right I’m going to show you how to make one of the most popular side dishes that
one of the most popular side dishes that
one of the most popular side dishes that we probably have it’s garlic bread you
we probably have it’s garlic bread you
we probably have it’s garlic bread you try this you won’t ever buy it again
try this you won’t ever buy it again
try this you won’t ever buy it again it’s easy it’s affordable and it’s
it’s easy it’s affordable and it’s
it’s easy it’s affordable and it’s beautiful this is what you’re going to
beautiful this is what you’re going to
beautiful this is what you’re going to need apart baked cheer better loaf 250
need apart baked cheer better loaf 250
need apart baked cheer better loaf 250 grams of unsalted butter 6 fat garlic
grams of unsalted butter 6 fat garlic
grams of unsalted butter 6 fat garlic cloves but flat leaf parsley equipment
cloves but flat leaf parsley equipment
cloves but flat leaf parsley equipment we’re going to need a garlic press a
we’re going to need a garlic press a
we’re going to need a garlic press a bread knife a chopping knife butter
bread knife a chopping knife butter
bread knife a chopping knife butter knife a fork some tinfoil and a baking
knife a fork some tinfoil and a baking
knife a fork some tinfoil and a baking sheet so first of all we want to get our
sheet so first of all we want to get our
sheet so first of all we want to get our garlic with one of these you don’t even
garlic with one of these you don’t even
garlic with one of these you don’t even need to peel it got the garlic in I’m
need to peel it got the garlic in I’m
need to peel it got the garlic in I’m not tripping out push it through and out
not tripping out push it through and out
not tripping out push it through and out comes the garlic inside saves peeling
comes the garlic inside saves peeling
comes the garlic inside saves peeling saves time invest in one of these you
saves time invest in one of these you
saves time invest in one of these you won’t regret it now I’m going to get the
won’t regret it now I’m going to get the
won’t regret it now I’m going to get the butter I’m going to chop it up into
butter I’m going to chop it up into
butter I’m going to chop it up into little cubes take the fork and we’re
little cubes take the fork and we’re
little cubes take the fork and we’re going to start to mash it all together
going to start to mash it all together
going to start to mash it all together just to get it all combined now we’re
just to get it all combined now we’re
just to get it all combined now we’re going to get some flat-leaf parsley get
going to get some flat-leaf parsley get
going to get some flat-leaf parsley get rid of the stalks and hold it all
rid of the stalks and hold it all
rid of the stalks and hold it all together and then I’m going to fold it
together and then I’m going to fold it
together and then I’m going to fold it in half we’re going to put the tip of
in half we’re going to put the tip of
in half we’re going to put the tip of the knife on the board fingers tucked in
the knife on the board fingers tucked in
the knife on the board fingers tucked in and rock and we’re going to chop this
and rock and we’re going to chop this
and rock and we’re going to chop this until it’s really fine that’s about
until it’s really fine that’s about
until it’s really fine that’s about right mix that all in now we’re probably
right mix that all in now we’re probably
right mix that all in now we’re probably not going to use all of this butter for
not going to use all of this butter for
not going to use all of this butter for this 1 loaf of bread but the great thing
this 1 loaf of bread but the great thing
this 1 loaf of bread but the great thing about this you can use it on pasta or
about this you can use it on pasta or
about this you can use it on pasta or new potatoes on a steak it’s all flavor
new potatoes on a steak it’s all flavor
new potatoes on a steak it’s all flavor but that’s about done and now it’s time
but that’s about done and now it’s time
but that’s about done and now it’s time for the bread we’re going to slice
for the bread we’re going to slice
for the bread we’re going to slice through but we’re not going to go all
through but we’re not going to go all
through but we’re not going to go all the way to the bottom we’re going to
the way to the bottom we’re going to
the way to the bottom we’re going to leave it so it’s still attached about 1
leave it so it’s still attached about 1
leave it so it’s still attached about 1 centimeter slices
centimeter slices
centimeter slices we’re going to grab the bar and we’re
we’re going to grab the bar and we’re
we’re going to grab the bar and we’re just going to plonk that in between the
just going to plonk that in between the
just going to plonk that in between the slices try not to do it too hard we want
slices try not to do it too hard we want
slices try not to do it too hard we want to try and keep it together as much as
to try and keep it together as much as
to try and keep it together as much as we can
we can
we can I’ve just broke it it’s not a problem no
I’ve just broke it it’s not a problem no
I’ve just broke it it’s not a problem no one will ever know don’t stretch
one will ever know don’t stretch
one will ever know don’t stretch yourself out and start worrying it’s not
yourself out and start worrying it’s not
yourself out and start worrying it’s not going to be right and it’s not going to
going to be right and it’s not going to
going to be right and it’s not going to be wrong and just do it now because I
be wrong and just do it now because I
be wrong and just do it now because I broke it just going to push it together
broke it just going to push it together
broke it just going to push it together a little bit tin foil we’re going to put
a little bit tin foil we’re going to put
a little bit tin foil we’re going to put that flat on the tray sponge up the foil
that flat on the tray sponge up the foil
that flat on the tray sponge up the foil around the edges I like to serve it like
around the edges I like to serve it like
around the edges I like to serve it like this also all the butter catches in the
this also all the butter catches in the
this also all the butter catches in the bottom that everyone can help themselves
bottom that everyone can help themselves
bottom that everyone can help themselves repeat and dip it and all that kind of
repeat and dip it and all that kind of
repeat and dip it and all that kind of stuff this is going to go into a hot
stuff this is going to go into a hot
stuff this is going to go into a hot oven 200 degrees yes Mach 7 for about 10
oven 200 degrees yes Mach 7 for about 10
oven 200 degrees yes Mach 7 for about 10 minutes look at that golden crispy and
minutes look at that golden crispy and
minutes look at that golden crispy and crunchy soft and fluffy and garlicky and
crunchy soft and fluffy and garlicky and
crunchy soft and fluffy and garlicky and buttery on the middle I challenge you
buttery on the middle I challenge you
buttery on the middle I challenge you not to enjoy this it goes brilliantly
not to enjoy this it goes brilliantly
not to enjoy this it goes brilliantly well with my spaghetti and meatballs and
well with my spaghetti and meatballs and
well with my spaghetti and meatballs and my lasagna so if you want to watch the
my lasagna so if you want to watch the
my lasagna so if you want to watch the recipe videos so there just click the
recipe videos so there just click the
recipe videos so there just click the links now and there you go homemade
links now and there you go homemade
links now and there you go homemade garlic bread you’ll never buy it again
garlic bread you’ll never buy it again
garlic bread you’ll never buy it again try it out let me know how you get on if
try it out let me know how you get on if
try it out let me know how you get on if you have any new ideas or tips or
you have any new ideas or tips or
you have any new ideas or tips or anything different that you’d like to do
anything different that you’d like to do
anything different that you’d like to do with it let me know in the comments box
with it let me know in the comments box
with it let me know in the comments box below and good luck happy cooking if you
below and good luck happy cooking if you
below and good luck happy cooking if you like this recipe and you want to see
like this recipe and you want to see
like this recipe and you want to see more of mine or any of the other games
more of mine or any of the other games
more of mine or any of the other games from jamie oliver’s foodtube don’t
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