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Secret filming tips from Jamie’s Food Team | Jamie Oliver & Uncle Ben’s


word up foodtubers jamie oliver here

word up foodtubers jamie oliver here okay in our quest to find a new food

okay in our quest to find a new food

okay in our quest to find a new food tube star with uncle ben’s we are going

tube star with uncle ben’s we are going

tube star with uncle ben’s we are going to give you some tools and tricks and

to give you some tools and tricks and

to give you some tools and tricks and some videos to support you in all of

some videos to support you in all of

some videos to support you in all of your skills and the food team are going

your skills and the food team are going

your skills and the food team are going to give you some great tips on how you

to give you some great tips on how you

to give you some great tips on how you can kind of pace yourself and the kind

can kind of pace yourself and the kind

can kind of pace yourself and the kind of things you need to choose that will

of things you need to choose that will

of things you need to choose that will really work on TV I do everything with

really work on TV I do everything with

really work on TV I do everything with the food team where there are mountains

the food team where there are mountains

the food team where there are mountains or in tunnels in Timbuktu so check them

or in tunnels in Timbuktu so check them

or in tunnels in Timbuktu so check them out and I’m sure they will be helping

out and I’m sure they will be helping

out and I’m sure they will be helping you make the best videos ever and don’t

you make the best videos ever and don’t

you make the best videos ever and don’t forget all the details below I want to

forget all the details below I want to

forget all the details below I want to see your video hi I’m Charlie I’m from

see your video hi I’m Charlie I’m from

see your video hi I’m Charlie I’m from Jamie’s food team and my first top tip

Jamie’s food team and my first top tip

Jamie’s food team and my first top tip is shopping for your fruit and your

is shopping for your fruit and your

is shopping for your fruit and your vegetables so when you’re in the

vegetables so when you’re in the

vegetables so when you’re in the supermarket

supermarket

supermarket it’s lots and lots of things going on

it’s lots and lots of things going on

it’s lots and lots of things going on and it’s quite daunting but it’s always

and it’s quite daunting but it’s always

and it’s quite daunting but it’s always worth taking that extra time to find

worth taking that extra time to find

worth taking that extra time to find your lovely ingredients for example if

your lovely ingredients for example if

your lovely ingredients for example if you using lemons and your zesting it’s

you using lemons and your zesting it’s

you using lemons and your zesting it’s nice to get unwaxed lemons you can get

nice to get unwaxed lemons you can get

nice to get unwaxed lemons you can get leafy lemons from your grocers that

leafy lemons from your grocers that

leafy lemons from your grocers that always add that extra bit of color and

always add that extra bit of color and

always add that extra bit of color and you’ve got lovely onions and herbs and

you’ve got lovely onions and herbs and

you’ve got lovely onions and herbs and have beautiful salad leaves you’ll find

have beautiful salad leaves you’ll find

have beautiful salad leaves you’ll find that it changes from season to season so

that it changes from season to season so

that it changes from season to season so if you can’t find the ingredient that

if you can’t find the ingredient that

if you can’t find the ingredient that you like at your local supermarket then

you like at your local supermarket then

you like at your local supermarket then it’s always worth the friending or your

it’s always worth the friending or your

it’s always worth the friending or your local green grocer and just to kind of

local green grocer and just to kind of

local green grocer and just to kind of keep up-to-date with what’s in season

keep up-to-date with what’s in season

keep up-to-date with what’s in season and when it comes to quantities it’s

and when it comes to quantities it’s

and when it comes to quantities it’s always better to buy slightly over what

always better to buy slightly over what

always better to buy slightly over what you actually need depending on your

you actually need depending on your

you actually need depending on your budget but at the end of the day it’s

budget but at the end of the day it’s

budget but at the end of the day it’s importantly you have more than what you

importantly you have more than what you

importantly you have more than what you need in case you need something goes

need in case you need something goes

need in case you need something goes wrong or you’re you’re doing a pack shot

wrong or you’re you’re doing a pack shot

wrong or you’re you’re doing a pack shot or a thumbnail short at the end that you

or a thumbnail short at the end that you

or a thumbnail short at the end that you need to redo what you’ve done

my next top tip is all about keeping

my next top tip is all about keeping your hero ingredients that you just

your hero ingredients that you just

your hero ingredients that you just found at supermarket fresh so big thing

found at supermarket fresh so big thing

found at supermarket fresh so big thing herbs

herbs

herbs these tend to wilt as soon as they’re

these tend to wilt as soon as they’re

these tend to wilt as soon as they’re bought it’s a fact kitchen towel wet it

bought it’s a fact kitchen towel wet it

bought it’s a fact kitchen towel wet it with a bit of cold water this keeps them

with a bit of cold water this keeps them

with a bit of cold water this keeps them fresh it’s you just roll them up and you

fresh it’s you just roll them up and you

fresh it’s you just roll them up and you store them in the fridge they’ll will

store them in the fridge they’ll will

store them in the fridge they’ll will last a good day or so though this baby

last a good day or so though this baby

last a good day or so though this baby Jenna for example it’s got kind of a

Jenna for example it’s got kind of a

Jenna for example it’s got kind of a rough button where it’s just been cut

rough button where it’s just been cut

rough button where it’s just been cut off and then it’s been sitting around

off and then it’s been sitting around

off and then it’s been sitting around for quite a while

for quite a while

for quite a while so just trim a you know automatic you

so just trim a you know automatic you

so just trim a you know automatic you got really nice fresh looking

got really nice fresh looking

got really nice fresh looking maybe gem lettuce herbs and pots you

maybe gem lettuce herbs and pots you

maybe gem lettuce herbs and pots you know that they’ll always stay fresh just

know that they’ll always stay fresh just

know that they’ll always stay fresh just bought was 1 pound 50 or whatever it is

bought was 1 pound 50 or whatever it is

bought was 1 pound 50 or whatever it is if you put it in a terra cotta pot or in

if you put it in a terra cotta pot or in

if you put it in a terra cotta pot or in a job or anything that comes to hand it

a job or anything that comes to hand it

a job or anything that comes to hand it looks really really nice when I’m on a

looks really really nice when I’m on a

looks really really nice when I’m on a shoot with Jamie this is what I like to

shoot with Jamie this is what I like to

shoot with Jamie this is what I like to think about so first of all I start with

think about so first of all I start with

think about so first of all I start with his empty space he has obviously a board

his empty space he has obviously a board

his empty space he has obviously a board and a knife

and a knife

and a knife salt and pepper utensil jar pots and

salt and pepper utensil jar pots and

salt and pepper utensil jar pots and pans if he needs in terms of the food if

pans if he needs in terms of the food if

pans if he needs in terms of the food if it’s meat for example put it on a baking

it’s meat for example put it on a baking

it’s meat for example put it on a baking parchment or a plate rather than in its

parchment or a plate rather than in its

parchment or a plate rather than in its packet it just looks a lot lot nicer so

packet it just looks a lot lot nicer so

packet it just looks a lot lot nicer so when it comes to putting your hero

when it comes to putting your hero

when it comes to putting your hero ingredients in set there are lots of

ingredients in set there are lots of

ingredients in set there are lots of different angles here but always go with

different angles here but always go with

different angles here but always go with the prettiest facing out towards the

the prettiest facing out towards the

the prettiest facing out towards the camera we could go with that one it’s

camera we could go with that one it’s

camera we could go with that one it’s not so nice

not so nice

not so nice again you not really seeing much there

again you not really seeing much there

again you not really seeing much there this angle is by far the prettiest you

this angle is by far the prettiest you

this angle is by far the prettiest you can see the selection that’s going on on

can see the selection that’s going on on

can see the selection that’s going on on this plate likewise when it comes to

this plate likewise when it comes to

this plate likewise when it comes to your final dish you want to make sure

your final dish you want to make sure

your final dish you want to make sure that the angle that the camera is seeing

that the angle that the camera is seeing

that the angle that the camera is seeing is the prettiest because that is what

is the prettiest because that is what

is the prettiest because that is what the viewers will be doing

so my next top tip is all about colors

so my next top tip is all about colors not just with your finished article on

not just with your finished article on

not just with your finished article on your plate but with what your your

your plate but with what your your

your plate but with what your your presenting as well on set for example

presenting as well on set for example

presenting as well on set for example this lovely bowl

this lovely bowl

this lovely bowl it’s the prop the color itself is really

it’s the prop the color itself is really

it’s the prop the color itself is really really nice and it kind of stings out it

really nice and it kind of stings out it

really nice and it kind of stings out it out the camera lemons

out the camera lemons

out the camera lemons chilies limes they all work really

chilies limes they all work really

chilies limes they all work really really well together they’re all quite

really well together they’re all quite

really well together they’re all quite contrasting but complementary colors the

contrasting but complementary colors the

contrasting but complementary colors the same as if you were plating up cooking a

same as if you were plating up cooking a

same as if you were plating up cooking a curry or a stew you can’t really tell

curry or a stew you can’t really tell

curry or a stew you can’t really tell the difference you can’t see you know

the difference you can’t see you know

the difference you can’t see you know your chunk of meat to your tomato it all

your chunk of meat to your tomato it all

your chunk of meat to your tomato it all looks very very similar dollop of yogurt

looks very very similar dollop of yogurt

looks very very similar dollop of yogurt would work really really well and some

would work really really well and some

would work really really well and some lovely leaves have you were but if it

lovely leaves have you were but if it

lovely leaves have you were but if it was a curry for example coriander

was a curry for example coriander

was a curry for example coriander scattered over the top and maybe some

scattered over the top and maybe some

scattered over the top and maybe some chopped chili try with and try without

chopped chili try with and try without

chopped chili try with and try without and you’ll see the difference so my last

and you’ll see the difference so my last

and you’ll see the difference so my last tip it’s all about height and texture

tip it’s all about height and texture

tip it’s all about height and texture and movement on a plate for example say

and movement on a plate for example say

and movement on a plate for example say these pairs were final our final dish

these pairs were final our final dish

these pairs were final our final dish not just it’s not just about piling or

not just it’s not just about piling or

not just it’s not just about piling or food up it’s also about the plates and

food up it’s also about the plates and

food up it’s also about the plates and the props that you use it’s quite a big

the props that you use it’s quite a big

the props that you use it’s quite a big plate so I’ve always to place these on

plate so I’ve always to place these on

plate so I’ve always to place these on here just look a bit kind of lost and a

here just look a bit kind of lost and a

here just look a bit kind of lost and a bit a bit sad however if I was to get

bit a bit sad however if I was to get

bit a bit sad however if I was to get slightly smaller plate with as you can

slightly smaller plate with as you can

slightly smaller plate with as you can see it’s got a slight dip in it at a

see it’s got a slight dip in it at a

see it’s got a slight dip in it at a nice edge

nice edge

nice edge a nice kind of pattern will pile them up

a nice kind of pattern will pile them up

a nice kind of pattern will pile them up it just adds something little bit

it just adds something little bit

it just adds something little bit different just height it draws it draws

different just height it draws it draws

different just height it draws it draws the plate of food up to your eye and I

the plate of food up to your eye and I

the plate of food up to your eye and I think that’s really really important

think that’s really really important

think that’s really really important remember all this bus is for one thing

remember all this bus is for one thing

remember all this bus is for one thing to make people want to try your food if

to make people want to try your food if

to make people want to try your food if you want to enter your video for the

you want to enter your video for the

you want to enter your video for the competition all the details are right

competition all the details are right

competition all the details are right here

”

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