so all these willows are gonna be really nice just to make like a little bit of a
nice just to make like a little bit of a
nice just to make like a little bit of a jerky rack you don’t want too much bulk
jerky rack you don’t want too much bulk
jerky rack you don’t want too much bulk there cuz a jerky needs to dry fast
there cuz a jerky needs to dry fast
there cuz a jerky needs to dry fast it’s nearly 60 degrees in southern Utah
it’s nearly 60 degrees in southern Utah
it’s nearly 60 degrees in southern Utah at those temperatures meat will spoil in
at those temperatures meat will spoil in
at those temperatures meat will spoil in as little as two hours if Matt fails to
as little as two hours if Matt fails to
as little as two hours if Matt fails to get a supply preserved quickly he’ll
get a supply preserved quickly he’ll
get a supply preserved quickly he’ll lose vital rations before he knows for
lose vital rations before he knows for
lose vital rations before he knows for sure the land still has all the
sure the land still has all the
sure the land still has all the resources he needs to survive you know I
resources he needs to survive you know I
resources he needs to survive you know I like to suspend my jerk you acts up in
like to suspend my jerk you acts up in
like to suspend my jerk you acts up in the tree away from other animals that
the tree away from other animals that
the tree away from other animals that might be interested in eating it there’s
might be interested in eating it there’s
might be interested in eating it there’s mountain lions that come through here a
mountain lions that come through here a
mountain lions that come through here a lot of times and there are raccoons as
lot of times and there are raccoons as
lot of times and there are raccoons as well so I’m gonna try to stabilize a
well so I’m gonna try to stabilize a
well so I’m gonna try to stabilize a little bit more and these young shoots
little bit more and these young shoots
little bit more and these young shoots are still very moist and flexible so I
are still very moist and flexible so I
are still very moist and flexible so I can use those as a binding if I don’t
can use those as a binding if I don’t
can use those as a binding if I don’t pull too tight so far I mean it looks
pull too tight so far I mean it looks
pull too tight so far I mean it looks good it feels really good to be back but
good it feels really good to be back but
good it feels really good to be back but I still have a lot to do to settle back
I still have a lot to do to settle back
I still have a lot to do to settle back into camp I didn’t bring all the
into camp I didn’t bring all the
into camp I didn’t bring all the resources I need for this moment cuz I
resources I need for this moment cuz I
resources I need for this moment cuz I just got back here so I’m just making do
just got back here so I’m just making do
just got back here so I’m just making do what I can this salt I’m gonna use for
what I can this salt I’m gonna use for
what I can this salt I’m gonna use for basically coating the meat it’s gonna
basically coating the meat it’s gonna
basically coating the meat it’s gonna help the jerky taste a little bit better
help the jerky taste a little bit better
help the jerky taste a little bit better and act as the observer T now the jerky
and act as the observer T now the jerky
and act as the observer T now the jerky rocks built the main thing at this point
rocks built the main thing at this point
rocks built the main thing at this point is just to hoist it up away from animals
is just to hoist it up away from animals
is just to hoist it up away from animals off the ground safe this meat I brought
off the ground safe this meat I brought
off the ground safe this meat I brought it with me
it with me
it with me I’ll get me going for a little while
I’ll get me going for a little while
I’ll get me going for a little while hopefully I can start finding other food
”
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