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Rotten Shark for Dinner | National Geographic


in the town of Reykjavik siggy a

in the town of Reykjavik siggy a traditional Icelandic cook is preparing

traditional Icelandic cook is preparing

traditional Icelandic cook is preparing one of the signature meals of the thorah

one of the signature meals of the thorah

one of the signature meals of the thorah block festival as the Vikings once did

block festival as the Vikings once did

block festival as the Vikings once did feel the poison aroma of the chef this

feel the poison aroma of the chef this

feel the poison aroma of the chef this freshly caught seventeen hundred pound

freshly caught seventeen hundred pound

freshly caught seventeen hundred pound Greenland shark is naturally full of

Greenland shark is naturally full of

Greenland shark is naturally full of urea and other toxins these chemicals

urea and other toxins these chemicals

urea and other toxins these chemicals act as antifreeze allowing the shark to

act as antifreeze allowing the shark to

act as antifreeze allowing the shark to live in waters as cold as minus two

live in waters as cold as minus two

live in waters as cold as minus two degrees Celsius the toxins are so

degrees Celsius the toxins are so

degrees Celsius the toxins are so concentrated that to eat this meat could

concentrated that to eat this meat could

concentrated that to eat this meat could make you seriously ill or possibly even

make you seriously ill or possibly even

make you seriously ill or possibly even kill you but fill dabrander be honest

kill you but fill dabrander be honest

kill you but fill dabrander be honest family has a secret chard recipe that

family has a secret chard recipe that

family has a secret chard recipe that goes back generations and he knows that

goes back generations and he knows that

goes back generations and he knows that the only way to prepare it is to let it

the only way to prepare it is to let it

the only way to prepare it is to let it rot as the meat decomposes it oozes

rot as the meat decomposes it oozes

rot as the meat decomposes it oozes toxic ammonia the chemical found in most

toxic ammonia the chemical found in most

toxic ammonia the chemical found in most household cleaning products and human

household cleaning products and human

household cleaning products and human waste I don’t want to say the world this

waste I don’t want to say the world this

waste I don’t want to say the world this will probably describe it best in Viking

will probably describe it best in Viking

will probably describe it best in Viking times shark me was buried out of sight

times shark me was buried out of sight

times shark me was buried out of sight but Hildebrand prefers to see his

but Hildebrand prefers to see his

but Hildebrand prefers to see his delicacy that way he can keep track of

delicacy that way he can keep track of

delicacy that way he can keep track of the decaying process his nose decides

the decaying process his nose decides

the decaying process his nose decides when it is ready to try it’s like

when it is ready to try it’s like

when it is ready to try it’s like winemaking you know when the meat is at

winemaking you know when the meat is at

winemaking you know when the meat is at a perfect rotten state it’s hung to

a perfect rotten state it’s hung to

a perfect rotten state it’s hung to complete the breakdown process after six

complete the breakdown process after six

complete the breakdown process after six months it’s ready to be served

you did not ha that get under him huh

you did not ha that get under him huh yeah this is going to be very good it

yeah this is going to be very good it

yeah this is going to be very good it has two more months it’s going to be a

has two more months it’s going to be a

has two more months it’s going to be a great great

despite this feast of oddities these

despite this feast of oddities these Icelandic partygoers see nothing bizarre

Icelandic partygoers see nothing bizarre

Icelandic partygoers see nothing bizarre tonight’s main courses

no matter what dish is served city and

no matter what dish is served city and the Icelanders agree there is more to

the Icelanders agree there is more to

the Icelanders agree there is more to the story than just takes the point is

the story than just takes the point is

the story than just takes the point is taking careless tradition having fun

taking careless tradition having fun

taking careless tradition having fun with it no one it is don’t forget it

with it no one it is don’t forget it

with it no one it is don’t forget it don’t forget where it goes

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