
if you’re looking to add a little luck of the Irish to your next meal this
of the Irish to your next meal this
of the Irish to your next meal this dessert is perfect hi I’m Rebecca
dessert is perfect hi I’m Rebecca
dessert is perfect hi I’m Rebecca Brayton and welcome to watchmojo.com and
Brayton and welcome to watchmojo.com and
Brayton and welcome to watchmojo.com and today we have a recipe for Irish coffee
today we have a recipe for Irish coffee
today we have a recipe for Irish coffee ice cream this recipe is a variation of
ice cream this recipe is a variation of
ice cream this recipe is a variation of Irish coffee the traditional recipe
Irish coffee the traditional recipe
Irish coffee the traditional recipe consists of black coffee
consists of black coffee
consists of black coffee Irish whiskey and sugar mixed together
Irish whiskey and sugar mixed together
Irish whiskey and sugar mixed together then topped with a SiC layer of cream
then topped with a SiC layer of cream
then topped with a SiC layer of cream now for this recipe we’ll need very few
now for this recipe we’ll need very few
now for this recipe we’ll need very few ingredients starting with 1 pint or half
ingredients starting with 1 pint or half
ingredients starting with 1 pint or half a litre of coffee ice cream 3
a litre of coffee ice cream 3
a litre of coffee ice cream 3 tablespoons of instant espresso coffee
tablespoons of instant espresso coffee
tablespoons of instant espresso coffee or any strong instant coffee 3
or any strong instant coffee 3
or any strong instant coffee 3 tablespoons of Irish whiskey or bourbon
tablespoons of Irish whiskey or bourbon
tablespoons of Irish whiskey or bourbon and 1 cup whipped cream now you can
and 1 cup whipped cream now you can
and 1 cup whipped cream now you can alter the amounts based on how many
alter the amounts based on how many
alter the amounts based on how many people you’re serving but this serves to
people you’re serving but this serves to
people you’re serving but this serves to we’ve let our ice cream soften and so
we’ve let our ice cream soften and so
we’ve let our ice cream soften and so our first step is to dissolve the coffee
our first step is to dissolve the coffee
our first step is to dissolve the coffee into the bourbon or whiskey
now that we’ve combined their
now that we’ve combined their ingredients we’re going to add them to
ingredients we’re going to add them to
ingredients we’re going to add them to the ice cream
and now we’ll let the ice-cream refreeze
and now we’ll let the ice-cream refreeze so while you’re waiting for the ice
so while you’re waiting for the ice
so while you’re waiting for the ice cream to refreeze you can get your
cream to refreeze you can get your
cream to refreeze you can get your garnishes ready what I’ve got here is
garnishes ready what I’ve got here is
garnishes ready what I’ve got here is just a bar chocolate that I’m gonna chop
just a bar chocolate that I’m gonna chop
just a bar chocolate that I’m gonna chop up and sprinkle on top afterwards
up and sprinkle on top afterwards
up and sprinkle on top afterwards now that our ice cream is refrozen we’re
now that our ice cream is refrozen we’re
now that our ice cream is refrozen we’re just going to serve it up with some
just going to serve it up with some
just going to serve it up with some whipped cream and chocolate shavings on
whipped cream and chocolate shavings on
whipped cream and chocolate shavings on top it’s been said that only Irish
top it’s been said that only Irish
top it’s been said that only Irish Coffee covers the four essential food
Coffee covers the four essential food
Coffee covers the four essential food groups alcohol caffeine sugar and fat
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