
we’re waiting for a few people to come up I’ve got my information coming up
up I’ve got my information coming up
up I’ve got my information coming up okay oh we got some viewers yes
okay oh we got some viewers yes
okay oh we got some viewers yes a thousand viewers already that’s
a thousand viewers already that’s
a thousand viewers already that’s bonkers all right well first up people
bonkers all right well first up people
bonkers all right well first up people happy Christmas well no actually that’s
happy Christmas well no actually that’s
happy Christmas well no actually that’s the wrong intro I’ll be looking forward
the wrong intro I’ll be looking forward
the wrong intro I’ll be looking forward to Christmas and I know you guys are too
to Christmas and I know you guys are too
to Christmas and I know you guys are too I’ve got some questions from you guys
I’ve got some questions from you guys
I’ve got some questions from you guys and we try to theme these little Q&A
and we try to theme these little Q&A
and we try to theme these little Q&A hello Lindy Henderson and Jared I’m the
hello Lindy Henderson and Jared I’m the
hello Lindy Henderson and Jared I’m the Bayon and Jenny hi lovely to have you so
Bayon and Jenny hi lovely to have you so
Bayon and Jenny hi lovely to have you so this is about edible gifts really it’s
this is about edible gifts really it’s
this is about edible gifts really it’s quite a nice time to talk about edible
quite a nice time to talk about edible
quite a nice time to talk about edible gifts because this is the time they’re
gifts because this is the time they’re
gifts because this is the time they’re very cost effective you can make things
very cost effective you can make things
very cost effective you can make things look really beautiful I used to in the
look really beautiful I used to in the
look really beautiful I used to in the old days when I didn’t have the cash
old days when I didn’t have the cash
old days when I didn’t have the cash itö to buy a mum and dad something nice
itö to buy a mum and dad something nice
itö to buy a mum and dad something nice I used to make a lot of things flavored
I used to make a lot of things flavored
I used to make a lot of things flavored oils favourite vinegars little chutneys
oils favourite vinegars little chutneys
oils favourite vinegars little chutneys big box of gorgeous things so I’ve got
big box of gorgeous things so I’ve got
big box of gorgeous things so I’ve got some questions from you guys from
some questions from you guys from
some questions from you guys from Catherine and lo I want to add some
Catherine and lo I want to add some
Catherine and lo I want to add some lovely edible gifts this year but I
lovely edible gifts this year but I
lovely edible gifts this year but I can’t decide what to make what are my
can’t decide what to make what are my
can’t decide what to make what are my personal favorites so I think chutney is
personal favorites so I think chutney is
personal favorites so I think chutney is all good and I really really like it
all good and I really really like it
all good and I really really like it we’ve got a bunch of chutney recipes on
we’ve got a bunch of chutney recipes on
we’ve got a bunch of chutney recipes on Jamie Oliver calm chilli chutney is
Jamie Oliver calm chilli chutney is
Jamie Oliver calm chilli chutney is really really good Welsh rarebit we’ve
really really good Welsh rarebit we’ve
really really good Welsh rarebit we’ve amazing chilli chutney is phenomenal and
amazing chilli chutney is phenomenal and
amazing chilli chutney is phenomenal and truffles and have a little look down
truffles and have a little look down
truffles and have a little look down here you might not be able to see it let
here you might not be able to see it let
here you might not be able to see it let me pull this into your world
me pull this into your world
me pull this into your world we’ve got some lovely truffles made here
we’ve got some lovely truffles made here
we’ve got some lovely truffles made here these are really really simple take
these are really really simple take
these are really really simple take about 25 minutes to make you put them in
about 25 minutes to make you put them in
about 25 minutes to make you put them in the fridge firm them up they took about
the fridge firm them up they took about
the fridge firm them up they took about half an hour before you can serve them
half an hour before you can serve them
half an hour before you can serve them and of course you can put those in a
and of course you can put those in a
and of course you can put those in a little storage team and they’re really
little storage team and they’re really
little storage team and they’re really really nice so we have got a bunch of
really nice so we have got a bunch of
really nice so we have got a bunch of those recipes on Jamie Oliver that we’re
those recipes on Jamie Oliver that we’re
those recipes on Jamie Oliver that we’re trying to make jamieoliver.com work
trying to make jamieoliver.com work
trying to make jamieoliver.com work really hard this year because I know
really hard this year because I know
really hard this year because I know that Christmas is quite stressful time
that Christmas is quite stressful time
that Christmas is quite stressful time for you guys as answer some questions
for you guys as answer some questions
for you guys as answer some questions hello Riley neo : hello from Singapore
hello Riley neo : hello from Singapore
hello Riley neo : hello from Singapore you really are coming thick and thin
you really are coming thick and thin
you really are coming thick and thin from all over the place chinese writing
from all over the place chinese writing
from all over the place chinese writing as well I don’t write read Chinese so I
as well I don’t write read Chinese so I
as well I don’t write read Chinese so I can’t really answer that question
can’t really answer that question
can’t really answer that question okay so gluten-free Becker Louise Evans
okay so gluten-free Becker Louise Evans
okay so gluten-free Becker Louise Evans said I would love to know any
said I would love to know any
said I would love to know any gluten-free edible gifts my daughter’s
gluten-free edible gifts my daughter’s
gluten-free edible gifts my daughter’s gluten-free actually just found that out
gluten-free actually just found that out
gluten-free actually just found that out so she can’t
so she can’t
so she can’t have lots of those things anymore bread
have lots of those things anymore bread
have lots of those things anymore bread she’s quite depressed about that okay
she’s quite depressed about that okay
she’s quite depressed about that okay those truffles are gluten-free so that’s
those truffles are gluten-free so that’s
those truffles are gluten-free so that’s good we’ve got some beautiful Blondie’s
good we’ve got some beautiful Blondie’s
good we’ve got some beautiful Blondie’s biscotti on jamieoliver.com these are
biscotti on jamieoliver.com these are
biscotti on jamieoliver.com these are all gluten-free and you can make them
all gluten-free and you can make them
all gluten-free and you can make them really really nice so good luck with
really really nice so good luck with
really really nice so good luck with that
that
that and the glue I’m gonna get better at
and the glue I’m gonna get better at
and the glue I’m gonna get better at gluten-free because now it’s affecting
gluten-free because now it’s affecting
gluten-free because now it’s affecting my family directly and we’re gonna put a
my family directly and we’re gonna put a
my family directly and we’re gonna put a lot more content up online so questions
lot more content up online so questions
lot more content up online so questions lovely people I know you’re all watching
lovely people I know you’re all watching
lovely people I know you’re all watching we have currently 15,000 nearly 16,000
we have currently 15,000 nearly 16,000
we have currently 15,000 nearly 16,000 people watching nice jacket Jamie loving
people watching nice jacket Jamie loving
people watching nice jacket Jamie loving the drinks tube and food tube thank you
the drinks tube and food tube thank you
the drinks tube and food tube thank you very much I am trying to be a bit smart
very much I am trying to be a bit smart
very much I am trying to be a bit smart today this is my attempt I’m trying to
today this is my attempt I’m trying to
today this is my attempt I’m trying to be a bit more grown-up sometimes someone
be a bit more grown-up sometimes someone
be a bit more grown-up sometimes someone analyzed my wardrobe the other day and
analyzed my wardrobe the other day and
analyzed my wardrobe the other day and said that I dressed 15 years too young
said that I dressed 15 years too young
said that I dressed 15 years too young for my age
for my age
for my age ouch so anyway I’m still doing the young
ouch so anyway I’m still doing the young
ouch so anyway I’m still doing the young stuff of course a few more jetties Tracy
stuff of course a few more jetties Tracy
stuff of course a few more jetties Tracy Perkins hi Jamie I want a recipe a good
Perkins hi Jamie I want a recipe a good
Perkins hi Jamie I want a recipe a good a good you have got a good one for an
a good you have got a good one for an
a good you have got a good one for an old turkey gravy and do something
old turkey gravy and do something
old turkey gravy and do something completely different
completely different
completely different let me read this again I want a recipe
let me read this again I want a recipe
let me read this again I want a recipe ideas that you’ve got for a good old
ideas that you’ve got for a good old
ideas that you’ve got for a good old turkey gravy as I want to do something
turkey gravy as I want to do something
turkey gravy as I want to do something completely different with the taste this
completely different with the taste this
completely different with the taste this year Tracy I love you your writings
year Tracy I love you your writings
year Tracy I love you your writings about as bad as mine I don’t understand
about as bad as mine I don’t understand
about as bad as mine I don’t understand a word you said what do you think she
a word you said what do you think she
a word you said what do you think she meant she wants do something different
meant she wants do something different
meant she wants do something different with the taste don’t know different
with the taste don’t know different
with the taste don’t know different takes on gravy and well can I give you
takes on gravy and well can I give you
takes on gravy and well can I give you some gravy tips and when you take the
some gravy tips and when you take the
some gravy tips and when you take the turkey out we always want to rest our
turkey out we always want to rest our
turkey out we always want to rest our turkey for at least wait for it two
turkey for at least wait for it two
turkey for at least wait for it two hours okay now it won’t go cold put a
hours okay now it won’t go cold put a
hours okay now it won’t go cold put a bit tinfoil over and some a tea towel
bit tinfoil over and some a tea towel
bit tinfoil over and some a tea towel clean one and let that rest some juice
clean one and let that rest some juice
clean one and let that rest some juice will come out and you can pour it into
will come out and you can pour it into
will come out and you can pour it into gravy when you just just put a little
gravy when you just just put a little
gravy when you just just put a little flour a nice heaped tablespoon of flour
flour a nice heaped tablespoon of flour
flour a nice heaped tablespoon of flour or two into the tray remove half the fat
or two into the tray remove half the fat
or two into the tray remove half the fat then add your stock or water with all
then add your stock or water with all
then add your stock or water with all the drippings and stuff on the tray it’s
the drippings and stuff on the tray it’s
the drippings and stuff on the tray it’s gonna make an amazing gravy if you take
gonna make an amazing gravy if you take
gonna make an amazing gravy if you take the wings of the turkey and strip it and
the wings of the turkey and strip it and
the wings of the turkey and strip it and the bone into the gravy and a couple
the bone into the gravy and a couple
the bone into the gravy and a couple little tips
little tips
little tips if you’ve got a favorite Jam it could be
if you’ve got a favorite Jam it could be
if you’ve got a favorite Jam it could be cranberry jam or sauce just a little bit
cranberry jam or sauce just a little bit
cranberry jam or sauce just a little bit of that and the gravy is delicious you
of that and the gravy is delicious you
of that and the gravy is delicious you could put a little kind of few swigs of
could put a little kind of few swigs of
could put a little kind of few swigs of lovely red wine or pour these things
lovely red wine or pour these things
lovely red wine or pour these things really kind of bring body to the gravy
really kind of bring body to the gravy
really kind of bring body to the gravy then just reduce it to the thickness
then just reduce it to the thickness
then just reduce it to the thickness that you like put it first if and that
that you like put it first if and that
that you like put it first if and that will be an amazing amazing gravy and one
will be an amazing amazing gravy and one
will be an amazing amazing gravy and one tip is giblets
tip is giblets
tip is giblets don’t forget your giblets giblets are in
don’t forget your giblets giblets are in
don’t forget your giblets giblets are in the middle of a cavity and every year we
the middle of a cavity and every year we
the middle of a cavity and every year we get thousands of people telling us that
get thousands of people telling us that
get thousands of people telling us that when they carve the meat the next day
when they carve the meat the next day
when they carve the meat the next day when it was cold they took the plastic
when it was cold they took the plastic
when it was cold they took the plastic bag of giblets out giblets do freak
bag of giblets out giblets do freak
bag of giblets out giblets do freak people out because it’s the neck and the
people out because it’s the neck and the
people out because it’s the neck and the heart and the livers and I’m sorry they
heart and the livers and I’m sorry they
heart and the livers and I’m sorry they freaked you out but that’s where the
freaked you out but that’s where the
freaked you out but that’s where the flavor is throwing me in the bottom of
flavor is throwing me in the bottom of
flavor is throwing me in the bottom of the tray sit the turkey on top best
the tray sit the turkey on top best
the tray sit the turkey on top best gravy ever if you want to get the get a
gravy ever if you want to get the get a
gravy ever if you want to get the get a head gravy recipe then we’ve got it when
head gravy recipe then we’ve got it when
head gravy recipe then we’ve got it when Jamie Oliver common people love it so
Jamie Oliver common people love it so
Jamie Oliver common people love it so you buy a lot of chicken wings very
you buy a lot of chicken wings very
you buy a lot of chicken wings very cheap and you make your base gravy but
cheap and you make your base gravy but
cheap and you make your base gravy but wait two weeks before you can freeze it
wait two weeks before you can freeze it
wait two weeks before you can freeze it if you want and then that’s what you add
if you want and then that’s what you add
if you want and then that’s what you add to your gravy pan on the day to have a
to your gravy pan on the day to have a
to your gravy pan on the day to have a double gravy double gravy double
double gravy double gravy double
double gravy double gravy double pleasure happy people so let’s take some
pleasure happy people so let’s take some
pleasure happy people so let’s take some more questions you guys are coming
more questions you guys are coming
more questions you guys are coming through thick and thin we are let’s have
through thick and thin we are let’s have
through thick and thin we are let’s have a little look here we’ve got Carla hi
a little look here we’ve got Carla hi
a little look here we’ve got Carla hi Jamie and thanks for your beautiful new
Jamie and thanks for your beautiful new
Jamie and thanks for your beautiful new book I love it well thank you I’m glad
book I love it well thank you I’m glad
book I love it well thank you I’m glad you like it
you like it
you like it everyday super food yeah it’s been out a
everyday super food yeah it’s been out a
everyday super food yeah it’s been out a couple of weeks doing really really well
couple of weeks doing really really well
couple of weeks doing really really well probably got one around look out for
probably got one around look out for
probably got one around look out for nothing close to hand can you talk about
nothing close to hand can you talk about
nothing close to hand can you talk about getting involved doing some great food
getting involved doing some great food
getting involved doing some great food and work over vulnerable community
and work over vulnerable community
and work over vulnerable community members over the holidays homeless
members over the holidays homeless
members over the holidays homeless shelters and sharing the love of food
shelters and sharing the love of food
shelters and sharing the love of food who is that leading daily bless you Lynn
who is that leading daily bless you Lynn
who is that leading daily bless you Lynn yes
yes
yes so at Christmas time for many of us it’s
so at Christmas time for many of us it’s
so at Christmas time for many of us it’s all about friends and family and I have
all about friends and family and I have
all about friends and family and I have to say I get really upset with the old
to say I get really upset with the old
to say I get really upset with the old community they’re on their own and
community they’re on their own and
community they’re on their own and haven’t got any family around them so
haven’t got any family around them so
haven’t got any family around them so I’m actually working personally on a
I’m actually working personally on a
I’m actually working personally on a couple of initiatives at the moment that
couple of initiatives at the moment that
couple of initiatives at the moment that haven’t totally come to fruition yet so
haven’t totally come to fruition yet so
haven’t totally come to fruition yet so I’m working on a few things but
I’m working on a few things but
I’m working on a few things but definitely if you’ve got a neighbor
definitely if you’ve got a neighbor
definitely if you’ve got a neighbor nearby it’s always good to check in on
nearby it’s always good to check in on
nearby it’s always good to check in on them
them
them and actually any of these edible gifts
and actually any of these edible gifts
and actually any of these edible gifts are brilliant a little bit of love for
are brilliant a little bit of love for
are brilliant a little bit of love for those people and of course checking in
those people and of course checking in
those people and of course checking in on them if it’s cold I know you guys are
on them if it’s cold I know you guys are
on them if it’s cold I know you guys are from all over the world but if it’s cold
from all over the world but if it’s cold
from all over the world but if it’s cold you’ve got to keep an eye on these
you’ve got to keep an eye on these
you’ve got to keep an eye on these lovely people so let’s just flick
lovely people so let’s just flick
lovely people so let’s just flick through okay need a recipe for I need
through okay need a recipe for I need
through okay need a recipe for I need recipes for one that’s from Nancy okay
recipes for one that’s from Nancy okay
recipes for one that’s from Nancy okay I’ll work on some recipes for one if you
I’ll work on some recipes for one if you
I’ll work on some recipes for one if you go onto iTunes I’ve got an app for the
go onto iTunes I’ve got an app for the
go onto iTunes I’ve got an app for the Jamie’s recipe app and you can actually
Jamie’s recipe app and you can actually
Jamie’s recipe app and you can actually times up or down the portions you
times up or down the portions you
times up or down the portions you require you can build shopping baskets
require you can build shopping baskets
require you can build shopping baskets and there’s loads of choice and there’s
and there’s loads of choice and there’s
and there’s loads of choice and there’s a free download and then you can buy the
a free download and then you can buy the
a free download and then you can buy the extra bits if you want them but you can
extra bits if you want them but you can
extra bits if you want them but you can have a little look-see if that’s going
have a little look-see if that’s going
have a little look-see if that’s going to fix your problem got one here from
to fix your problem got one here from
to fix your problem got one here from Alice Carlson’s this is this is one of
Alice Carlson’s this is this is one of
Alice Carlson’s this is this is one of our team over here and this is Matt so
our team over here and this is Matt so
our team over here and this is Matt so sorry Matt therefore interrupts dear
sorry Matt therefore interrupts dear
sorry Matt therefore interrupts dear Alice Carson on on watching on food you
Alice Carson on on watching on food you
Alice Carson on on watching on food you on YouTube asked have you got any tips
on YouTube asked have you got any tips
on YouTube asked have you got any tips for vegetarian business yes we have
for vegetarian business yes we have
for vegetarian business yes we have vegetarian Christmas went absolutely
vegetarian Christmas went absolutely
vegetarian Christmas went absolutely massive for us the last two years and
massive for us the last two years and
massive for us the last two years and vegan Christmas as well and I think the
vegan Christmas as well and I think the
vegan Christmas as well and I think the realization is from my point of view
realization is from my point of view
realization is from my point of view when we’re trying to create content for
when we’re trying to create content for
when we’re trying to create content for people and really back you up when it’s
people and really back you up when it’s
people and really back you up when it’s nerve-wracking times is we want to try
nerve-wracking times is we want to try
nerve-wracking times is we want to try and produce stuff for everyone so vegan
and produce stuff for everyone so vegan
and produce stuff for everyone so vegan Christmas we did some brilliant stuff
Christmas we did some brilliant stuff
Christmas we did some brilliant stuff last year’s please have a look at that
last year’s please have a look at that
last year’s please have a look at that there’s a whole kind of area on Jamie
there’s a whole kind of area on Jamie
there’s a whole kind of area on Jamie live.com including the vegetarian area
live.com including the vegetarian area
live.com including the vegetarian area as well and we’ve got any other specific
as well and we’ve got any other specific
as well and we’ve got any other specific areas for Christmas gluten-free
areas for Christmas gluten-free
areas for Christmas gluten-free Mogi so have a little look guys and
Mogi so have a little look guys and
Mogi so have a little look guys and we’re working to get there bigger and
we’re working to get there bigger and
we’re working to get there bigger and better every single year
better every single year
better every single year and we want to help everyone take a look
and we want to help everyone take a look
and we want to help everyone take a look at my friends page her efforts on local
at my friends page her efforts on local
at my friends page her efforts on local school to bring about change in good
school to bring about change in good
school to bring about change in good health that was Megan I will take a look
health that was Megan I will take a look
health that was Megan I will take a look thank you very much what else we got
thank you very much what else we got
thank you very much what else we got here let’s have a live one I love to
here let’s have a live one I love to
here let’s have a live one I love to bake but one of my friends has too many
bake but one of my friends has too many
bake but one of my friends has too many food sensitive no gluten no dairy soy
food sensitive no gluten no dairy soy
food sensitive no gluten no dairy soy nuts eggs and shellfish crumbs let’s
nuts eggs and shellfish crumbs let’s
nuts eggs and shellfish crumbs let’s just see more there I wanted to make
just see more there I wanted to make
just see more there I wanted to make something for her but have you got any
something for her but have you got any
something for her but have you got any suggestions well darling
suggestions well darling
suggestions well darling this is Denise your friend has got a lot
this is Denise your friend has got a lot
this is Denise your friend has got a lot of allergies and yes I’m sure we can
of allergies and yes I’m sure we can
of allergies and yes I’m sure we can come up with something nice but live on
come up with something nice but live on
come up with something nice but live on Facebook and probably not cuz that’s
Facebook and probably not cuz that’s
Facebook and probably not cuz that’s quite a long list of things you can’t
quite a long list of things you can’t
quite a long list of things you can’t have leave that one with me hello from
have leave that one with me hello from
have leave that one with me hello from Brazil we love that and how would you
Brazil we love that and how would you
Brazil we love that and how would you inspire students on a budget to plan and
inspire students on a budget to plan and
inspire students on a budget to plan and cook healthy meals during a generally
cook healthy meals during a generally
cook healthy meals during a generally jam-packed week and I think student
jam-packed week and I think student
jam-packed week and I think student eating is a really interesting thing
eating is a really interesting thing
eating is a really interesting thing like from a nutritional point of view as
like from a nutritional point of view as
like from a nutritional point of view as well and when you’re in your 16 from 16
well and when you’re in your 16 from 16
well and when you’re in your 16 from 16 to sort of 19 years old that’s when kids
to sort of 19 years old that’s when kids
to sort of 19 years old that’s when kids eat their most that’s they need more
eat their most that’s they need more
eat their most that’s they need more calories right and then come 20 that
calories right and then come 20 that
calories right and then come 20 that really reduces down again but that’s
really reduces down again but that’s
really reduces down again but that’s around the same time as they leave
around the same time as they leave
around the same time as they leave school stop doing sport university start
school stop doing sport university start
school stop doing sport university start drinking having a load of fun so
drinking having a load of fun so
drinking having a load of fun so actually it’s a really critical time for
actually it’s a really critical time for
actually it’s a really critical time for health and weight and all those sorts of
health and weight and all those sorts of
health and weight and all those sorts of things but also if they’re learning at
things but also if they’re learning at
things but also if they’re learning at uni or college they want to have loads
uni or college they want to have loads
uni or college they want to have loads of energy so it’s really important to
of energy so it’s really important to
of energy so it’s really important to get it right even if you want to party
get it right even if you want to party
get it right even if you want to party and have a few drinks and do what
and have a few drinks and do what
and have a few drinks and do what everyone else does at uni that’s all
everyone else does at uni that’s all
everyone else does at uni that’s all cool what I used to suggest and do with
cool what I used to suggest and do with
cool what I used to suggest and do with all my mates at uni was actually they
all my mates at uni was actually they
all my mates at uni was actually they were all spending quite a bit of money
were all spending quite a bit of money
were all spending quite a bit of money and if you put you know if there’s five
and if you put you know if there’s five
and if you put you know if there’s five people living in a house or if there’s a
people living in a house or if there’s a
people living in a house or if there’s a bunch of people living at halls of
bunch of people living at halls of
bunch of people living at halls of residence you can bundle your cash save
residence you can bundle your cash save
residence you can bundle your cash save a load of money delegate who cooks each
a load of money delegate who cooks each
a load of money delegate who cooks each week and do a batch cook buy a big cheap
week and do a batch cook buy a big cheap
week and do a batch cook buy a big cheap pan and make a big batch of curry
pan and make a big batch of curry
pan and make a big batch of curry chilli spaghetti polonaise all those
chilli spaghetti polonaise all those
chilli spaghetti polonaise all those sort of things and we’ve got loads of
sort of things and we’ve got loads of
sort of things and we’ve got loads of those recipes on jamieoliver.com those
those recipes on jamieoliver.com those
those recipes on jamieoliver.com those big batch cooked recipes it’s so cheap
big batch cooked recipes it’s so cheap
big batch cooked recipes it’s so cheap it’s like 60 pence apportions 70 pencil
it’s like 60 pence apportions 70 pencil
it’s like 60 pence apportions 70 pencil portion so your money goes a lot longer
portion so your money goes a lot longer
portion so your money goes a lot longer you have a load of spare change or you
you have a load of spare change or you
you have a load of spare change or you get loads of veggies in there and really
get loads of veggies in there and really
get loads of veggies in there and really celebrate wonderful cooking from
celebrate wonderful cooking from
celebrate wonderful cooking from different countries around the world and
different countries around the world and
different countries around the world and then you can have house parties and get
then you can have house parties and get
then you can have house parties and get your mates around and of course you have
your mates around and of course you have
your mates around and of course you have leftovers bagged up freeze it and in the
leftovers bagged up freeze it and in the
leftovers bagged up freeze it and in the week when your time is jam-packed you
week when your time is jam-packed you
week when your time is jam-packed you can reheat it really really quickly so
can reheat it really really quickly so
can reheat it really really quickly so that’s that let’s move on what is my
that’s that let’s move on what is my
that’s that let’s move on what is my favorite Thanksgiving meal to be honest
favorite Thanksgiving meal to be honest
favorite Thanksgiving meal to be honest we have the same thing every year we
we have the same thing every year we
we have the same thing every year we have turkey with all the trimmings but I
have turkey with all the trimmings but I
have turkey with all the trimmings but I also do a goose and goose a roast goose
also do a goose and goose a roast goose
also do a goose and goose a roast goose and rubbed with five-spice and so and
and rubbed with five-spice and so and
and rubbed with five-spice and so and cooked for about three and a half hours
cooked for about three and a half hours
cooked for about three and a half hours at 170 degrees Celsius which is about
at 170 degrees Celsius which is about
at 170 degrees Celsius which is about 350 Fahrenheit it goes so Christmas
350 Fahrenheit it goes so Christmas
350 Fahrenheit it goes so Christmas skinned and tender but that was the
skinned and tender but that was the
skinned and tender but that was the original me for Christmas in Britain
original me for Christmas in Britain
original me for Christmas in Britain before the turkey took over in the sort
before the turkey took over in the sort
before the turkey took over in the sort of 20s so we do both which is great
of 20s so we do both which is great
of 20s so we do both which is great loads of veg from the garden gravy all
loads of veg from the garden gravy all
loads of veg from the garden gravy all the little sauces and condiments that’s
the little sauces and condiments that’s
the little sauces and condiments that’s what we do but actually this is kind of
what we do but actually this is kind of
what we do but actually this is kind of cool tell me what your class in the
cool tell me what your class in the
cool tell me what your class in the comments box below tell me what your
comments box below tell me what your
comments box below tell me what your classic and favorite dishes from the
classic and favorite dishes from the
classic and favorite dishes from the holiday season or the Christmas season I
holiday season or the Christmas season I
holiday season or the Christmas season I know there’s people that don’t celebrate
know there’s people that don’t celebrate
know there’s people that don’t celebrate Christmas so that’s cool but if you’ve
Christmas so that’s cool but if you’ve
Christmas so that’s cool but if you’ve got any festivals around this time of
got any festivals around this time of
got any festivals around this time of year that are close to your heart tell
year that are close to your heart tell
year that are close to your heart tell us what foods you love to celebrate and
us what foods you love to celebrate and
us what foods you love to celebrate and we’ll give you a shout out now hello
we’ll give you a shout out now hello
we’ll give you a shout out now hello from whole aisle Katherine from Hull how
from whole aisle Katherine from Hull how
from whole aisle Katherine from Hull how are you doing we’ve got lots of new
are you doing we’ve got lots of new
are you doing we’ve got lots of new ministry of food centers around that
ministry of food centers around that
ministry of food centers around that part of the country hi Jamie this isn’t
part of the country hi Jamie this isn’t
part of the country hi Jamie this isn’t very Christmassy but my dad is currently
very Christmassy but my dad is currently
very Christmassy but my dad is currently undergoing chemotherapy and he’s pretty
undergoing chemotherapy and he’s pretty
undergoing chemotherapy and he’s pretty weak I’ll bless him
weak I’ll bless him
weak I’ll bless him Ron Roy bless you Ron I presume unless
Ron Roy bless you Ron I presume unless
Ron Roy bless you Ron I presume unless you I’m sorry it’s not very Christmassy
you I’m sorry it’s not very Christmassy
you I’m sorry it’s not very Christmassy you’re right it’s not very Christmassy
you’re right it’s not very Christmassy
you’re right it’s not very Christmassy and but let’s make it Christmassy
and but let’s make it Christmassy
and but let’s make it Christmassy cue the music we have a budget for that
cue the music we have a budget for that
cue the music we have a budget for that okay they go hey Pam bit more
okay they go hey Pam bit more
okay they go hey Pam bit more Christmassy okay we’ll have that in the
Christmassy okay we’ll have that in the
Christmassy okay we’ll have that in the foreground there you go so that’s good
foreground there you go so that’s good
foreground there you go so that’s good anyway what she’s saying he doesn’t
anyway what she’s saying he doesn’t
anyway what she’s saying he doesn’t really like eating much and he always
really like eating much and he always
really like eating much and he always loved your recipes
loved your recipes
loved your recipes is there anything light for him to see
is there anything light for him to see
is there anything light for him to see do you know what darlin cook him
do you know what darlin cook him
do you know what darlin cook him anything go to the website have a little
anything go to the website have a little
anything go to the website have a little flick fro show him the pictures get him
flick fro show him the pictures get him
flick fro show him the pictures get him to choose something if he’s been having
to choose something if he’s been having
to choose something if he’s been having chemo bless him he’s going to be
chemo bless him he’s going to be
chemo bless him he’s going to be absolutely soaked of energy and
absolutely soaked of energy and
absolutely soaked of energy and obviously it affects your taste buds and
obviously it affects your taste buds and
obviously it affects your taste buds and all that sort and your appetite and all
all that sort and your appetite and all
all that sort and your appetite and all those sort of things so let him pick
those sort of things so let him pick
those sort of things so let him pick something from the pictures that’s why
something from the pictures that’s why
something from the pictures that’s why the internet so bloomin brilliant cook
the internet so bloomin brilliant cook
the internet so bloomin brilliant cook it and just help them with any textures
it and just help them with any textures
it and just help them with any textures and stuff if he needs that and wishing
and stuff if he needs that and wishing
and stuff if he needs that and wishing my love and I promise to make it more
my love and I promise to make it more
my love and I promise to make it more Christmassy you’re right it’s not very
Christmassy you’re right it’s not very
Christmassy you’re right it’s not very Christmassy I’ll get some lights up I’ll
Christmassy I’ll get some lights up I’ll
Christmassy I’ll get some lights up I’ll get some fairies it’s gonna be next time
get some fairies it’s gonna be next time
get some fairies it’s gonna be next time you see me in a few years birthdays this
you see me in a few years birthdays this
you see me in a few years birthdays this is gonna be great it’s gonna be really
is gonna be great it’s gonna be really
is gonna be great it’s gonna be really Christmassy venison danyoung says what
Christmassy venison danyoung says what
Christmassy venison danyoung says what is the role of healthy yoga in curry
is the role of healthy yoga in curry
is the role of healthy yoga in curry cooking if you want to get your children
cooking if you want to get your children
cooking if you want to get your children used to spicy curry dishes I like yoga
used to spicy curry dishes I like yoga
used to spicy curry dishes I like yoga in lots of cooking and I particularly
in lots of cooking and I particularly
in lots of cooking and I particularly like it was spicy cooking because it’s
like it was spicy cooking because it’s
like it was spicy cooking because it’s contrast and often contrast is beautiful
contrast and often contrast is beautiful
contrast and often contrast is beautiful so whether you’re making a sauce yogurt
so whether you’re making a sauce yogurt
so whether you’re making a sauce yogurt or using a yogurt to break another gravy
or using a yogurt to break another gravy
or using a yogurt to break another gravy type sauce or having it just to refresh
type sauce or having it just to refresh
type sauce or having it just to refresh I love that whether it’s Indian or spicy
I love that whether it’s Indian or spicy
I love that whether it’s Indian or spicy food I don’t mind at all love from
food I don’t mind at all love from
food I don’t mind at all love from Australia that’s Libby bless your heart
Australia that’s Libby bless your heart
Australia that’s Libby bless your heart Libby career they said something but I
Libby career they said something but I
Libby career they said something but I have no idea what it says Thai foods
have no idea what it says Thai foods
have no idea what it says Thai foods that’s quite generic be a bit more
that’s quite generic be a bit more
that’s quite generic be a bit more specific now yeah I want to know what
specific now yeah I want to know what
specific now yeah I want to know what Thai food Jamie from Armenia I’d like to
Thai food Jamie from Armenia I’d like to
Thai food Jamie from Armenia I’d like to share with you some of our national
share with you some of our national
share with you some of our national dishes and like to send you it private I
dishes and like to send you it private I
dishes and like to send you it private I think it would interest you yeah I know
think it would interest you yeah I know
think it would interest you yeah I know what those private dishes are like yeah
what those private dishes are like yeah
what those private dishes are like yeah and yes
and yes
and yes Brazil interesting so Camilla said that
Brazil interesting so Camilla said that
Brazil interesting so Camilla said that her baked gingerbread lose their shape
her baked gingerbread lose their shape
her baked gingerbread lose their shape every year and this can happen what you
every year and this can happen what you
every year and this can happen what you can actually do is put the dough in the
can actually do is put the dough in the
can actually do is put the dough in the fridge chill it down and that will make
fridge chill it down and that will make
fridge chill it down and that will make them firmer what you can do is also then
them firmer what you can do is also then
them firmer what you can do is also then freeze them if you want and cook them
freeze them if you want and cook them
freeze them if you want and cook them from frozen what I quite like to do is
from frozen what I quite like to do is
from frozen what I quite like to do is make a big batch up put them on little
make a big batch up put them on little
make a big batch up put them on little bits of greaseproof paper freeze them
bits of greaseproof paper freeze them
bits of greaseproof paper freeze them and then I kind of have a whole box of
and then I kind of have a whole box of
and then I kind of have a whole box of like gingerbreads that I can just cook
like gingerbreads that I can just cook
like gingerbreads that I can just cook off when people turn up and it’s always
off when people turn up and it’s always
off when people turn up and it’s always fresh and delicious if they’re frozen
fresh and delicious if they’re frozen
fresh and delicious if they’re frozen they tend to not go wobbly and if it
they tend to not go wobbly and if it
they tend to not go wobbly and if it still continues to misbehave and the
still continues to misbehave and the
still continues to misbehave and the recipe is no good so go on my website
recipe is no good so go on my website
recipe is no good so go on my website and get my recipe which does work okay
and get my recipe which does work okay
and get my recipe which does work okay what else have we got here
what else have we got here
what else have we got here anything else girls around there
anything else girls around there
anything else girls around there Brussels sprouts with cranberry that’s
Brussels sprouts with cranberry that’s
Brussels sprouts with cranberry that’s very nice that was from gilja gilja
very nice that was from gilja gilja
very nice that was from gilja gilja Ruth crumbs and mince pies from Adelaide
Ruth crumbs and mince pies from Adelaide
Ruth crumbs and mince pies from Adelaide bless you Christmas cake lamb chops from
bless you Christmas cake lamb chops from
bless you Christmas cake lamb chops from Kevin right what were you gonna say
Kevin right what were you gonna say
Kevin right what were you gonna say darling someone else works in from
darling someone else works in from
darling someone else works in from Brazil Kim’s one’s brasilia country this
Brazil Kim’s one’s brasilia country this
Brazil Kim’s one’s brasilia country this is a good question
is a good question
is a good question I think refreshing things are always
I think refreshing things are always
I think refreshing things are always very very good it’s a bit of a hard one
very very good it’s a bit of a hard one
very very good it’s a bit of a hard one for me because I’ve never had Christmas
for me because I’ve never had Christmas
for me because I’ve never had Christmas in a hot country before so I would
in a hot country before so I would
in a hot country before so I would suggest I think barbecuing outside you
suggest I think barbecuing outside you
suggest I think barbecuing outside you know getting a beautiful beautiful you
know getting a beautiful beautiful you
know getting a beautiful beautiful you know cooking over wood is always a joy
know cooking over wood is always a joy
know cooking over wood is always a joy sorry I’m just redoing my Jetta cause
sorry I’m just redoing my Jetta cause
sorry I’m just redoing my Jetta cause it’s doing weird things fish marinated I
it’s doing weird things fish marinated I
it’s doing weird things fish marinated I used to love the blackened fish in
used to love the blackened fish in
used to love the blackened fish in Louisiana New Orleans but in Brazil you
Louisiana New Orleans but in Brazil you
Louisiana New Orleans but in Brazil you got all those wonderful meats that you
got all those wonderful meats that you
got all those wonderful meats that you love to do but contrast you know lovely
love to do but contrast you know lovely
love to do but contrast you know lovely meats cooked over fire and wood but
meats cooked over fire and wood but
meats cooked over fire and wood but contrasted with incredible salsa and
contrasted with incredible salsa and
contrasted with incredible salsa and beautiful and
beautiful and
beautiful and you know grilled vegetables salads and
you know grilled vegetables salads and
you know grilled vegetables salads and refreshing cold salads with little
refreshing cold salads with little
refreshing cold salads with little surprises of fruit in it beautiful
surprises of fruit in it beautiful
surprises of fruit in it beautiful any other questions girls well we have
any other questions girls well we have
any other questions girls well we have two breakfasts on Christmas Day I
two breakfasts on Christmas Day I
two breakfasts on Christmas Day I normally have to be honest I’m normally
normally have to be honest I’m normally
normally have to be honest I’m normally running around doing quite a lot of
running around doing quite a lot of
running around doing quite a lot of stuff because I’m the one that does all
stuff because I’m the one that does all
stuff because I’m the one that does all the cooking so I normally have to submit
the cooking so I normally have to submit
the cooking so I normally have to submit a scrambled egg on toast smoked salmon
a scrambled egg on toast smoked salmon
a scrambled egg on toast smoked salmon bitter lemon and that makes me very very
bitter lemon and that makes me very very
bitter lemon and that makes me very very happy
happy
happy the kids are sort of on that one cup
the kids are sort of on that one cup
the kids are sort of on that one cup pancakes with kraut dried cranberries
pancakes with kraut dried cranberries
pancakes with kraut dried cranberries for them very nice thick and fluffy take
for them very nice thick and fluffy take
for them very nice thick and fluffy take about 40 seconds to make literally 1 cup
about 40 seconds to make literally 1 cup
about 40 seconds to make literally 1 cup of milk 1 cup of self-raising flour and
of milk 1 cup of self-raising flour and
of milk 1 cup of self-raising flour and 1 egg crack pinch of cinnamon dried
1 egg crack pinch of cinnamon dried
1 egg crack pinch of cinnamon dried cranberries mix it up do it the night
cranberries mix it up do it the night
cranberries mix it up do it the night before or on the day and then just do
before or on the day and then just do
before or on the day and then just do lots of little ones and they just have
lots of little ones and they just have
lots of little ones and they just have kind of this size pancakes beautiful the
kind of this size pancakes beautiful the
kind of this size pancakes beautiful the wife has what if the wife have I’m
wife has what if the wife have I’m
wife has what if the wife have I’m actually not sure what jaws has because
actually not sure what jaws has because
actually not sure what jaws has because I’m always cooking and she’s in the
I’m always cooking and she’s in the
I’m always cooking and she’s in the other room what did she have I think
other room what did she have I think
other room what did she have I think she’ll have I don’t know next question
she’ll have I don’t know next question
she’ll have I don’t know next question girls
girls
girls richard says any tips and what I could
richard says any tips and what I could
richard says any tips and what I could bring to my in-laws house as the first
bring to my in-laws house as the first
bring to my in-laws house as the first time spending
time spending
time spending or Chris Samuels on Fuji is cooking or
or Chris Samuels on Fuji is cooking or
or Chris Samuels on Fuji is cooking or going to the in-laws now guys go into
going to the in-laws now guys go into
going to the in-laws now guys go into the in-laws is part of Christmas that
the in-laws is part of Christmas that
the in-laws is part of Christmas that makes it very stressful there’s a lot of
makes it very stressful there’s a lot of
makes it very stressful there’s a lot of people cooking at Christmas time for the
people cooking at Christmas time for the
people cooking at Christmas time for the first time going with edible gifts or
first time going with edible gifts or
first time going with edible gifts or foods contributing foods or people
foods contributing foods or people
foods contributing foods or people coming to them and obviously you do want
coming to them and obviously you do want
coming to them and obviously you do want to make a good impression and not upset
to make a good impression and not upset
to make a good impression and not upset the in-laws so my suggestion to him
the in-laws so my suggestion to him
the in-laws so my suggestion to him would be may take something well if
would be may take something well if
would be may take something well if you’re going to take food to contribute
you’re going to take food to contribute
you’re going to take food to contribute to the Christmas meal do a Greta
to the Christmas meal do a Greta
to the Christmas meal do a Greta something like that something that holds
something like that something that holds
something like that something that holds heat like lovely color cauliflower and
heat like lovely color cauliflower and
heat like lovely color cauliflower and sweetly al forno we’ve sort of like
sweetly al forno we’ve sort of like
sweetly al forno we’ve sort of like beautiful white sauce and cheese and
beautiful white sauce and cheese and
beautiful white sauce and cheese and bread crumbs something that will hold
bread crumbs something that will hold
bread crumbs something that will hold him and you can reheat and it’s
him and you can reheat and it’s
him and you can reheat and it’s delicious if not take some lovely mulled
delicious if not take some lovely mulled
delicious if not take some lovely mulled wine little bag wine get there knock it
wine little bag wine get there knock it
wine little bag wine get there knock it out put it out and they’ll love it
out put it out and they’ll love it
out put it out and they’ll love it I’ve got a lovely recipe coming up on
I’ve got a lovely recipe coming up on
I’ve got a lovely recipe coming up on drinks tube very very quickly I think
drinks tube very very quickly I think
drinks tube very very quickly I think it’s coming out tomorrow the mulled wine
it’s coming out tomorrow the mulled wine
it’s coming out tomorrow the mulled wine must be poisoning up already up now they
must be poisoning up already up now they
must be poisoning up already up now they should be going wine is always good of
should be going wine is always good of
should be going wine is always good of course beautiful cakes biscuits yes good
course beautiful cakes biscuits yes good
course beautiful cakes biscuits yes good luck good luck there’ll be many of you
luck good luck there’ll be many of you
luck good luck there’ll be many of you around the country going to in-laws for
around the country going to in-laws for
around the country going to in-laws for the first time any more girls well
the first time any more girls well
the first time any more girls well should I just answer some questions from
should I just answer some questions from
should I just answer some questions from here I’ll have a little look here g’day
here I’ll have a little look here g’day
here I’ll have a little look here g’day mate
mate
mate try Daru ever tried a roux
try Daru ever tried a roux
try Daru ever tried a roux I think you mean Zack and kangaroo yes I
I think you mean Zack and kangaroo yes I
I think you mean Zack and kangaroo yes I have actually we braised the Kangaroos
have actually we braised the Kangaroos
have actually we braised the Kangaroos tail with sweet leeks and fennel seeds
tail with sweet leeks and fennel seeds
tail with sweet leeks and fennel seeds in Chile and Chianti and tomatoes and
in Chile and Chianti and tomatoes and
in Chile and Chianti and tomatoes and made the most amazing pasta sauce and I
made the most amazing pasta sauce and I
made the most amazing pasta sauce and I have to say it was bloom and delicious
have to say it was bloom and delicious
have to say it was bloom and delicious well so we got a made your beef
well so we got a made your beef
well so we got a made your beef wellington last Christmas and it was a
wellington last Christmas and it was a
wellington last Christmas and it was a hit I thought it said something else
hit I thought it said something else
hit I thought it said something else then oh no was it it was a hit thank God
then oh no was it it was a hit thank God
then oh no was it it was a hit thank God for that
for that
for that Jamie I love you books kids are celiac
Jamie I love you books kids are celiac
Jamie I love you books kids are celiac do you have any gluten free bread
do you have any gluten free bread
do you have any gluten free bread recipes yep go to jamieoliver.com we’ve
recipes yep go to jamieoliver.com we’ve
recipes yep go to jamieoliver.com we’ve got a whole gluten-free area and a whole
got a whole gluten-free area and a whole
got a whole gluten-free area and a whole gluten-free Christmas area so have a
gluten-free Christmas area so have a
gluten-free Christmas area so have a little look there that
little look there that
little look there that was Kim bless you half we have got what
was Kim bless you half we have got what
was Kim bless you half we have got what else we got here hello from Al’s
else we got here hello from Al’s
else we got here hello from Al’s GL’s Jan I can’t even say that but bless
GL’s Jan I can’t even say that but bless
GL’s Jan I can’t even say that but bless you we have got people from Kent and if
you we have got people from Kent and if
you we have got people from Kent and if I’m staying with they’re from Costa Rica
I’m staying with they’re from Costa Rica
I’m staying with they’re from Costa Rica are you ignoring me Adam Harding I’m not
are you ignoring me Adam Harding I’m not
are you ignoring me Adam Harding I’m not ignoring you sadly there’s lots of them
ignoring you sadly there’s lots of them
ignoring you sadly there’s lots of them lots of people so I’ve only just caught
lots of people so I’ve only just caught
lots of people so I’ve only just caught up you can – Qi biscuits with masala is
up you can – Qi biscuits with masala is
up you can – Qi biscuits with masala is a lovely dessert in Italy wonderful with
a lovely dessert in Italy wonderful with
a lovely dessert in Italy wonderful with mascarpone cream as well sweetened with
mascarpone cream as well sweetened with
mascarpone cream as well sweetened with honey delicious and vanilla yes my dying
yes okay so we’re about to wrap up now
yes okay so we’re about to wrap up now guys and we are gonna make this whole
guys and we are gonna make this whole
guys and we are gonna make this whole area more Christmassy
area more Christmassy
area more Christmassy sorry about that it’s not Christmas Eve
sorry about that it’s not Christmas Eve
sorry about that it’s not Christmas Eve you’re right and I messed up so I’m
you’re right and I messed up so I’m
you’re right and I messed up so I’m gonna get lights I’m gonna get a tree
gonna get lights I’m gonna get a tree
gonna get lights I’m gonna get a tree and I will dress up in appropriate wear
and I will dress up in appropriate wear
and I will dress up in appropriate wear instead of what I’m wearing now so to
instead of what I’m wearing now so to
instead of what I’m wearing now so to finish off next week it’s all about
finish off next week it’s all about
finish off next week it’s all about Turkey so we’re gonna be doing a big Q&A
Turkey so we’re gonna be doing a big Q&A
Turkey so we’re gonna be doing a big Q&A we’ll go longer we’ll go you know we’ll
we’ll go longer we’ll go you know we’ll
we’ll go longer we’ll go you know we’ll go much much longer all your questions
go much much longer all your questions
go much much longer all your questions that you need about Turkey turkey
that you need about Turkey turkey
that you need about Turkey turkey timings stuffing gravy let’s do it let’s
timings stuffing gravy let’s do it let’s
timings stuffing gravy let’s do it let’s unpack it and also it’s still not too
unpack it and also it’s still not too
unpack it and also it’s still not too late to order your turkey from a really
late to order your turkey from a really
late to order your turkey from a really good rip table sauce to get you a really
good rip table sauce to get you a really
good rip table sauce to get you a really special one I might even do a turkey
special one I might even do a turkey
special one I might even do a turkey competition sort of send out some
competition sort of send out some
competition sort of send out some turkeys around the country also we’ve
turkeys around the country also we’ve
turkeys around the country also we’ve got loads of recipe inspiration over on
got loads of recipe inspiration over on
got loads of recipe inspiration over on Jamie Oliver calm now there’s loads of
Jamie Oliver calm now there’s loads of
Jamie Oliver calm now there’s loads of more inspiration on foodtube drinks tube
more inspiration on foodtube drinks tube
more inspiration on foodtube drinks tube and family food tube and if you don’t
and family food tube and if you don’t
and family food tube and if you don’t know what that is go to youtube and
know what that is go to youtube and
know what that is go to youtube and simply search Jamie Oliver food tube
simply search Jamie Oliver food tube
simply search Jamie Oliver food tube it’s free nearly a couple of million
it’s free nearly a couple of million
it’s free nearly a couple of million people following and we’d love to
people following and we’d love to
people following and we’d love to actually to get it to two million people
actually to get it to two million people
actually to get it to two million people by the end of the year but it’s free and
by the end of the year but it’s free and
by the end of the year but it’s free and it’s just load of decent cooks and chefs
it’s just load of decent cooks and chefs
it’s just load of decent cooks and chefs and people that love food parents on
and people that love food parents on
and people that love food parents on pair of family to band
pair of family to band
pair of family to band you know mixologist Andrew to just share
you know mixologist Andrew to just share
you know mixologist Andrew to just share in their lovely information don’t get to
in their lovely information don’t get to
in their lovely information don’t get to subscribe when you do get overseas
subscribe when you do get overseas
subscribe when you do get overseas subscribe now on is it on the YouTube
subscribe now on is it on the YouTube
subscribe now on is it on the YouTube one on Facebook I won’t hang out as well
one on Facebook I won’t hang out as well
one on Facebook I won’t hang out as well I can’t keep up with if you subscribe to
I can’t keep up with if you subscribe to
I can’t keep up with if you subscribe to whatever it is that you’re watching zone
whatever it is that you’re watching zone
whatever it is that you’re watching zone then you’ll get a little notification
then you’ll get a little notification
then you’ll get a little notification next time I’ll go live and that may be
next time I’ll go live and that may be
next time I’ll go live and that may be good or bad but we’re gonna do going to
good or bad but we’re gonna do going to
good or bad but we’re gonna do going to do more of this and I’m gonna be
do more of this and I’m gonna be
do more of this and I’m gonna be concentrating on more questions hello
concentrating on more questions hello
concentrating on more questions hello from India we’ve literally got people
from India we’ve literally got people
from India we’ve literally got people from Slovenia career all over the porch
from Slovenia career all over the porch
from Slovenia career all over the porch these people that’s from voltar there’s
these people that’s from voltar there’s
these people that’s from voltar there’s people from Canada and all over the
people from Canada and all over the
people from Canada and all over the place so this is really good Australia
place so this is really good Australia
place so this is really good Australia Korea Thailand Poland how wonderful what
Korea Thailand Poland how wonderful what
Korea Thailand Poland how wonderful what a lovely world we live in where we can
a lovely world we live in where we can
a lovely world we live in where we can all share our joy of food so look I will
all share our joy of food so look I will
all share our joy of food so look I will see you next week maybe before and thank
see you next week maybe before and thank
see you next week maybe before and thank you very much
you very much
you very much lots of love I’m gonna press off now but
lots of love I’m gonna press off now but
lots of love I’m gonna press off now but until next time you lovely people
until next time you lovely people
until next time you lovely people take care boom
”
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