Turning Hog Fat Into Candle Light | The Boonies

in the Ozark Mountains Joe ray and Leo

in the Ozark Mountains Joe ray and Leo have managed to trap a 200-pound feral

have managed to trap a 200-pound feral

have managed to trap a 200-pound feral hog they must work quickly to process

hog they must work quickly to process

hog they must work quickly to process the animal to ensure nothing goes to

the animal to ensure nothing goes to

the animal to ensure nothing goes to waste a lot of people might wonder why

waste a lot of people might wonder why

waste a lot of people might wonder why I’m not helping him sometimes it’s

I’m not helping him sometimes it’s

I’m not helping him sometimes it’s better with only one person slinging a

better with only one person slinging a

better with only one person slinging a knife that’s right somebody somebody get

knife that’s right somebody somebody get

knife that’s right somebody somebody get cut one person slinging a nice enough

cut one person slinging a nice enough

cut one person slinging a nice enough that’s plenty

that’s plenty

that’s plenty this is a park to make your break you

this is a park to make your break you

this is a park to make your break you there you go pillows you don’t bust that

there you go pillows you don’t bust that

there you go pillows you don’t bust that intestine you’re doing pretty good yep

intestine you’re doing pretty good yep

intestine you’re doing pretty good yep these intestines here yeah

these intestines here yeah

these intestines here yeah this would’ve made sausage that’s what

this would’ve made sausage that’s what

this would’ve made sausage that’s what they used to use yep so the original

they used to use yep so the original

they used to use yep so the original casing yeah original cases this is your

casing yeah original cases this is your

casing yeah original cases this is your good fried stuff right here’s tenders

good fried stuff right here’s tenders

good fried stuff right here’s tenders part of a pig internal ones that’ll be

part of a pig internal ones that’ll be

part of a pig internal ones that’ll be that’ll be good table fare right there

that’ll be good table fare right there

that’ll be good table fare right there it’s a nice ham right there

not a bad day at hunting yeah this is a

not a bad day at hunting yeah this is a good day

Joe and Leo split the meat 50/50 and

Joe and Leo split the meat 50/50 and part ways after drying his share Joel

part ways after drying his share Joel

part ways after drying his share Joel will have enough protein to last a month

will have enough protein to last a month

will have enough protein to last a month but whenever Joe takes a hug he always

but whenever Joe takes a hug he always

but whenever Joe takes a hug he always uses every part of the animal including

uses every part of the animal including

uses every part of the animal including the fat we’ll take our cans the wick for

the fat we’ll take our cans the wick for

the fat we’ll take our cans the wick for these is really super easy using a most

these is really super easy using a most

these is really super easy using a most shoestrings here these I’m about set up

shoestrings here these I’m about set up

shoestrings here these I’m about set up I’m fixing take them back and distribute

I’m fixing take them back and distribute

I’m fixing take them back and distribute them through the cave here off we go

them through the cave here off we go

them through the cave here off we go folks

I got a lot of meaty and Leo got some

I got a lot of meaty and Leo got some meat and I’ve got light what more can I

meat and I’ve got light what more can I

meat and I’ve got light what more can I ask for it all turn around and come back

ask for it all turn around and come back

ask for it all turn around and come back to you you treat those right and they’ll

to you you treat those right and they’ll

to you you treat those right and they’ll treat you right too