hello everyone it’s me cupcake Gemma and I’m here at the food Tube kitchen and
I’m here at the food Tube kitchen and
I’m here at the food Tube kitchen and I’m joined by a total mega babe it
I’m joined by a total mega babe it
I’m joined by a total mega babe it leaves from my cupcake addiction why
leaves from my cupcake addiction why
leaves from my cupcake addiction why thank you hi there my name is Elise and
thank you hi there my name is Elise and
thank you hi there my name is Elise and welcome to my cupcake addiction so we’re
welcome to my cupcake addiction so we’re
welcome to my cupcake addiction so we’re gonna show you how to make something
gonna show you how to make something
gonna show you how to make something really cool for Thanksgiving we’re gonna
really cool for Thanksgiving we’re gonna
really cool for Thanksgiving we’re gonna show you how to make turkey cupcakes
show you how to make turkey cupcakes
show you how to make turkey cupcakes which I realize it sounds kind of gross
which I realize it sounds kind of gross
which I realize it sounds kind of gross but don’t worry it’s not turkey flavor
but don’t worry it’s not turkey flavor
but don’t worry it’s not turkey flavor cupcakes
cupcakes
cupcakes it is cupcakes that look like Turkey
it is cupcakes that look like Turkey
it is cupcakes that look like Turkey let’s get started just got some regular
let’s get started just got some regular
let’s get started just got some regular vanilla cupcakes a which I’ve baked in
vanilla cupcakes a which I’ve baked in
vanilla cupcakes a which I’ve baked in brown cases at least we’re gonna cover
brown cases at least we’re gonna cover
brown cases at least we’re gonna cover those with brown sugar paste I’m using
those with brown sugar paste I’m using
those with brown sugar paste I’m using chocolate sugar paste so if you can just
chocolate sugar paste so if you can just
chocolate sugar paste so if you can just roll that out to about half a centimeter
roll that out to about half a centimeter
roll that out to about half a centimeter thick for me that would be great I’m
thick for me that would be great I’m
thick for me that would be great I’m just using a little bit of corn flour
just using a little bit of corn flour
just using a little bit of corn flour down on the surface to stop my sugar
down on the surface to stop my sugar
down on the surface to stop my sugar piece from sticking to the bench and
piece from sticking to the bench and
piece from sticking to the bench and rolling it out with a fondant rolling
rolling it out with a fondant rolling
rolling it out with a fondant rolling pin okie dokie meanwhile I’ve got my
pin okie dokie meanwhile I’ve got my
pin okie dokie meanwhile I’ve got my chocolate buttercream I’m just gonna get
chocolate buttercream I’m just gonna get
chocolate buttercream I’m just gonna get a small amount just enough so that this
a small amount just enough so that this
a small amount just enough so that this sugar paste is gonna stick so at least
sugar paste is gonna stick so at least
sugar paste is gonna stick so at least would you like to chomp out a circle
would you like to chomp out a circle
would you like to chomp out a circle using that circle cutter flame your
using that circle cutter flame your
using that circle cutter flame your circle needs to be a little bit bigger
circle needs to be a little bit bigger
circle needs to be a little bit bigger than the top of your cupcake when you
than the top of your cupcake when you
than the top of your cupcake when you look over because obviously you’ve got a
look over because obviously you’ve got a
look over because obviously you’ve got a dome there so it needs to kind of drape
dome there so it needs to kind of drape
dome there so it needs to kind of drape on the sides lay it on top in the middle
on the sides lay it on top in the middle
on the sides lay it on top in the middle just gently dab it in place now we need
just gently dab it in place now we need
just gently dab it in place now we need to make his little head how much of my
to make his little head how much of my
to make his little head how much of my chocolate would you like a little nugget
chocolate would you like a little nugget
chocolate would you like a little nugget and just giving that a little squish so
and just giving that a little squish so
and just giving that a little squish so it’s all nice and pliable while you’re
it’s all nice and pliable while you’re
it’s all nice and pliable while you’re doing that shall I roll a little bit of
doing that shall I roll a little bit of
doing that shall I roll a little bit of the ground sugar paste for the tail
the ground sugar paste for the tail
the ground sugar paste for the tail ideally you would make these a little
ideally you would make these a little
ideally you would make these a little bit in advance so they have time to dry
bit in advance so they have time to dry
bit in advance so they have time to dry out because this fondant is a little bit
out because this fondant is a little bit
out because this fondant is a little bit on the soft side so we’re going to need
on the soft side so we’re going to need
on the soft side so we’re going to need these chocolate dipped biscuit sticks so
these chocolate dipped biscuit sticks so
these chocolate dipped biscuit sticks so I reckon about half and then with your
I reckon about half and then with your
I reckon about half and then with your ball of fondant roll it up into a little
ball of fondant roll it up into a little
ball of fondant roll it up into a little sausage you want it to be about inch and
sausage you want it to be about inch and
sausage you want it to be about inch and a half two inches long so once you have
a half two inches long so once you have
a half two inches long so once you have a little fat sausage here
a little fat sausage here
a little fat sausage here poke it right into the bottom this is
poke it right into the bottom this is
poke it right into the bottom this is going to form the head and neck of your
going to form the head and neck of your
going to form the head and neck of your ridiculous turkey and then Elise can you
ridiculous turkey and then Elise can you
ridiculous turkey and then Elise can you make me a beak kind of shape absolutely
make me a beak kind of shape absolutely
make me a beak kind of shape absolutely out of this yellow sugar pie so again
out of this yellow sugar pie so again
out of this yellow sugar pie so again just normal sugar paste and I’ve use egg
just normal sugar paste and I’ve use egg
just normal sugar paste and I’ve use egg yellow and this just to make it go this
yellow and this just to make it go this
yellow and this just to make it go this lovely yellow color so I’m going to use
lovely yellow color so I’m going to use
lovely yellow color so I’m going to use like a pea
like a pea
like a pea as DS I would say a large P or a Petit
as DS I would say a large P or a Petit
as DS I would say a large P or a Petit Pois okay that’s perfect so we’re going
Pois okay that’s perfect so we’re going
Pois okay that’s perfect so we’re going to need to create a kind of bond and one
to need to create a kind of bond and one
to need to create a kind of bond and one of the things you can use is water so
of the things you can use is water so
of the things you can use is water so using a paintbrush put his little nose
using a paintbrush put his little nose
using a paintbrush put his little nose where you think it would be amusing and
where you think it would be amusing and
where you think it would be amusing and then at least could you just pop on his
then at least could you just pop on his
then at least could you just pop on his beak it’s a very Midler so that’ll stick
beak it’s a very Midler so that’ll stick
beak it’s a very Midler so that’ll stick together quite nicely even though it’s
together quite nicely even though it’s
together quite nicely even though it’s just water that you used turkeys have
just water that you used turkeys have
just water that you used turkeys have this kind of weird like whatl thing so
this kind of weird like whatl thing so
this kind of weird like whatl thing so to make that cool I’m going to just take
to make that cool I’m going to just take
to make that cool I’m going to just take a little piece eyes faces red fondant
a little piece eyes faces red fondant
a little piece eyes faces red fondant and I’m gonna make another little big
and I’m gonna make another little big
and I’m gonna make another little big shape
shape
shape yeah and then again underneath where you
yeah and then again underneath where you
yeah and then again underneath where you put the beak just a little bit more
put the beak just a little bit more
put the beak just a little bit more water oh it’s perfect right well he’s
water oh it’s perfect right well he’s
water oh it’s perfect right well he’s not going anywhere because he’s got no
not going anywhere because he’s got no
not going anywhere because he’s got no eyes yet so we need to give him some I
eyes yet so we need to give him some I
eyes yet so we need to give him some I just use white sugar paste for these and
just use white sugar paste for these and
just use white sugar paste for these and just little balls which I flattened down
just little balls which I flattened down
just little balls which I flattened down and then for the pupils I used an edible
and then for the pupils I used an edible
and then for the pupils I used an edible pen which you can get and cake
pen which you can get and cake
pen which you can get and cake decorating shops or online are really
decorating shops or online are really
decorating shops or online are really easy to find again with the water just
easy to find again with the water just
easy to find again with the water just dab little blobs and then Elise would
dab little blobs and then Elise would
dab little blobs and then Elise would you do the honors I love his eyes they
you do the honors I love his eyes they
you do the honors I love his eyes they make him look really cartoony he Malad
make him look really cartoony he Malad
make him look really cartoony he Malad he’s alone so we’re gonna need to pop
he’s alone so we’re gonna need to pop
he’s alone so we’re gonna need to pop him in his body because these biscuits a
him in his body because these biscuits a
him in his body because these biscuits a really really fragile I’m just gonna use
really really fragile I’m just gonna use
really really fragile I’m just gonna use my trusty paintbrush to poke hole in
my trusty paintbrush to poke hole in
my trusty paintbrush to poke hole in first so it after like really squish it
first so it after like really squish it
first so it after like really squish it and so in he goes so for the tail it’s
and so in he goes so for the tail it’s
and so in he goes so for the tail it’s really simple so at least obviously she
really simple so at least obviously she
really simple so at least obviously she just rolled some of this lovely sugar
just rolled some of this lovely sugar
just rolled some of this lovely sugar paste out earlier and we’re just going
paste out earlier and we’re just going
paste out earlier and we’re just going to use these fluted cutters to chomp out
to use these fluted cutters to chomp out
to use these fluted cutters to chomp out a circle so when I chomp it I’m just
a circle so when I chomp it I’m just
a circle so when I chomp it I’m just gonna slide it back and forward to make
gonna slide it back and forward to make
gonna slide it back and forward to make sure we get a really nice cut and it
sure we get a really nice cut and it
sure we get a really nice cut and it doesn’t stick to the bench if you can
doesn’t stick to the bench if you can
doesn’t stick to the bench if you can just use a smaller one to make a little
just use a smaller one to make a little
just use a smaller one to make a little indentation so push it in but not all
indentation so push it in but not all
indentation so push it in but not all the way well do we need his feather
the way well do we need his feather
the way well do we need his feather shape so if you can use the same knife
shape so if you can use the same knife
shape so if you can use the same knife to just make some little indentations
to just make some little indentations
to just make some little indentations that make it look a little bit like a
that make it look a little bit like a
that make it look a little bit like a fan feather
fan feather
fan feather I would love to literally just impress
I would love to literally just impress
I would love to literally just impress those lines on there so once you’ve done
those lines on there so once you’ve done
those lines on there so once you’ve done your all your markings in the tail there
your all your markings in the tail there
your all your markings in the tail there and we need to give it a bit of a
and we need to give it a bit of a
and we need to give it a bit of a distinctive pattern we’re gonna use a
distinctive pattern we’re gonna use a
distinctive pattern we’re gonna use a bit of luster dust
bit of luster dust
bit of luster dust you don’t need loads of it and then this
you don’t need loads of it and then this
you don’t need loads of it and then this stuff mixes up really well with vodka
stuff mixes up really well with vodka
stuff mixes up really well with vodka you can use water if you want but vodkas
you can use water if you want but vodkas
you can use water if you want but vodkas particularly good because it’s a alcohol
particularly good because it’s a alcohol
particularly good because it’s a alcohol so just evaporates it dries really
so just evaporates it dries really
so just evaporates it dries really quickly so I’m just gonna pop a couple
quickly so I’m just gonna pop a couple
quickly so I’m just gonna pop a couple of drops of vodka straight
of drops of vodka straight
of drops of vodka straight into the luster dust and stir it around
into the luster dust and stir it around
into the luster dust and stir it around just to make a little bit at a time
just to make a little bit at a time
just to make a little bit at a time don’t make the whole lot because it will
don’t make the whole lot because it will
don’t make the whole lot because it will evaporate as gem said and you don’t want
evaporate as gem said and you don’t want
evaporate as gem said and you don’t want to waste it so while Elise is doing that
to waste it so while Elise is doing that
to waste it so while Elise is doing that I’m gonna make some red paint I’ve got
I’m gonna make some red paint I’ve got
I’m gonna make some red paint I’ve got some red food coloring paste here which
some red food coloring paste here which
some red food coloring paste here which is really really strong again with the
is really really strong again with the
is really really strong again with the same luster dust and the same vodka I’m
same luster dust and the same vodka I’m
same luster dust and the same vodka I’m just gonna add a bit of red to that I’ll
just gonna add a bit of red to that I’ll
just gonna add a bit of red to that I’ll just paint a stripe just underneath
just paint a stripe just underneath
just paint a stripe just underneath where at least kindly did my silver
where at least kindly did my silver
where at least kindly did my silver stripe just adds a little bit more
stripe just adds a little bit more
stripe just adds a little bit more detail the devil is in the details as
detail the devil is in the details as
detail the devil is in the details as they say it is a little bit and you know
they say it is a little bit and you know
they say it is a little bit and you know what if you don’t have these luster dust
what if you don’t have these luster dust
what if you don’t have these luster dust it still looks very much like a turkey
it still looks very much like a turkey
it still looks very much like a turkey this just kind of makes it a little more
this just kind of makes it a little more
this just kind of makes it a little more colorful all right so that’s just gonna
colorful all right so that’s just gonna
colorful all right so that’s just gonna take a little while to dry just an hour
take a little while to dry just an hour
take a little while to dry just an hour or two just to harden up a little bit
or two just to harden up a little bit
or two just to harden up a little bit but here’s one we made earlier because
but here’s one we made earlier because
but here’s one we made earlier because we’re very very organized and we’re
we’re very very organized and we’re
we’re very very organized and we’re gonna just cut a little bit off so it’s
gonna just cut a little bit off so it’s
gonna just cut a little bit off so it’s more of an kind of v-shape I guess the
more of an kind of v-shape I guess the
more of an kind of v-shape I guess the longer you can leave them to dry out the
longer you can leave them to dry out the
longer you can leave them to dry out the better they’ll be so you can leave it a
better they’ll be so you can leave it a
better they’ll be so you can leave it a couple of hours but if you’ve got time
couple of hours but if you’ve got time
couple of hours but if you’ve got time you can make these like 12 24 36 hours
you can make these like 12 24 36 hours
you can make these like 12 24 36 hours in advance the firmer they are the
in advance the firmer they are the
in advance the firmer they are the easier they’ll be to work with right
easier they’ll be to work with right
easier they’ll be to work with right yeah we’ve got our lovely turkey tail
yeah we’ve got our lovely turkey tail
yeah we’ve got our lovely turkey tail here all raring to go we’re gonna need
here all raring to go we’re gonna need
here all raring to go we’re gonna need to make a little incision using our
to make a little incision using our
to make a little incision using our trusty knife round the back about an
trusty knife round the back about an
trusty knife round the back about an inch away from the sides I’d say and
inch away from the sides I’d say and
inch away from the sides I’d say and then with the point first whack that guy
then with the point first whack that guy
then with the point first whack that guy in now it still is a little bit on the
in now it still is a little bit on the
in now it still is a little bit on the wibbly-wobbly side so here’s where these
wibbly-wobbly side so here’s where these
wibbly-wobbly side so here’s where these biscuits come in handy snap it into and
biscuits come in handy snap it into and
biscuits come in handy snap it into and you can stick it around the back so that
you can stick it around the back so that
you can stick it around the back so that we can use them as kind of supports make
we can use them as kind of supports make
we can use them as kind of supports make sure they’re shorter than the tail so
sure they’re shorter than the tail so
sure they’re shorter than the tail so there he is look at that little weirdo
there he is look at that little weirdo
there he is look at that little weirdo he’s bonkers and he’s really really easy
he’s bonkers and he’s really really easy
he’s bonkers and he’s really really easy and he tastes good too he did some
and he tastes good too he did some
and he tastes good too he did some amazing gobble gobble yeah ah yeah
amazing gobble gobble yeah ah yeah
amazing gobble gobble yeah ah yeah secret biscuit inside as well which is
secret biscuit inside as well which is
secret biscuit inside as well which is I’m going in there headfirst little
I’m going in there headfirst little
I’m going in there headfirst little hidden surprise yeah so if you liked
hidden surprise yeah so if you liked
hidden surprise yeah so if you liked that video and don’t forget to subscribe
that video and don’t forget to subscribe
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to foodtube by clicking on the link up
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there and if you want to see more of
there and if you want to see more of Gemma and I cooking we’ve got another
Gemma and I cooking we’ve got another
Gemma and I cooking we’ve got another Thanksgiving inspired recipe in the form
Thanksgiving inspired recipe in the form
Thanksgiving inspired recipe in the form of the pumpkin pie cheesecake cupcakes
of the pumpkin pie cheesecake cupcakes
of the pumpkin pie cheesecake cupcakes that we’ll be making over on the my
that we’ll be making over on the my
that we’ll be making over on the my cupcake addiction channel so you can
cupcake addiction channel so you can
cupcake addiction channel so you can click here to check that out and a ton
click here to check that out and a ton
click here to check that out and a ton of other sweets and baking ideas mm-hmm
of other sweets and baking ideas mm-hmm
of other sweets and baking ideas mm-hmm and if you
and if you
and if you I subscribe to my channel then you could
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all see you soon
all see you soon cheerio
”
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