
I’m going to show you how to peel and chop the clove of garlic
chop the clove of garlic
chop the clove of garlic the quick way take a nice fat coal let
the quick way take a nice fat coal let
the quick way take a nice fat coal let that rock on your board then you want a
that rock on your board then you want a
that rock on your board then you want a nice wide bladed chopping knife like
nice wide bladed chopping knife like
nice wide bladed chopping knife like this take the garlic clove to the edge
this take the garlic clove to the edge
this take the garlic clove to the edge of the board and you want to quit you
of the board and you want to quit you
of the board and you want to quit you the fire you blade like that right on
the fire you blade like that right on
the fire you blade like that right on top of the cloves now take the palm your
top of the cloves now take the palm your
top of the cloves now take the palm your hand here make sure your fingers are up
hand here make sure your fingers are up
hand here make sure your fingers are up pointing out of the way and thumb down
pointing out of the way and thumb down
pointing out of the way and thumb down like that so you squash the garlic plate
like that so you squash the garlic plate
like that so you squash the garlic plate it on top and the skins come off a
it on top and the skins come off a
it on top and the skins come off a couple of easy pieces ready for you to
couple of easy pieces ready for you to
couple of easy pieces ready for you to chop take your knife chop the garlic
chop take your knife chop the garlic
chop take your knife chop the garlic like that and there you go we want it
like that and there you go we want it
like that and there you go we want it finer the Tipsy fingers not only on the
finer the Tipsy fingers not only on the
finer the Tipsy fingers not only on the knife knife on the board and chop it up
knife knife on the board and chop it up
knife knife on the board and chop it up and down like the guillotine make sure
and down like the guillotine make sure
and down like the guillotine make sure your fingers stay out of the way and the
your fingers stay out of the way and the
your fingers stay out of the way and the longer you keep going
longer you keep going
longer you keep going finding your garlic gets
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