams. Thanks mom. That bin divides I was surprised because the inside was real

well and baked completely through it

these pieces are made on the grill these pizzas are made on the grill and take a while to bake, so now we wait let’s take a second to talk about

the gates foundation’s mission is to end poverty. they start a new movement called the

goalkeepers report. they hope to inspire a new generation of leaders

they raise awareness of Progress and take action by keeping their leaders guilty of the indication of poverty is the proportion of the population

live under the international poverty line that is $ 1.90 a day in US dollars

we are already seeing a decline in poverty and child death, even if the world is on a great path of progression

future progress is not insured

ultimately the goal of the gates

foundation is to stop poverty in all its forms. more ambitious than a dollar amount to live on

the idea is to live a healthy productive life for everyone

so look down in the description we have a link to the report you can read

let’s see the pizzas so what do we have

Ooh, they look good. yes, look at that melted cheese

it bubbles. are they ready? they actually feel a bit rough. we may be ready

we will take it out and let it cool

look at grilled pizza there. does someone that is grilled pizza a thing. It looks like it is completely baked

the cheese is melted the peperoni is ready to eat. squirrel standing in line. let’s put it on a stone to cool

here they are then our pizzas are ready. are you ready to eat these things. absolutely. Okay let’s eat

cheese, pepperoni and

the classic bread crust that you expect. that is pretty good. it is pretty good

can you taste the sugar and salt?

no idea the pizza sauce might hide it

but I think it tastes better than the first bread

it tastes like a normal pizza crust

wilderness pizza that is the first. fried on a grill

if I break it you can see him inside

That is perfect

perfect personal pizza. I just made a lot of mess there

that went pretty well here is a brief summary of what we did

we went to the river. picked up some stones and ground grain to flour

we added some water to make very simple dough that we baked over a fire

then we gave it a taste test. it tasted pretty boring

so we added some home-made sea salt and other ingredients

to make sweet bread, raisin bread and pizza. and we succeeded in turning cereals into

Pizza Dough. this stuff is great. we also fried it and I was surprised how good it went

the texture was great all the way through it and then we put my mothers jam on it

So there you have it. now you know how to grind grains into flour and how to make the simplest loaves

and everything else is just a simple variation of the details

thank you for watching this video in the next one.

quick reminder of the link at the bottom

and learn more about the gates foundation report against poverty

you win what you lose what

see what happens to these happens he has completely melted and fallen between the grill

delicious

very tasty

tweet #tkorforstreamys

#tkorforstreamys

#tkorforstreamys

#tkorforstreamys

”

Be First to Comment

Leave a Reply

Your email address will not be published. Required fields are marked *