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Chunky Vegetable Soup | Jools Oliver | #TBT


[Music]

[Music] hi it’s Jules here today I’m gonna make

hi it’s Jules here today I’m gonna make

hi it’s Jules here today I’m gonna make a really nice chunky not gonna say

a really nice chunky not gonna say

a really nice chunky not gonna say winter because it can be use at any

winter because it can be use at any

winter because it can be use at any season really nice hearty warm vegetable

season really nice hearty warm vegetable

season really nice hearty warm vegetable bean soup which actually I do for my

bean soup which actually I do for my

bean soup which actually I do for my children every week or not necessarily

children every week or not necessarily

children every week or not necessarily this one but I kind of vary up the soups

this one but I kind of vary up the soups

this one but I kind of vary up the soups weekly and my husband that’s it thank

weekly and my husband that’s it thank

weekly and my husband that’s it thank gosh it’s such a good seed I’ve got two

gosh it’s such a good seed I’ve got two

gosh it’s such a good seed I’ve got two leeks but it like four they’ve been cut

leeks but it like four they’ve been cut

leeks but it like four they’ve been cut into two washed and a good tip from

into two washed and a good tip from

into two washed and a good tip from Jamie he told me stew is to wash

Jamie he told me stew is to wash

Jamie he told me stew is to wash downwards they get all dirt out and use

downwards they get all dirt out and use

downwards they get all dirt out and use it like bit like a little river so this

it like bit like a little river so this

it like bit like a little river so this will probably feed about four to six so

will probably feed about four to six so

will probably feed about four to six so just chop you can do smaller if you

just chop you can do smaller if you

just chop you can do smaller if you prefer but my children quite like a bit

prefer but my children quite like a bit

prefer but my children quite like a bit of chunk so we’re not really smooth soup

of chunk so we’re not really smooth soup

of chunk so we’re not really smooth soup family so I mashed it like this two

family so I mashed it like this two

family so I mashed it like this two sticks of celery washed three carrots

sticks of celery washed three carrots

sticks of celery washed three carrots she need some the chopped and two cloves

she need some the chopped and two cloves

she need some the chopped and two cloves of garlic thinly sliced you could always

of garlic thinly sliced you could always

of garlic thinly sliced you could always use a garlic crusher if you fancy so

use a garlic crusher if you fancy so

use a garlic crusher if you fancy so that’s all my veg stand so I’m going do

that’s all my veg stand so I’m going do

that’s all my veg stand so I’m going do some bacon I’ve got just two rushes just

some bacon I’ve got just two rushes just

some bacon I’ve got just two rushes just chop that you don’t have to use bacon it

chop that you don’t have to use bacon it

chop that you don’t have to use bacon it does add a really nice flavor and if you

does add a really nice flavor and if you

does add a really nice flavor and if you were doing this for a baby obviously you

were doing this for a baby obviously you

were doing this for a baby obviously you wouldn’t be doing the seasoning and you

wouldn’t be doing the seasoning and you

wouldn’t be doing the seasoning and you wouldn’t use the bacon so you can just

wouldn’t use the bacon so you can just

wouldn’t use the bacon so you can just take that out and just have a really

take that out and just have a really

take that out and just have a really nice vegetable soup and then blend it so

nice vegetable soup and then blend it so

nice vegetable soup and then blend it so now I’m gonna start cooking but my my

now I’m gonna start cooking but my my

now I’m gonna start cooking but my my really mad oven on a log of olive oil

really mad oven on a log of olive oil

really mad oven on a log of olive oil first one that do the bacon with some

first one that do the bacon with some

first one that do the bacon with some rosemary just a sprig of rosemary is all

rosemary just a sprig of rosemary is all

rosemary just a sprig of rosemary is all you need

you need

you need gets all the strong flavors going so now

gets all the strong flavors going so now

gets all the strong flavors going so now I can hear the sizzle that’s when you

I can hear the sizzle that’s when you

I can hear the sizzle that’s when you know all the flavors are coming back the

know all the flavors are coming back the

know all the flavors are coming back the rosamaria they’re all kind of

rosamaria they’re all kind of

rosamaria they’re all kind of implementing together you can smell it

implementing together you can smell it

implementing together you can smell it now it’s so delicious

now it’s so delicious

now it’s so delicious this should take about a couple of

this should take about a couple of

this should take about a couple of minutes just so it goes nice and brown

minutes just so it goes nice and brown

minutes just so it goes nice and brown rice definitely brown and crispy so I’m

rice definitely brown and crispy so I’m

rice definitely brown and crispy so I’m gonna add all the bitch you know it’s

gonna add all the bitch you know it’s

gonna add all the bitch you know it’s been great for children and is one way

been great for children and is one way

been great for children and is one way of getting everything in all at once and

of getting everything in all at once and

of getting everything in all at once and I always feel so good when I see they’ve

I always feel so good when I see they’ve

I always feel so good when I see they’ve eaten this I feel like it’s been really

eaten this I feel like it’s been really

eaten this I feel like it’s been really really healthy dinner and just mix it

really healthy dinner and just mix it

really healthy dinner and just mix it around your new tea is about 10 to 15

around your new tea is about 10 to 15

around your new tea is about 10 to 15 minutes just make sure the leeks get

minutes just make sure the leeks get

minutes just make sure the leeks get really sweet nice and soft and tender

really sweet nice and soft and tender

really sweet nice and soft and tender I’m gonna put the lid on sweat them down

I’m gonna put the lid on sweat them down

I’m gonna put the lid on sweat them down and leave it for ten

and leave it for ten

and leave it for ten two mitts get blowjobs so reckon this is

two mitts get blowjobs so reckon this is

two mitts get blowjobs so reckon this is done they look yeah

done they look yeah

done they look yeah they don’t really nice and they smell

they don’t really nice and they smell

they don’t really nice and they smell pretty good as well so they’re

pretty good as well so they’re

pretty good as well so they’re definitely ready now I’m gonna add

definitely ready now I’m gonna add

definitely ready now I’m gonna add Lottie beans but you can actually use

Lottie beans but you can actually use

Lottie beans but you can actually use any canned beans you like my children

any canned beans you like my children

any canned beans you like my children like these so that’s quite nice well you

like these so that’s quite nice well you

like these so that’s quite nice well you know we might do this for North Valley

know we might do this for North Valley

know we might do this for North Valley day or athletic set so I really why

day or athletic set so I really why

day or athletic set so I really why they’ve got enough energy to kind of do

they’ve got enough energy to kind of do

they’ve got enough energy to kind of do that what they have to do and those

that what they have to do and those

that what they have to do and those beans will definitely help that am I so

beans will definitely help that am I so

beans will definitely help that am I so I can do chicken or veg and I’ve got a

I can do chicken or veg and I’ve got a

I can do chicken or veg and I’ve got a liter of stock there also make a bit

liter of stock there also make a bit

liter of stock there also make a bit quicker I use a hot stock so it keeps

quicker I use a hot stock so it keeps

quicker I use a hot stock so it keeps everything going and boiling at the same

everything going and boiling at the same

everything going and boiling at the same time put it back to simmer for about

time put it back to simmer for about

time put it back to simmer for about half an hour I reckon this is done now

half an hour I reckon this is done now

half an hour I reckon this is done now yet it’s nice and soft we’re gonna add a

yet it’s nice and soft we’re gonna add a

yet it’s nice and soft we’re gonna add a handful of frozen peas and then two

handful of frozen peas and then two

handful of frozen peas and then two handfuls of kale the girls like hell but

handfuls of kale the girls like hell but

handfuls of kale the girls like hell but you can do spinach or courgettes or

you can do spinach or courgettes or

you can do spinach or courgettes or anything doesn’t need a lot of cooking

anything doesn’t need a lot of cooking

anything doesn’t need a lot of cooking time so it stays really nice bright and

time so it stays really nice bright and

time so it stays really nice bright and green

green

green so I’ll just mix it in put the lid on

so I’ll just mix it in put the lid on

so I’ll just mix it in put the lid on for a couple of minutes and then prepare

for a couple of minutes and then prepare

for a couple of minutes and then prepare the bowls and we’re ready because

the bowls and we’re ready because

the bowls and we’re ready because actually this soup hasn’t got really

actually this soup hasn’t got really

actually this soup hasn’t got really much of carbohydrates in so I sometimes

much of carbohydrates in so I sometimes

much of carbohydrates in so I sometimes add pasta or I’m I’ve got some bread

add pasta or I’m I’ve got some bread

add pasta or I’m I’ve got some bread here we could even a potato sweet

here we could even a potato sweet

here we could even a potato sweet potatoes just to get that bit more

potatoes just to get that bit more

potatoes just to get that bit more chunkier feeling I do especially for my

chunkier feeling I do especially for my

chunkier feeling I do especially for my children because they’ve been busy at

children because they’ve been busy at

children because they’ve been busy at school I think it’s kind of quite tell

school I think it’s kind of quite tell

school I think it’s kind of quite tell them to do that go some nice hunts of

them to do that go some nice hunts of

them to do that go some nice hunts of bread which they really like so that’s

bread which they really like so that’s

bread which they really like so that’s my card so you can see the leaks are

my card so you can see the leaks are

my card so you can see the leaks are sweated off I can smell actually all the

sweated off I can smell actually all the

sweated off I can smell actually all the lovely smells the bacon and the rosemary

lovely smells the bacon and the rosemary

lovely smells the bacon and the rosemary and the fresh greens are going every

and the fresh greens are going every

and the fresh greens are going every nice kind of fresh feel and then they’re

nice kind of fresh feel and then they’re

nice kind of fresh feel and then they’re not to ever cooked at all so that’d be

not to ever cooked at all so that’d be

not to ever cooked at all so that’d be nice and crunchy still and the stalks

nice and crunchy still and the stalks

nice and crunchy still and the stalks will reduce them so portion up so I’ve

will reduce them so portion up so I’ve

will reduce them so portion up so I’ve got 1/4 buds and one for myself because

got 1/4 buds and one for myself because

got 1/4 buds and one for myself because it’s such a good soup and it’s really

it’s such a good soup and it’s really

it’s such a good soup and it’s really quick that’s G I normally cook my suit

quick that’s G I normally cook my suit

quick that’s G I normally cook my suit the day before me if you’re going to do

the day before me if you’re going to do

the day before me if you’re going to do a good batch and freeze it perhaps don’t

a good batch and freeze it perhaps don’t

a good batch and freeze it perhaps don’t add the green vegetables like the kale

add the green vegetables like the kale

add the green vegetables like the kale or the courgette because it will keep

or the courgette because it will keep

or the courgette because it will keep its vibrancy if so if you defrost it put

its vibrancy if so if you defrost it put

its vibrancy if so if you defrost it put it in the hob then just the same as you

it in the hob then just the same as you

it in the hob then just the same as you did before adds the greens at the end

did before adds the greens at the end

did before adds the greens at the end and then they’re really fresh and lovely

and then they’re really fresh and lovely

and then they’re really fresh and lovely and they can keep the crunch there you

and they can keep the crunch there you

and they can keep the crunch there you go guys

go guys

go guys it’s all done my lovely chunky hearty

it’s all done my lovely chunky hearty

it’s all done my lovely chunky hearty soup and please enjoy it well I hope you

soup and please enjoy it well I hope you

soup and please enjoy it well I hope you enjoy it and give it a go and I can’t

enjoy it and give it a go and I can’t

enjoy it and give it a go and I can’t wait to hear what you think which

wait to hear what you think which

wait to hear what you think which picture under tried

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