World’s Best French Toast Recipe

this recipe was originally conceived as

this recipe was originally conceived as a way to use up stale bread today it’s

a way to use up stale bread today it’s

a way to use up stale bread today it’s evolved into a delicious addition to any

evolved into a delicious addition to any

evolved into a delicious addition to any breakfast or brunch I’m Rebecca Brayton

breakfast or brunch I’m Rebecca Brayton

breakfast or brunch I’m Rebecca Brayton and welcome to watchmojo.com and today

and welcome to watchmojo.com and today

and welcome to watchmojo.com and today I’ll be showing you how to make honeyed

I’ll be showing you how to make honeyed

I’ll be showing you how to make honeyed french toast now for this recipe we’ll

french toast now for this recipe we’ll

french toast now for this recipe we’ll need 2 eggs slightly beaten 1/2 a cup of

need 2 eggs slightly beaten 1/2 a cup of

need 2 eggs slightly beaten 1/2 a cup of plain or vanilla yogurt 2 tablespoons of

plain or vanilla yogurt 2 tablespoons of

plain or vanilla yogurt 2 tablespoons of honey 1/4 teaspoon of cinnamon 4 slices

honey 1/4 teaspoon of cinnamon 4 slices

honey 1/4 teaspoon of cinnamon 4 slices of bread and 4 tablespoons of softened

of bread and 4 tablespoons of softened

of bread and 4 tablespoons of softened butter the first step is to combine the

butter the first step is to combine the

butter the first step is to combine the eggs 1 tablespoon of the honey the

eggs 1 tablespoon of the honey the

eggs 1 tablespoon of the honey the cinnamon and the yogurt and now we mix

now the next step is to dip the bread

now the next step is to dip the bread evenly on both sides in the egg mixture

evenly on both sides in the egg mixture

evenly on both sides in the egg mixture now you have to be careful not to leave

now you have to be careful not to leave

now you have to be careful not to leave it in there too long or else the bread

it in there too long or else the bread

it in there too long or else the bread will fall apart another way to prevent

will fall apart another way to prevent

will fall apart another way to prevent the bread from falling apart is by using

the bread from falling apart is by using

the bread from falling apart is by using slightly stale bread now we’ll heat 2

slightly stale bread now we’ll heat 2

slightly stale bread now we’ll heat 2 tablespoons of the butter in a frying

tablespoons of the butter in a frying

tablespoons of the butter in a frying pan so we can saute the bread 2 to 3

pan so we can saute the bread 2 to 3

pan so we can saute the bread 2 to 3 minutes each side

you want to really keep an eye on the

you want to really keep an eye on the color of the bread on the underside when

color of the bread on the underside when

color of the bread on the underside when you’re cooking it because you don’t want

you’re cooking it because you don’t want

you’re cooking it because you don’t want it to burn now while we’re waiting for

it to burn now while we’re waiting for

it to burn now while we’re waiting for the bread to saute we’re going to mix

the bread to saute we’re going to mix

the bread to saute we’re going to mix the remaining butter and honey to make a

the remaining butter and honey to make a

the remaining butter and honey to make a honey butter to serve with it now for

honey butter to serve with it now for

honey butter to serve with it now for presentation we can do a couple of

presentation we can do a couple of

presentation we can do a couple of things here I’ve cut the bread into

things here I’ve cut the bread into

things here I’ve cut the bread into rounds and put some banana in the middle

rounds and put some banana in the middle

rounds and put some banana in the middle and made a little sandwich and of course

and made a little sandwich and of course

and made a little sandwich and of course we’ve topped it with our honey butter

we’ve topped it with our honey butter

we’ve topped it with our honey butter and here we just basically topped it

and here we just basically topped it

and here we just basically topped it with honey butter and some icing sugar