we’re gonna make DJ BBQ sauce from Planet yeah right next to Planet rata
Planet yeah right next to Planet rata
Planet yeah right next to Planet rata tron too much haha
tron too much haha
tron too much haha our it to DJ BBQ sauce yeah this
our it to DJ BBQ sauce yeah this
our it to DJ BBQ sauce yeah this barbecue sauce goes great with loads of
barbecue sauce goes great with loads of
barbecue sauce goes great with loads of me but I made it to go with my R a
me but I made it to go with my R a
me but I made it to go with my R a delicious ribs don’t they look amazing
delicious ribs don’t they look amazing
delicious ribs don’t they look amazing click the link if you’re hungry bro
click the link if you’re hungry bro
click the link if you’re hungry bro alright we’re gonna start with onions
alright we’re gonna start with onions
alright we’re gonna start with onions some people like to use and some people
some people like to use and some people
some people like to use and some people don’t
don’t
don’t so there’s your onions now it’s to turn
so there’s your onions now it’s to turn
so there’s your onions now it’s to turn for the garlic smash it bash it crush it
for the garlic smash it bash it crush it
for the garlic smash it bash it crush it mmm you evil little dude this Scotch
mmm you evil little dude this Scotch
mmm you evil little dude this Scotch bonnets gonna make it taste so good
bonnets gonna make it taste so good
bonnets gonna make it taste so good but beyond spicy man we chopped off the
but beyond spicy man we chopped off the
but beyond spicy man we chopped off the top and we’re gonna get them seeds out
top and we’re gonna get them seeds out
top and we’re gonna get them seeds out cuz I don’t want to kill anybody okay
cuz I don’t want to kill anybody okay
cuz I don’t want to kill anybody okay well and we’re going to add a bit more
well and we’re going to add a bit more
well and we’re going to add a bit more damn with this bad boy are we pushing it
damn with this bad boy are we pushing it
damn with this bad boy are we pushing it guys everybody shaking the head not go
guys everybody shaking the head not go
guys everybody shaking the head not go for it yeah you took your trying this
for it yeah you took your trying this
for it yeah you took your trying this first this sauce I’m a bit scared Hey
first this sauce I’m a bit scared Hey
first this sauce I’m a bit scared Hey our chili dudes you’re good to go I
our chili dudes you’re good to go I
our chili dudes you’re good to go I gotta quit touching my eyeballs let’s
gotta quit touching my eyeballs let’s
gotta quit touching my eyeballs let’s get him in the pan this pans handles
get him in the pan this pans handles
get him in the pan this pans handles hotter than a goat’s button a pepper
hotter than a goat’s button a pepper
hotter than a goat’s button a pepper patch Oh dollop of butter
patch Oh dollop of butter
patch Oh dollop of butter Oh faux pas central do you know how to
Oh faux pas central do you know how to
Oh faux pas central do you know how to do it yeah I’ll boil in there and the
do it yeah I’ll boil in there and the
do it yeah I’ll boil in there and the butter we go so they’re gonna get in the
butter we go so they’re gonna get in the
butter we go so they’re gonna get in the pan and we get that thing back on the
pan and we get that thing back on the
pan and we get that thing back on the heat but I’m gonna have my pan straight
heat but I’m gonna have my pan straight
heat but I’m gonna have my pan straight on that firebox so I can get everything
on that firebox so I can get everything
on that firebox so I can get everything cooking our our vegetables our peppers
cooking our our vegetables our peppers
cooking our our vegetables our peppers our onions our garlic – all nicely
our onions our garlic – all nicely
our onions our garlic – all nicely softened up now it’s time to create the
softened up now it’s time to create the
softened up now it’s time to create the sauce I’m down starting with the sweet
sauce I’m down starting with the sweet
sauce I’m down starting with the sweet stuff and that’s the honey so we’re
stuff and that’s the honey so we’re
stuff and that’s the honey so we’re doing spoonful of honey in there there
doing spoonful of honey in there there
doing spoonful of honey in there there we go yeah
we go yeah
we go yeah and we’re to do two big heaping
and we’re to do two big heaping
and we’re to do two big heaping spoonfuls a really really dark sugar man
spoonfuls a really really dark sugar man
spoonfuls a really really dark sugar man this is the good stuff right here
this is the good stuff right here
this is the good stuff right here teaspoon a mustard powder when we get
teaspoon a mustard powder when we get
teaspoon a mustard powder when we get back on that fire okay get the heat
back on that fire okay get the heat
back on that fire okay get the heat rocking I don’t want to go lumpy so I’m
rocking I don’t want to go lumpy so I’m
rocking I don’t want to go lumpy so I’m gonna give it a nice stir let’s start
gonna give it a nice stir let’s start
gonna give it a nice stir let’s start our Spring Break party man
our Spring Break party man
our Spring Break party man so our onion he’s the big party boy so
so our onion he’s the big party boy so
so our onion he’s the big party boy so he’s got one of those kind of bongs you
he’s got one of those kind of bongs you
he’s got one of those kind of bongs you know where you put your beer in you go
know where you put your beer in you go
know where you put your beer in you go whoo except it’s full of Worcestershire
whoo except it’s full of Worcestershire
whoo except it’s full of Worcestershire sauce so we’re gonna throw that in there
sauce so we’re gonna throw that in there
sauce so we’re gonna throw that in there it’s emotion sheer sauce boom a couple
it’s emotion sheer sauce boom a couple
it’s emotion sheer sauce boom a couple of lugs of that and then this is the
of lugs of that and then this is the
of lugs of that and then this is the thickener man they gonna thing of tomato
thickener man they gonna thing of tomato
thickener man they gonna thing of tomato puree that goes in there oh he’s like he
puree that goes in there oh he’s like he
puree that goes in there oh he’s like he just did like a big dive off like the
just did like a big dive off like the
just did like a big dive off like the second floor our friend the chili pepper
second floor our friend the chili pepper
second floor our friend the chili pepper he loves his bourbon but he is over the
he loves his bourbon but he is over the
he loves his bourbon but he is over the age of 21 so he’s gonna have a nice big
age of 21 so he’s gonna have a nice big
age of 21 so he’s gonna have a nice big glug of that that’s gonna go in there oh
glug of that that’s gonna go in there oh
glug of that that’s gonna go in there oh now our onion he loves his soy sauce so
now our onion he loves his soy sauce so
now our onion he loves his soy sauce so he’s got the big old beer bong full of
he’s got the big old beer bong full of
he’s got the big old beer bong full of soy sauce whoo now the garlic Carlos all
soy sauce whoo now the garlic Carlos all
soy sauce whoo now the garlic Carlos all about the Tang with our white wine
about the Tang with our white wine
about the Tang with our white wine vinegar so he’s gonna do a little party
vinegar so he’s gonna do a little party
vinegar so he’s gonna do a little party trick he’s me doing a keg stand but the
trick he’s me doing a keg stand but the
trick he’s me doing a keg stand but the cakes full of vinegar and he’s got his
cakes full of vinegar and he’s got his
cakes full of vinegar and he’s got his buddy ketchup over here holding his legs
buddy ketchup over here holding his legs
buddy ketchup over here holding his legs and his legs are gonna be Oh throwing
and his legs are gonna be Oh throwing
and his legs are gonna be Oh throwing his goodness in there in the mix gosh
his goodness in there in the mix gosh
his goodness in there in the mix gosh come on ketchup see there’s a lot of
come on ketchup see there’s a lot of
come on ketchup see there’s a lot of sweet stuff in there as well so ketchup
sweet stuff in there as well so ketchup
sweet stuff in there as well so ketchup I need a bit more of flavor so I’m gonna
I need a bit more of flavor so I’m gonna
I need a bit more of flavor so I’m gonna add a tiny but it’s Basco because we
add a tiny but it’s Basco because we
add a tiny but it’s Basco because we don’t have enough heat in here we’re
don’t have enough heat in here we’re
don’t have enough heat in here we’re gonna get it back on our firebox and
gonna get it back on our firebox and
gonna get it back on our firebox and give it some more cooking time you want
give it some more cooking time you want
give it some more cooking time you want to reduce the alcohol out of the Bourbon
to reduce the alcohol out of the Bourbon
to reduce the alcohol out of the Bourbon and we get all these guys to get to know
and we get all these guys to get to know
and we get all these guys to get to know each other man oh do you guys hear that
each other man oh do you guys hear that
each other man oh do you guys hear that it’s officer Bailey man he wants to join
it’s officer Bailey man he wants to join
it’s officer Bailey man he wants to join the party
the party
the party so I also served for sir
so I also served for sir
so I also served for sir we’re not doing anything wrong so
we’re not doing anything wrong so
we’re not doing anything wrong so officer Bailey he was young once you
officer Bailey he was young once you
officer Bailey he was young once you know he knows how to party he comes into
know he knows how to party he comes into
know he knows how to party he comes into the hairs and always problem you guys
the hairs and always problem you guys
the hairs and always problem you guys being
being
being mm ornery it’s getting too hot in here
mm ornery it’s getting too hot in here
mm ornery it’s getting too hot in here but he was young he remembers how good
but he was young he remembers how good
but he was young he remembers how good it was to be young so he’s over in the
it was to be young so he’s over in the
it was to be young so he’s over in the corner with a big old red cup full of a
corner with a big old red cup full of a
corner with a big old red cup full of a bear so let’s get him in there
bear so let’s get him in there
bear so let’s get him in there come on couple of officer Bailey’s in
come on couple of officer Bailey’s in
come on couple of officer Bailey’s in there we’re gonna throw three of them in
there we’re gonna throw three of them in
there we’re gonna throw three of them in there that’s the exact color I wanted
there that’s the exact color I wanted
there that’s the exact color I wanted man refreshing things up add some water
man refreshing things up add some water
man refreshing things up add some water that’ll loosen it up she’s loose she’s
that’ll loosen it up she’s loose she’s
that’ll loosen it up she’s loose she’s gonna have a good time but you know what
gonna have a good time but you know what
gonna have a good time but you know what DJ sea salt hasn’t arrived and we got a
DJ sea salt hasn’t arrived and we got a
DJ sea salt hasn’t arrived and we got a season this thing man pepper he carries
season this thing man pepper he carries
season this thing man pepper he carries his records we’re gonna get him in there
his records we’re gonna get him in there
his records we’re gonna get him in there as well oh this thing’s gonna be hot all
as well oh this thing’s gonna be hot all
as well oh this thing’s gonna be hot all right so the sauce is good to go time to
right so the sauce is good to go time to
right so the sauce is good to go time to get the salsa done on to my R a
get the salsa done on to my R a
get the salsa done on to my R a delicious ribs and let’s get her over
delicious ribs and let’s get her over
delicious ribs and let’s get her over there and start the painting process of
there and start the painting process of
there and start the painting process of the final process for our ribs we get
the final process for our ribs we get
the final process for our ribs we get them on the paintbrush and we we want a
them on the paintbrush and we we want a
them on the paintbrush and we we want a nice hot sticky gooey goodness these
nice hot sticky gooey goodness these
nice hot sticky gooey goodness these things all right now it’s time for the
things all right now it’s time for the
things all right now it’s time for the fast-forward button I can paint real
fast-forward button I can paint real
fast-forward button I can paint real fast check this out
here’s our final rib glazed with that
here’s our final rib glazed with that awesome sauce let’s give them about 15
awesome sauce let’s give them about 15
awesome sauce let’s give them about 15 to 21 minutes of a good hot barbecue
to 21 minutes of a good hot barbecue
to 21 minutes of a good hot barbecue heat there’s some good sauce and this is
heat there’s some good sauce and this is
heat there’s some good sauce and this is what they look like when they come out
what they look like when they come out
what they look like when they come out rad delicious this is my favorite
rad delicious this is my favorite
rad delicious this is my favorite barbecue sauce if you like it please
barbecue sauce if you like it please
barbecue sauce if you like it please tell your friends and share it around on
tell your friends and share it around on
tell your friends and share it around on Facebook Google+ or Twitter now I want
Facebook Google+ or Twitter now I want
Facebook Google+ or Twitter now I want to know about your favorite homemade
to know about your favorite homemade
to know about your favorite homemade barbecue sauces what’s in yours talk to
barbecue sauces what’s in yours talk to
barbecue sauces what’s in yours talk to me in the comments box below and if you
me in the comments box below and if you
me in the comments box below and if you haven’t seen my rad delicious ribs click
haven’t seen my rad delicious ribs click
haven’t seen my rad delicious ribs click the link now before this video runs out
”
Be First to Comment