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DJ BBQ’s Philly Cheese Steak


what up foodtubers is DJ BBQ here to

what up foodtubers is DJ BBQ here to cook up the almighty one pan Philly

cook up the almighty one pan Philly

cook up the almighty one pan Philly cheesesteak DJ BBQ style we’re talking

cheesesteak DJ BBQ style we’re talking

cheesesteak DJ BBQ style we’re talking steak onions mushrooms cheese and a

steak onions mushrooms cheese and a

steak onions mushrooms cheese and a beautiful roll with mayonnaise and da UD

beautiful roll with mayonnaise and da UD

beautiful roll with mayonnaise and da UD 97 you asked for it and you got it man

97 you asked for it and you got it man

97 you asked for it and you got it man thanks cuz I’m I do love making this

thanks cuz I’m I do love making this

thanks cuz I’m I do love making this lovely tasty sandwich it reminds me of

lovely tasty sandwich it reminds me of

lovely tasty sandwich it reminds me of home and doing road trips to

home and doing road trips to

home and doing road trips to Philadelphia whoo

Philadelphia whoo

Philadelphia whoo we’ve got pan cam what’s up Josh just

we’ve got pan cam what’s up Josh just

we’ve got pan cam what’s up Josh just kidding pan came I thought I mess with

kidding pan came I thought I mess with

kidding pan came I thought I mess with you we haven’t turned this thing on way

you we haven’t turned this thing on way

you we haven’t turned this thing on way oh let’s get a medium to hot heat

oh let’s get a medium to hot heat

oh let’s get a medium to hot heat rocking we’ve got this lovely lovely

rocking we’ve got this lovely lovely

rocking we’ve got this lovely lovely skirt steak with a belly cut from the

skirt steak with a belly cut from the

skirt steak with a belly cut from the cow I like cooking with skirt you know

cow I like cooking with skirt you know

cow I like cooking with skirt you know flank but that one it’s got the flavor

flank but that one it’s got the flavor

flank but that one it’s got the flavor too it’s a cheaper cut of meat so we’ve

too it’s a cheaper cut of meat so we’ve

too it’s a cheaper cut of meat so we’ve got some olive oil get on both sides

got some olive oil get on both sides

got some olive oil get on both sides boom and now sea salt yes and then we

boom and now sea salt yes and then we

boom and now sea salt yes and then we put the pepper on at the end

put the pepper on at the end

put the pepper on at the end cuz that way we don’t burn the pepper

cuz that way we don’t burn the pepper

cuz that way we don’t burn the pepper cos pepper can go acrid so I’m gonna

cos pepper can go acrid so I’m gonna

cos pepper can go acrid so I’m gonna give the hands a bit of a wash give me

give the hands a bit of a wash give me

give the hands a bit of a wash give me one second y’all okay so the pan is nice

one second y’all okay so the pan is nice

one second y’all okay so the pan is nice and hot so I’ll add a bit of olive oil

and hot so I’ll add a bit of olive oil

and hot so I’ll add a bit of olive oil in there you guys like that pan camp you

in there you guys like that pan camp you

in there you guys like that pan camp you have let’s get the onion all going yeah

have let’s get the onion all going yeah

have let’s get the onion all going yeah I always take them a bit longer than you

I always take them a bit longer than you

I always take them a bit longer than you should kind of pre burnt how did it go

should kind of pre burnt how did it go

should kind of pre burnt how did it go sweeter how do you like your onions now

sweeter how do you like your onions now

sweeter how do you like your onions now we’re gonna add these beautiful skirt

we’re gonna add these beautiful skirt

we’re gonna add these beautiful skirt steaks right down the middle

steaks right down the middle

steaks right down the middle you go there and you go there and now my

you go there and you go there and now my

you go there and you go there and now my favorite bit of the sandwich my favorite

favorite bit of the sandwich my favorite

favorite bit of the sandwich my favorite thing mushrooms man I love them they

thing mushrooms man I love them they

thing mushrooms man I love them they soak up all the juicy flavor and give it

soak up all the juicy flavor and give it

soak up all the juicy flavor and give it back to your palate man thank you

back to your palate man thank you

back to your palate man thank you mushrooms get in there it is

mushrooms get in there it is

mushrooms get in there it is leave my mushrooms is they’re full of

leave my mushrooms is they’re full of

leave my mushrooms is they’re full of moisture so I tend to keep them separate

moisture so I tend to keep them separate

moisture so I tend to keep them separate until you get some color on your onions

until you get some color on your onions

until you get some color on your onions yeah I’m going to add a little pinch of

yeah I’m going to add a little pinch of

yeah I’m going to add a little pinch of salt and a little bit of pepper to our

salt and a little bit of pepper to our

salt and a little bit of pepper to our mushrooms now the mushrooms are going to

mushrooms now the mushrooms are going to

mushrooms now the mushrooms are going to join the onions don’t be afraid to party

join the onions don’t be afraid to party

join the onions don’t be afraid to party guys okay so you’ve got fishbone playing

guys okay so you’ve got fishbone playing

guys okay so you’ve got fishbone playing UGL why do you want kind of alibi

UGL why do you want kind of alibi

UGL why do you want kind of alibi you’re just ugly but you’re not you’re

you’re just ugly but you’re not you’re

you’re just ugly but you’re not you’re beautiful everybody’s beautiful so

beautiful everybody’s beautiful so

beautiful everybody’s beautiful so they’re gonna be over here the steaks

they’re gonna be over here the steaks

they’re gonna be over here the steaks are cooking all the veggies are rocking

are cooking all the veggies are rocking

are cooking all the veggies are rocking in there I got to Philadelphia to go

in there I got to Philadelphia to go

in there I got to Philadelphia to go watch the cure tell me this boys don’t

watch the cure tell me this boys don’t

watch the cure tell me this boys don’t cry what year do you guys think it came

cry what year do you guys think it came

cry what year do you guys think it came out boys don’t cry what do you think

out boys don’t cry what do you think

out boys don’t cry what do you think Louie 79 no one goes in the 70s Louie

Louie 79 no one goes in the 70s Louie

Louie 79 no one goes in the 70s Louie spoiler surprise it’s too knowledgeable

spoiler surprise it’s too knowledgeable

spoiler surprise it’s too knowledgeable Dewey young buck okay look at these you

Dewey young buck okay look at these you

Dewey young buck okay look at these you want a traditional sub roll from Planet

want a traditional sub roll from Planet

want a traditional sub roll from Planet Beretta tron our veggies are done our

Beretta tron our veggies are done our

Beretta tron our veggies are done our steak is cooked through so we’re gonna

steak is cooked through so we’re gonna

steak is cooked through so we’re gonna let them rest now I’m gonna add a pinch

let them rest now I’m gonna add a pinch

let them rest now I’m gonna add a pinch of pepper and if you freshly crack your

of pepper and if you freshly crack your

of pepper and if you freshly crack your pepper you can go spicy mmm I’m gonna

pepper you can go spicy mmm I’m gonna

pepper you can go spicy mmm I’m gonna carve these bad boys up

carve these bad boys up

carve these bad boys up I’m gonna cut against the grain so it

I’m gonna cut against the grain so it

I’m gonna cut against the grain so it makes it easier to chew

nice and tender oh yeah mmm we’re gonna

nice and tender oh yeah mmm we’re gonna throw a lovely steak in boom there’s our

throw a lovely steak in boom there’s our

throw a lovely steak in boom there’s our lovely fried onions and mushrooms ah

lovely fried onions and mushrooms ah

lovely fried onions and mushrooms ah we’re not done what’s the most important

we’re not done what’s the most important

we’re not done what’s the most important ingredient with a Philly cheesesteak

ingredient with a Philly cheesesteak

ingredient with a Philly cheesesteak cheese

cheese

cheese that’s right man cheese Robert cheese we

that’s right man cheese Robert cheese we

that’s right man cheese Robert cheese we got this big hunk of awesomeness that we

got this big hunk of awesomeness that we

got this big hunk of awesomeness that we nicked from Jamie lovely red Leicester

nicked from Jamie lovely red Leicester

nicked from Jamie lovely red Leicester thanks Jamie

thanks Jamie

thanks Jamie it’s creamy it’s crumbly it and melts

it’s creamy it’s crumbly it and melts

it’s creamy it’s crumbly it and melts beautifully and then some mayonnaise oh

beautifully and then some mayonnaise oh

beautifully and then some mayonnaise oh yeah this is a perfect recipe if you

yeah this is a perfect recipe if you

yeah this is a perfect recipe if you just looking for something quick and

just looking for something quick and

just looking for something quick and easy you can do this whole thing in

easy you can do this whole thing in

easy you can do this whole thing in about 10 to 15 minutes I’m not even

about 10 to 15 minutes I’m not even

about 10 to 15 minutes I’m not even kidding you man now you can go that way

kidding you man now you can go that way

kidding you man now you can go that way you know just pure well you can pimp it

you know just pure well you can pimp it

you know just pure well you can pimp it out and throw in some lovely tomatoes

out and throw in some lovely tomatoes

out and throw in some lovely tomatoes let’s do this

ma’am maths curve was so tender and

ma’am maths curve was so tender and juicy man amazing growing up in the

juicy man amazing growing up in the

juicy man amazing growing up in the suburbs of Washington DC road trippin to

suburbs of Washington DC road trippin to

suburbs of Washington DC road trippin to Philadelphia for cure gigs and I had

Philadelphia for cure gigs and I had

Philadelphia for cure gigs and I had that that classic Philly cheesesteak and

that that classic Philly cheesesteak and

that that classic Philly cheesesteak and that’s just what it is

that’s just what it is

that’s just what it is although that one tastes a tiny bit

although that one tastes a tiny bit

although that one tastes a tiny bit better now I’m just kidding don’t come

better now I’m just kidding don’t come

better now I’m just kidding don’t come after me Philadelphia man are you guys

after me Philadelphia man are you guys

after me Philadelphia man are you guys do a really good cheesesteak I’m DJ BBQ

do a really good cheesesteak I’m DJ BBQ

do a really good cheesesteak I’m DJ BBQ if you guys have not subscribed to food

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and it is free to subscribe for all

and it is free to subscribe for all things rad man lots of love going out to

things rad man lots of love going out to

things rad man lots of love going out to Philadelphia for coming up with this

Philadelphia for coming up with this

Philadelphia for coming up with this tasty tender treat I am out of here it’s

tasty tender treat I am out of here it’s

tasty tender treat I am out of here it’s time to snack back on this tasty tender

time to snack back on this tasty tender

time to snack back on this tasty tender little ah whoo please stay

little ah whoo please stay

little ah whoo please stay we want to see more recipes I bet you do

we want to see more recipes I bet you do

we want to see more recipes I bet you do and check out my own channel and

and check out my own channel and

and check out my own channel and subscribe do it

”

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