Press "Enter" to skip to content

Savory Italian | National Geographic


the Fertile hills between Florence and

the Fertile hills between Florence and Siena home to some of the world’s

Siena home to some of the world’s

Siena home to some of the world’s best-known vineyards

best-known vineyards

best-known vineyards this is Chianti one of Italy’s renowned

this is Chianti one of Italy’s renowned

this is Chianti one of Italy’s renowned wine regions

grev a population 4,000 is the center

grev a population 4,000 is the center for the wine trade and other local

for the wine trade and other local

for the wine trade and other local products like mushrooms and cheese this

products like mushrooms and cheese this

products like mushrooms and cheese this is a place that appreciates tradition

is a place that appreciates tradition

is a place that appreciates tradition breve is a place where time is never

breve is a place where time is never

breve is a place where time is never rushed our challenge and our duty is to

rushed our challenge and our duty is to

rushed our challenge and our duty is to try to maintain the soul the essence the

try to maintain the soul the essence the

try to maintain the soul the essence the specialness of Grevy in Chianti and all

specialness of Grevy in Chianti and all

specialness of Grevy in Chianti and all the other slow cities Grove A’s mayor

the other slow cities Grove A’s mayor

the other slow cities Grove A’s mayor and mayor’s from three other Italian

and mayor’s from three other Italian

and mayor’s from three other Italian cities created the slow city’s lead

cities created the slow city’s lead

cities created the slow city’s lead their mission to keep their hometowns

their mission to keep their hometowns

their mission to keep their hometowns from moving into the fast lane out of

from moving into the fast lane out of

from moving into the fast lane out of that sprang the slow food movement it’s

that sprang the slow food movement it’s

that sprang the slow food movement it’s simple preserve the pleasures of good

simple preserve the pleasures of good

simple preserve the pleasures of good living good food family and friends now

living good food family and friends now

living good food family and friends now the movement has gone international

the movement has gone international

the movement has gone international more than 66,000 members worldwide

more than 66,000 members worldwide

more than 66,000 members worldwide it’s very nice to live here because we

it’s very nice to live here because we

it’s very nice to live here because we have a nice atmosphere we have a nice

have a nice atmosphere we have a nice

have a nice atmosphere we have a nice landscapes and so when you have nice

landscapes and so when you have nice

landscapes and so when you have nice things to see a nice place to live in

things to see a nice place to live in

things to see a nice place to live in it’s very easy Salvatore a Toscana left

it’s very easy Salvatore a Toscana left

it’s very easy Salvatore a Toscana left the past life

the past life

the past life she ran an american-style restaurant

she ran an american-style restaurant

she ran an american-style restaurant Lawrence where he spent his days digging

Lawrence where he spent his days digging

Lawrence where he spent his days digging up burgers

five years ago he dumped his french fry

five years ago he dumped his french fry and moved to breve where he’s opened a

and moved to breve where he’s opened a

and moved to breve where he’s opened a new restaurant it means taking the time

new restaurant it means taking the time

new restaurant it means taking the time finding the rhythm that lets you live

finding the rhythm that lets you live

finding the rhythm that lets you live more calmly in a lot of ways starting of

more calmly in a lot of ways starting of

more calmly in a lot of ways starting of course with what you eat

in the mountains of vestroia in northern

in the mountains of vestroia in northern Tuscany generations of farmers have

Tuscany generations of farmers have

Tuscany generations of farmers have produced a pecorino cheese they say is

produced a pecorino cheese they say is

produced a pecorino cheese they say is one of a country made from the raw milk

one of a country made from the raw milk

one of a country made from the raw milk of black sheep the cheese is hand molded

of black sheep the cheese is hand molded

of black sheep the cheese is hand molded twice a day

but this tradition had been dying out

but this tradition had been dying out until slow-food stepped in with a

until slow-food stepped in with a

until slow-food stepped in with a campaign to organize the farmers and

campaign to organize the farmers and

campaign to organize the farmers and promote the cheese both are making a

promote the cheese both are making a

promote the cheese both are making a comeback put that’s in the 30th that

comeback put that’s in the 30th that

comeback put that’s in the 30th that it’s brought us a kind of notoriety not

it’s brought us a kind of notoriety not

it’s brought us a kind of notoriety not everyone knew about our product the

everyone knew about our product the

everyone knew about our product the project is getting us noticed the

project is getting us noticed the

project is getting us noticed the Singapore’s Macao from Singapore to

Singapore’s Macao from Singapore to

Singapore’s Macao from Singapore to Macau in New York and Rome you always

Macau in New York and Rome you always

Macau in New York and Rome you always find the same pizza the same hamburgers

find the same pizza the same hamburgers

find the same pizza the same hamburgers slow food doesn’t want this slow food

slow food doesn’t want this slow food

slow food doesn’t want this slow food wants the specialness of every product

wants the specialness of every product

wants the specialness of every product to be respected

grev a is not trying to escape the

grev a is not trying to escape the modern world it’s a city that is simply

modern world it’s a city that is simply

modern world it’s a city that is simply enjoying itself doing its best to take

enjoying itself doing its best to take

enjoying itself doing its best to take it slow

”

Be First to Comment

Leave a Reply

Your email address will not be published. Required fields are marked *