hey guys let me show you how to tenderize meat tenderizing is a great
tenderize meat tenderizing is a great
tenderize meat tenderizing is a great technique to get the most from your meat
first mechanical tenderization involves
first mechanical tenderization involves piercing or pounding the meat simply
piercing or pounding the meat simply
piercing or pounding the meat simply place it between two sheets of
place it between two sheets of
place it between two sheets of greaseproof paper and smash it it works
greaseproof paper and smash it it works
greaseproof paper and smash it it works fine when you want your meat thin and
fine when you want your meat thin and
fine when you want your meat thin and tender
tender
tender another way to tenderize it is to
another way to tenderize it is to
another way to tenderize it is to marinate the meat using a liquid that
marinate the meat using a liquid that
marinate the meat using a liquid that can be acidic solutions like lemon light
can be acidic solutions like lemon light
can be acidic solutions like lemon light vinegar enzymes fruit juices from
vinegar enzymes fruit juices from
vinegar enzymes fruit juices from pineapple papaya or Kiwi for example or
pineapple papaya or Kiwi for example or
pineapple papaya or Kiwi for example or dairy products like meat butter milk or
dairy products like meat butter milk or
dairy products like meat butter milk or yogurt to do so place the meat inside
yogurt to do so place the meat inside
yogurt to do so place the meat inside the ziplock bag add the liquid and give
the ziplock bag add the liquid and give
the ziplock bag add the liquid and give it a nice massage stick that in the
it a nice massage stick that in the
it a nice massage stick that in the fridge to chill for at least two hours
fridge to chill for at least two hours
fridge to chill for at least two hours and that is how to tenderize meat if you
and that is how to tenderize meat if you
and that is how to tenderize meat if you want more tips click on the link
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