
this is proper sort of Cub Scout stuff even though I got kicked out of the
even though I got kicked out of the
even though I got kicked out of the scouts don’t worry about that don’t
scouts don’t worry about that don’t
scouts don’t worry about that don’t judge me on that beautiful smoked fish
judge me on that beautiful smoked fish
judge me on that beautiful smoked fish trout prawns horseradish sauce and a
trout prawns horseradish sauce and a
trout prawns horseradish sauce and a lovely little watercress and onion salad
lovely little watercress and onion salad
lovely little watercress and onion salad you can go and buy a smoker but I don’t
you can go and buy a smoker but I don’t
you can go and buy a smoker but I don’t want you to go and buy smoker because to
want you to go and buy smoker because to
want you to go and buy smoker because to be honest all you need is a bucket right
be honest all you need is a bucket right
be honest all you need is a bucket right so we put holes in the bottom for
so we put holes in the bottom for
so we put holes in the bottom for airflow very very simple so fill a
airflow very very simple so fill a
airflow very very simple so fill a bucket with about three inches of white
bucket with about three inches of white
bucket with about three inches of white hot charcoal from the barbecue shop then
hot charcoal from the barbecue shop then
hot charcoal from the barbecue shop then I’ve got some wood chips here which you
I’ve got some wood chips here which you
I’ve got some wood chips here which you can buy you know from garden centers and
can buy you know from garden centers and
can buy you know from garden centers and stuff like that or get a penknife and
stuff like that or get a penknife and
stuff like that or get a penknife and just just to a pile of splinters you
just just to a pile of splinters you
just just to a pile of splinters you want to use things like oak apple cherry
want to use things like oak apple cherry
want to use things like oak apple cherry woods you don’t want anything oily like
woods you don’t want anything oily like
woods you don’t want anything oily like thyme
thyme
thyme you can see the smoke coming off it now
you can see the smoke coming off it now
you can see the smoke coming off it now dead simple over here I’ve got some
dead simple over here I’ve got some
dead simple over here I’ve got some prawns and trout okay so first of all
prawns and trout okay so first of all
prawns and trout okay so first of all I’ve just got some nice big prawns I’ve
I’ve just got some nice big prawns I’ve
I’ve just got some nice big prawns I’ve taken the shell off let me show you how
taken the shell off let me show you how
taken the shell off let me show you how to do one hold the head just crack off
to do one hold the head just crack off
to do one hold the head just crack off the body shell pull it off and go right
the body shell pull it off and go right
the body shell pull it off and go right down and leave the tail fin on just
down and leave the tail fin on just
down and leave the tail fin on just because it looks quite cool it’s good to
because it looks quite cool it’s good to
because it looks quite cool it’s good to hold on to so peel that off like that
hold on to so peel that off like that
hold on to so peel that off like that and then skewer it and then just lay
and then skewer it and then just lay
and then skewer it and then just lay these just like that then I want you to
these just like that then I want you to
these just like that then I want you to get a load of skewers wooden everyday
get a load of skewers wooden everyday
get a load of skewers wooden everyday skewers you can use metal ones if you
skewers you can use metal ones if you
skewers you can use metal ones if you want and just lay it across almost like
want and just lay it across almost like
want and just lay it across almost like a game of kerplunk
a game of kerplunk
a game of kerplunk alright crisscross like that then I’ve
alright crisscross like that then I’ve
alright crisscross like that then I’ve got some trout Phillips and could use
got some trout Phillips and could use
got some trout Phillips and could use salmon some seasoning we could even get
salmon some seasoning we could even get
salmon some seasoning we could even get some lemon zest if you want just give it
some lemon zest if you want just give it
some lemon zest if you want just give it some freshness and some brightness and
some freshness and some brightness and
some freshness and some brightness and then I’m going to lay that trout over
then I’m going to lay that trout over
then I’m going to lay that trout over the cap lunk flesh side down and the
the cap lunk flesh side down and the
the cap lunk flesh side down and the smoke will come around and it will kiss
smoke will come around and it will kiss
smoke will come around and it will kiss your fish and then all you have to do is
your fish and then all you have to do is
your fish and then all you have to do is get a wet cloth I’m just going to lay it
get a wet cloth I’m just going to lay it
get a wet cloth I’m just going to lay it over the top like that and that means
over the top like that and that means
over the top like that and that means it’s holding all the smoke in
it’s holding all the smoke in
it’s holding all the smoke in so that bucket now is just full of like
so that bucket now is just full of like
so that bucket now is just full of like foggy smoke and it’s only going to take
foggy smoke and it’s only going to take
foggy smoke and it’s only going to take about five to seven minutes
about five to seven minutes
about five to seven minutes I want to make a punchy dressing so it’s
I want to make a punchy dressing so it’s
I want to make a punchy dressing so it’s 50/50 horseradish sauce – yogurt and a
50/50 horseradish sauce – yogurt and a
50/50 horseradish sauce – yogurt and a good pinch of salt and pepper and
good pinch of salt and pepper and
good pinch of salt and pepper and squeeze alone I just think this is
squeeze alone I just think this is
squeeze alone I just think this is exciting you know I can’t wait to teach
exciting you know I can’t wait to teach
exciting you know I can’t wait to teach little buddy how to do this I love the
little buddy how to do this I love the
little buddy how to do this I love the fact that you know if you teach your kid
fact that you know if you teach your kid
fact that you know if you teach your kid to do it he’ll probably do it with his
to do it he’ll probably do it with his
to do it he’ll probably do it with his kids and I just love love love all that
kids and I just love love love all that
kids and I just love love love all that sort stuff so I’m really pleased with
sort stuff so I’m really pleased with
sort stuff so I’m really pleased with that got me sauce done I’ve got me
that got me sauce done I’ve got me
that got me sauce done I’ve got me smoker on I’m gonna make a lovely little
smoker on I’m gonna make a lovely little
smoker on I’m gonna make a lovely little salad finely slice some onions okay
salad finely slice some onions okay
salad finely slice some onions okay seasoned with salt and a nice blue
seasoned with salt and a nice blue
seasoned with salt and a nice blue either lemon then massage it all over to
either lemon then massage it all over to
either lemon then massage it all over to take the heat out of the onion get some
take the heat out of the onion get some
take the heat out of the onion get some watercress and some good old fashioned
watercress and some good old fashioned
watercress and some good old fashioned crisp and dress with a little olive oil
crisp and dress with a little olive oil
crisp and dress with a little olive oil job done
job done
job done then we come to our fish all right these
then we come to our fish all right these
then we come to our fish all right these would be done by now pretty much know
would be done by now pretty much know
would be done by now pretty much know when fish is cooked when you can pull
when fish is cooked when you can pull
when fish is cooked when you can pull the skin off look at that let’s pick up
the skin off look at that let’s pick up
the skin off look at that let’s pick up this Philip and I let gravity flake it
this Philip and I let gravity flake it
this Philip and I let gravity flake it just let it bust cooked in its own
just let it bust cooked in its own
just let it bust cooked in its own juices it’s such an intelligent way to
juices it’s such an intelligent way to
juices it’s such an intelligent way to cook and then look what’s quite
cook and then look what’s quite
cook and then look what’s quite interesting that all the heads did fall
interesting that all the heads did fall
interesting that all the heads did fall off off of your head why but what’s
off off of your head why but what’s
off off of your head why but what’s quite lovely is the flavour of prawns is
quite lovely is the flavour of prawns is
quite lovely is the flavour of prawns is in the head right so as the head falls
in the head right so as the head falls
in the head right so as the head falls on the charcoals like all of the oils
on the charcoals like all of the oils
on the charcoals like all of the oils from the shell and the flavor turns into
from the shell and the flavor turns into
from the shell and the flavor turns into smoke you know I mean that’s what all
smoke you know I mean that’s what all
smoke you know I mean that’s what all this is about just dress it with a
this is about just dress it with a
this is about just dress it with a little lemon juice and of course a
little lemon juice and of course a
little lemon juice and of course a little oil I love the little dream of
little oil I love the little dream of
little oil I love the little dream of going away with the family with a an old
going away with the family with a an old
going away with the family with a an old fire bucket you know full of a few
fire bucket you know full of a few
fire bucket you know full of a few little things to do this imagine and
little things to do this imagine and
little things to do this imagine and that you know picnic but not as you know
that you know picnic but not as you know
that you know picnic but not as you know it for me that’s what this kind of
it for me that’s what this kind of
it for me that’s what this kind of summer festival food season is all about
summer festival food season is all about
summer festival food season is all about you know I mean it’s about the
you know I mean it’s about the
you know I mean it’s about the unexpected it’s about beginning up it’s
unexpected it’s about beginning up it’s
unexpected it’s about beginning up it’s about surprising yourself with things
about surprising yourself with things
about surprising yourself with things you can do so there you go beautiful
you can do so there you go beautiful
you can do so there you go beautiful smoked fish prawns trout horseradish
smoked fish prawns trout horseradish
smoked fish prawns trout horseradish sauce and a lovely little watercress and
sauce and a lovely little watercress and
sauce and a lovely little watercress and onion salad
onion salad
onion salad happy days hang it in your gob
”
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