hi lovely people of foodtube channel I am in go so it’s an island next to move
am in go so it’s an island next to move
am in go so it’s an island next to move I’m going to celebrate this beautiful
I’m going to celebrate this beautiful
I’m going to celebrate this beautiful island I’m gonna make past it see what
island I’m gonna make past it see what
island I’m gonna make past it see what is it past it’s a field pastoring
is it past it’s a field pastoring
is it past it’s a field pastoring hearing go to a very very famous for
hearing go to a very very famous for
hearing go to a very very famous for past it’s gonna be my version peace mint
past it’s gonna be my version peace mint
past it’s gonna be my version peace mint manion’s so delicious to make pasta tea
manion’s so delicious to make pasta tea
manion’s so delicious to make pasta tea you need onion to roughly chopped okay
you need onion to roughly chopped okay
you need onion to roughly chopped okay go to olive oil
go to olive oil
go to olive oil Amanda look at that our hot is already
Amanda look at that our hot is already
Amanda look at that our hot is already the pen onions goes in stir it sweat not
the pen onions goes in stir it sweat not
the pen onions goes in stir it sweat not burn I’m going to put a little bit of
burn I’m going to put a little bit of
burn I’m going to put a little bit of water inside cuz I’m gonna cool down the
water inside cuz I’m gonna cool down the
water inside cuz I’m gonna cool down the water will evaporate it and Daniels will
water will evaporate it and Daniels will
water will evaporate it and Daniels will go nice and soft at this stage I’m going
go nice and soft at this stage I’m going
go nice and soft at this stage I’m going to have some fees not too much
to have some fees not too much
to have some fees not too much season it salt and little papers put a
season it salt and little papers put a
season it salt and little papers put a little bit more water inside because I
little bit more water inside because I
little bit more water inside because I want to between a fly and steaming you
want to between a fly and steaming you
want to between a fly and steaming you got nice fat fairy roll it
got nice fat fairy roll it
got nice fat fairy roll it yes
I’ll remove the paper rollin nicely cut
I’ll remove the paper rollin nicely cut my right at the end
my right at the end
my right at the end roll em inside again but this stage you
roll em inside again but this stage you
roll em inside again but this stage you can put them inside the fridge for about
can put them inside the fridge for about
can put them inside the fridge for about half hour well I don’t have any Phrygia
half hour well I don’t have any Phrygia
half hour well I don’t have any Phrygia so they’ll be laying around this piece
so they’ll be laying around this piece
so they’ll be laying around this piece and onions is done nicely mash them a
and onions is done nicely mash them a
and onions is done nicely mash them a little bit turn them off
little bit turn them off
little bit turn them off put everything in a bowl you need to
put everything in a bowl you need to
put everything in a bowl you need to cool down so at least 5 minutes but
cool down so at least 5 minutes but
cool down so at least 5 minutes but before then you chop all this means
before then you chop all this means
before then you chop all this means extremely fine if the mint is a strong
extremely fine if the mint is a strong
extremely fine if the mint is a strong user very little it’s just enough and
user very little it’s just enough and
user very little it’s just enough and while you put them in when it’s still
while you put them in when it’s still
while you put them in when it’s still warm is good they will get a full flavor
warm is good they will get a full flavor
warm is good they will get a full flavor mix all together now you binds with one
mix all together now you binds with one
mix all together now you binds with one yolk of egg pick him up everything is
yolk of egg pick him up everything is
yolk of egg pick him up everything is out you can just take your bank and then
out you can just take your bank and then
out you can just take your bank and then mix it now great about nearly 2
mix it now great about nearly 2
mix it now great about nearly 2 tablespoons of a Parmesan cheese
tablespoons of a Parmesan cheese
tablespoons of a Parmesan cheese yep that is enough mix it now to under a
yep that is enough mix it now to under a
yep that is enough mix it now to under a 50 gram of ricotta cheese it’s fantastic
50 gram of ricotta cheese it’s fantastic
50 gram of ricotta cheese it’s fantastic here comes from goals of this ricotta
here comes from goals of this ricotta
here comes from goals of this ricotta let me wash my hands because your best
let me wash my hands because your best
let me wash my hands because your best tool is your end mash it mash it now is
tool is your end mash it mash it now is
tool is your end mash it mash it now is all binded together it’s fantastic up in
all binded together it’s fantastic up in
all binded together it’s fantastic up in the play smashed in the mean smashed in
the play smashed in the mean smashed in
the play smashed in the mean smashed in the function in the ricotta seen the
the function in the ricotta seen the
the function in the ricotta seen the onions in the pieces in look that beauty
onions in the pieces in look that beauty
onions in the pieces in look that beauty and fantastic lovely mix channel 1 hmm
and fantastic lovely mix channel 1 hmm
and fantastic lovely mix channel 1 hmm this is already good so tasty now
this is already good so tasty now
this is already good so tasty now parchment paper from on trace come on
parchment paper from on trace come on
parchment paper from on trace come on you stay here knife I need little bit
you stay here knife I need little bit
you stay here knife I need little bit flour on top here
flour on top here
flour on top here you cut them about up inches put some
you cut them about up inches put some
you cut them about up inches put some volleyball in your ends picture it out
volleyball in your ends picture it out
volleyball in your ends picture it out and look what I’m doing it I’ll make a
and look what I’m doing it I’ll make a
and look what I’m doing it I’ll make a like a shape of a little cold you can
like a shape of a little cold you can
like a shape of a little cold you can see all the lay of a puff pastry
see all the lay of a puff pastry
see all the lay of a puff pastry don’t make them a two big men with white
don’t make them a two big men with white
don’t make them a two big men with white thing press it right down put them a
thing press it right down put them a
thing press it right down put them a little bit inside press it then slowly
little bit inside press it then slowly
little bit inside press it then slowly close it you go to lovely shape almost
close it you go to lovely shape almost
close it you go to lovely shape almost like an oyster half moon let’s do them
like an oyster half moon let’s do them
like an oyster half moon let’s do them again another one look at that right you
again another one look at that right you
again another one look at that right you can see another quite few this is will
can see another quite few this is will
can see another quite few this is will be the last one
be the last one
be the last one hello little bird yes they come in
hello little bird yes they come in
hello little bird yes they come in pppppp having these complainants you say
pppppp having these complainants you say
pppppp having these complainants you say you’ve been so long okay last one goes
you’ve been so long okay last one goes
you’ve been so long okay last one goes in a crack one egg inside don’t beat him
in a crack one egg inside don’t beat him
in a crack one egg inside don’t beat him up properly let’s brush it
then we’ll give it a lovely golden color
then we’ll give it a lovely golden color on top also they might hold it up
on top also they might hold it up
on top also they might hold it up together this is what I’m gonna cook it
together this is what I’m gonna cook it
together this is what I’m gonna cook it this is wood-fired oven which it was lit
this is wood-fired oven which it was lit
this is wood-fired oven which it was lit but three hours ago
but three hours ago
but three hours ago that is almost everything is off it’s a
that is almost everything is off it’s a
that is almost everything is off it’s a nice and Placid for the mini oven put my
nice and Placid for the mini oven put my
nice and Placid for the mini oven put my back to temperature to anthros see
back to temperature to anthros see
back to temperature to anthros see centigrate a limo for about 25 minutes
centigrate a limo for about 25 minutes
centigrate a limo for about 25 minutes oh my mind I gotta look at that yeah do
oh my mind I gotta look at that yeah do
oh my mind I gotta look at that yeah do you make it and enjoy it I’m going to
you make it and enjoy it I’m going to
you make it and enjoy it I’m going to try it that’s so delicious
try it that’s so delicious
try it that’s so delicious if you want to see me cook mole a
if you want to see me cook mole a
if you want to see me cook mole a fantastic dish subscribe it is free
fantastic dish subscribe it is free
fantastic dish subscribe it is free bless you
beautiful crostini past its attack for
beautiful crostini past its attack for k-state remember you have to edit it can
k-state remember you have to edit it can
k-state remember you have to edit it can you put it just a little bit over
you put it just a little bit over
you put it just a little bit over Christina she’s so pretty past t-t-tech
Christina she’s so pretty past t-t-tech
Christina she’s so pretty past t-t-tech for plus Christina
”
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