
hi guys me and the food Tube family together with our friends at LV are here
together with our friends at LV are here
together with our friends at LV are here to help you guys out you’ve told us what
to help you guys out you’ve told us what
to help you guys out you’ve told us what your biggest cooking headaches are so
your biggest cooking headaches are so
your biggest cooking headaches are so together we’ll show you our secret tips
together we’ll show you our secret tips
together we’ll show you our secret tips and tricks which will change the way you
and tricks which will change the way you
and tricks which will change the way you cook forever
cook forever
cook forever here’s Gennaro and is method for cooking
here’s Gennaro and is method for cooking
here’s Gennaro and is method for cooking perfect pasta people really get wrong
perfect pasta people really get wrong
perfect pasta people really get wrong got to make pasta best is so simple to
got to make pasta best is so simple to
got to make pasta best is so simple to cook you need a really large pan to cook
cook you need a really large pan to cook
cook you need a really large pan to cook pasta inside
pasta inside
pasta inside first we need plenty of water then the
first we need plenty of water then the
first we need plenty of water then the water active really bubbling look at
water active really bubbling look at
water active really bubbling look at that the way they’re bubbling the pasta
that the way they’re bubbling the pasta
that the way they’re bubbling the pasta I need to dancing into moving around Oh
I need to dancing into moving around Oh
I need to dancing into moving around Oh freedom next tips have to give to you is
freedom next tips have to give to you is
freedom next tips have to give to you is to use a very very good soup don’t go by
to use a very very good soup don’t go by
to use a very very good soup don’t go by those packet over salt salt fine look
those packet over salt salt fine look
those packet over salt salt fine look like a so Dastur o sand that’s not good
like a so Dastur o sand that’s not good
like a so Dastur o sand that’s not good you need about ten grand for it two
you need about ten grand for it two
you need about ten grand for it two liters make sure look at that look at
liters make sure look at that look at
liters make sure look at that look at the way the water gets now look look at
the way the water gets now look look at
the way the water gets now look look at the way it’s movie the water the water
the way it’s movie the water the water
the way it’s movie the water the water cries out see it goes a little faster
the salt is inside when you grab a
the salt is inside when you grab a little bit more of a pasta put them all
little bit more of a pasta put them all
little bit more of a pasta put them all together and it goes clip it leave your
together and it goes clip it leave your
together and it goes clip it leave your hands underneath and slowly just gently
hands underneath and slowly just gently
hands underneath and slowly just gently you know start to depress it gentle and
you know start to depress it gentle and
you know start to depress it gentle and you can see look it up look at the
you can see look it up look at the
you can see look it up look at the pastor the way goes in nicely nicely
pastor the way goes in nicely nicely
pastor the way goes in nicely nicely don’t worry you won’t burn it but don’t
don’t worry you won’t burn it but don’t
don’t worry you won’t burn it but don’t put your ends inside because you burn it
put your ends inside because you burn it
put your ends inside because you burn it so the pasta
so the pasta
so the pasta look straight inside now you cover bring
look straight inside now you cover bring
look straight inside now you cover bring back to the boiler 10 seconds remove it
back to the boiler 10 seconds remove it
back to the boiler 10 seconds remove it look at that look nice family gear fork
look at that look nice family gear fork
look at that look nice family gear fork stir it because you don’t want to the
stir it because you don’t want to the
stir it because you don’t want to the pasta to get stuck
and don’t forget on the side your packet
and don’t forget on the side your packet of a pasta I usually say 8 minutes 10
of a pasta I usually say 8 minutes 10
of a pasta I usually say 8 minutes 10 minutes but the Italian Way
minutes but the Italian Way
minutes but the Italian Way wanted a little pasta to be al dente and
wanted a little pasta to be al dente and
wanted a little pasta to be al dente and the cooked a little bit grabbed a little
the cooked a little bit grabbed a little
the cooked a little bit grabbed a little bit mmm so when you put inside your
bit mmm so when you put inside your
bit mmm so when you put inside your mouth you have to chewy love why do you
mouth you have to chewy love why do you
mouth you have to chewy love why do you choose longer it takes the delivery so
choose longer it takes the delivery so
choose longer it takes the delivery so super inside
this is that look like this
this is that look like this how come wonderful it is a perfect pasta
how come wonderful it is a perfect pasta
how come wonderful it is a perfect pasta now the saboteurs I’m done a fantastic
now the saboteurs I’m done a fantastic
now the saboteurs I’m done a fantastic best day early on and let me show you
best day early on and let me show you
best day early on and let me show you how to use it if you want to see my easy
how to use it if you want to see my easy
how to use it if you want to see my easy pesto recipe just here is a box click
pesto recipe just here is a box click
pesto recipe just here is a box click clear your always lead in a large bowl
clear your always lead in a large bowl
clear your always lead in a large bowl is about 1 tablespoon for every hundred
is about 1 tablespoon for every hundred
is about 1 tablespoon for every hundred grams that is P enough you grab the
grams that is P enough you grab the
grams that is P enough you grab the pasta straight away or you drain it look
pasta straight away or you drain it look
pasta straight away or you drain it look at us
at us
at us just put them inside this is enough
just put them inside this is enough
just put them inside this is enough actually I need a little bit more for me
actually I need a little bit more for me
actually I need a little bit more for me and don’t forget to use the faster water
and don’t forget to use the faster water
and don’t forget to use the faster water master water where the past I’ve been
master water where the past I’ve been
master water where the past I’ve been dancing inside that is the best flavor
dancing inside that is the best flavor
dancing inside that is the best flavor so that the bitter salt as well which is
so that the bitter salt as well which is
so that the bitter salt as well which is mixed with a bit of starch yeah sit just
mixed with a bit of starch yeah sit just
mixed with a bit of starch yeah sit just have a little bit put them on top
stare it okay down paste on there inside
stare it okay down paste on there inside the pistol and let them all go mate and
the pistol and let them all go mate and
the pistol and let them all go mate and when you pull the pasta you want to look
when you pull the pasta you want to look
when you pull the pasta you want to look nice always a stir it the fork inside
nice always a stir it the fork inside
nice always a stir it the fork inside give it a lovely lift little cumson’s
little basil while you’re cooking your
little basil while you’re cooking your pasta are missing this pasta and love
pasta are missing this pasta and love
pasta are missing this pasta and love you all please subscribe it is free
you all please subscribe it is free
you all please subscribe it is free Gennaro Contaldo YouTube let’s cooking
Gennaro Contaldo YouTube let’s cooking
Gennaro Contaldo YouTube let’s cooking all together
all together
all together buon appetito
”
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