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Interview with Jamie Oliver, part 2 – Jamie’s Great Britain


we do plan things we do but I actually

we do plan things we do but I actually like throwing it all away I like things

like throwing it all away I like things

like throwing it all away I like things changing at the very last minute and my

changing at the very last minute and my

changing at the very last minute and my team you know I like SAS they are used

team you know I like SAS they are used

team you know I like SAS they are used to working with me who is clearly a

to working with me who is clearly a

to working with me who is clearly a nutcase i’ll just change things and

nutcase i’ll just change things and

nutcase i’ll just change things and evolve things whatever feels right at

evolve things whatever feels right at

evolve things whatever feels right at the time in the place you know using the

the time in the place you know using the

the time in the place you know using the right produce from the right place so

right produce from the right place so

right produce from the right place so literally everything can change from one

literally everything can change from one

literally everything can change from one hour to the next and everyone so used to

hour to the next and everyone so used to

hour to the next and everyone so used to me being like that so you know what that

me being like that so you know what that

me being like that so you know what that is is it means you have a very free kind

is is it means you have a very free kind

is is it means you have a very free kind of organic process and also you never

of organic process and also you never

of organic process and also you never know what’s around the corner you know

know what’s around the corner you know

know what’s around the corner you know we might plan to go into something but

we might plan to go into something but

we might plan to go into something but there’s something more interesting or

there’s something more interesting or

there’s something more interesting or something more profound that we’ve got

something more profound that we’ve got

something more profound that we’ve got going to do so I like making TV like

going to do so I like making TV like

going to do so I like making TV like that it’s about foods about people’s

that it’s about foods about people’s

that it’s about foods about people’s about places and it’s about damn good

about places and it’s about damn good

about places and it’s about damn good cooking what I’m trying to do is is to

cooking what I’m trying to do is is to

cooking what I’m trying to do is is to get an honest approach to his love of

get an honest approach to his love of

get an honest approach to his love of food so it means keeping that camera

food so it means keeping that camera

food so it means keeping that camera rolling a little bit longer so that you

rolling a little bit longer so that you

rolling a little bit longer so that you see those little moments of real

see those little moments of real

see those little moments of real spontaneity in just that sense of

spontaneity in just that sense of

spontaneity in just that sense of surprise that’s what I’m trying to get

surprise that’s what I’m trying to get

surprise that’s what I’m trying to get and bit humor a bit of fun I loved it

and bit humor a bit of fun I loved it

and bit humor a bit of fun I loved it could feed we try and keep it simple

could feed we try and keep it simple

could feed we try and keep it simple like you can see over there we’re not

like you can see over there we’re not

like you can see over there we’re not using any sort of light or anything

using any sort of light or anything

using any sort of light or anything we’re just reflecting a bit of natural

we’re just reflecting a bit of natural

we’re just reflecting a bit of natural light we’re cooking in a field so you

light we’re cooking in a field so you

light we’re cooking in a field so you know it’s kind of in some respects we’ll

know it’s kind of in some respects we’ll

know it’s kind of in some respects we’ll be out on the middle of nowhere cooking

be out on the middle of nowhere cooking

be out on the middle of nowhere cooking up a mountain or we’ll be cooking in

up a mountain or we’ll be cooking in

up a mountain or we’ll be cooking in someone’s house but making the show’s

someone’s house but making the show’s

someone’s house but making the show’s could fund got you know most of the

could fund got you know most of the

could fund got you know most of the steam I’ve been working with for 10

steam I’ve been working with for 10

steam I’ve been working with for 10 years so they’re all old friends give or

years so they’re all old friends give or

years so they’re all old friends give or take hello the shawshank redemption yeah

take hello the shawshank redemption yeah

take hello the shawshank redemption yeah you know the big tree when he went and

you know the big tree when he went and

you know the big tree when he went and got the little tune with the keys and in

got the little tune with the keys and in

got the little tune with the keys and in the cash because his best friend on the

the cash because his best friend on the

the cash because his best friend on the beach we’re gonna reenact that scene I’m

beach we’re gonna reenact that scene I’m

beach we’re gonna reenact that scene I’m sure we’re gonna put that dead animal on

sure we’re gonna put that dead animal on

sure we’re gonna put that dead animal on that wooden table you can get it under

that wooden table you can get it under

that wooden table you can get it under that tree with that beautiful wood but

that tree with that beautiful wood but

that tree with that beautiful wood but there’ll be no tin and there’ll be no

there’ll be no tin and there’ll be no

there’ll be no tin and there’ll be no cash I cried

cash I cried

cash I cried so did I but you’ll be crying in there

so did I but you’ll be crying in there

so did I but you’ll be crying in there who don’t do it quicker are we doing the

who don’t do it quicker are we doing the

who don’t do it quicker are we doing the lamb now in the back what we try to do

lamb now in the back what we try to do

lamb now in the back what we try to do is keep that element of surprise and

is keep that element of surprise and

is keep that element of surprise and unexpected there we don’t want

unexpected there we don’t want

unexpected there we don’t want everything to be set in stone so quite

everything to be set in stone so quite

everything to be set in stone so quite often Jamie will turn up he’ll meet

often Jamie will turn up he’ll meet

often Jamie will turn up he’ll meet somebody on the Monday and then by the

somebody on the Monday and then by the

somebody on the Monday and then by the Tuesday the recipe that we maybe thought

Tuesday the recipe that we maybe thought

Tuesday the recipe that we maybe thought might happen on the Tuesday has

might happen on the Tuesday has

might happen on the Tuesday has completely changed and that’s because

completely changed and that’s because

completely changed and that’s because he’s genuinely affected by what he’s

he’s genuinely affected by what he’s

he’s genuinely affected by what he’s done on that that experience ways met

done on that that experience ways met

done on that that experience ways met people or tasted different sort of food

people or tasted different sort of food

people or tasted different sort of food and we respond to that that’s what makes

and we respond to that that’s what makes

and we respond to that that’s what makes it exciting and so we weren’t planning

it exciting and so we weren’t planning

it exciting and so we weren’t planning on being here in the field with all

on being here in the field with all

on being here in the field with all these guys doing this we were supposed

these guys doing this we were supposed

these guys doing this we were supposed to be in the inside her over in

to be in the inside her over in

to be in the inside her over in another field but it just felt right

another field but it just felt right

another field but it just felt right because we were surrounded by all this

because we were surrounded by all this

because we were surrounded by all this great posture which was completely

great posture which was completely

great posture which was completely connected to the story about the lamb

connected to the story about the lamb

connected to the story about the lamb and he you know he really wanted to be

and he you know he really wanted to be

and he you know he really wanted to be and I think that’s great idea and it

and I think that’s great idea and it

and I think that’s great idea and it looked amazing this was one of the best

looked amazing this was one of the best

looked amazing this was one of the best recipes of everything really good oh my

recipes of everything really good oh my

recipes of everything really good oh my god I’ve learned so many things I mean I

god I’ve learned so many things I mean I

god I’ve learned so many things I mean I think techniques pastries the way of

think techniques pastries the way of

think techniques pastries the way of butchering beautiful produce I didn’t

butchering beautiful produce I didn’t

butchering beautiful produce I didn’t even know was on my own backyard you

even know was on my own backyard you

even know was on my own backyard you know massively with it with different

know massively with it with different

know massively with it with different immigrant groups in our country that we

immigrant groups in our country that we

immigrant groups in our country that we should be proud of and get to know more

should be proud of and get to know more

should be proud of and get to know more you know I’ve learnt a lot from that you

you know I’ve learnt a lot from that you

you know I’ve learnt a lot from that you know people that sound like you but have

know people that sound like you but have

know people that sound like you but have different story you know that come from

different story you know that come from

different story you know that come from other countries and have different

other countries and have different

other countries and have different cultures in their own house you know

cultures in their own house you know

cultures in their own house you know I’ve loved all that I don’t know

I’ve loved all that I don’t know

I’ve loved all that I don’t know specifically what it is that I’ve

specifically what it is that I’ve

specifically what it is that I’ve learned but really you know whether it’s

learned but really you know whether it’s

learned but really you know whether it’s in the program or the book it’s all down

in the program or the book it’s all down

in the program or the book it’s all down there it’s all down there

there it’s all down there

there it’s all down there you

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