Awesome Lamb Kebabs | Jamie Oliver

hi guys okay so we’re going to do a

hi guys okay so we’re going to do a really simple but delicious lamb kabobs

really simple but delicious lamb kabobs

really simple but delicious lamb kabobs are really lovely ritual to make a kebab

are really lovely ritual to make a kebab

are really lovely ritual to make a kebab you can marinade it the day before but I

you can marinade it the day before but I

you can marinade it the day before but I want to show you the ones that I like to

want to show you the ones that I like to

want to show you the ones that I like to do which is when you go for a walk in

do which is when you go for a walk in

do which is when you go for a walk in the park

the park

the park or if you grow it yourself get a

or if you grow it yourself get a

or if you grow it yourself get a rosemary skewer right and what you have

rosemary skewer right and what you have

rosemary skewer right and what you have here is a fantastic natural skewer and

here is a fantastic natural skewer and

here is a fantastic natural skewer and what I want you to do is get a knife and

what I want you to do is get a knife and

what I want you to do is get a knife and at a slight angle like that and happy

at a slight angle like that and happy

at a slight angle like that and happy today okay so let’s start with the

today okay so let’s start with the

today okay so let’s start with the marinade guys this is going to tenderize

marinade guys this is going to tenderize

marinade guys this is going to tenderize the meat it’s also going to flavor it

the meat it’s also going to flavor it

the meat it’s also going to flavor it let’s start with a couple of tablespoons

let’s start with a couple of tablespoons

let’s start with a couple of tablespoons of olive oil the juice of one lemon goes

of olive oil the juice of one lemon goes

of olive oil the juice of one lemon goes in I like to season it with a little

in I like to season it with a little

in I like to season it with a little salt and pepper herbs like bayleaf is

salt and pepper herbs like bayleaf is

salt and pepper herbs like bayleaf is really really nice I just remove the

really really nice I just remove the

really really nice I just remove the little stalk like this and then these

little stalk like this and then these

little stalk like this and then these leaves you power modes up they’re going

leaves you power modes up they’re going

leaves you power modes up they’re going to be amazing I’m going to put the

to be amazing I’m going to put the

to be amazing I’m going to put the rosemary in as well because we got the

rosemary in as well because we got the

rosemary in as well because we got the skewers I want to use a little bit of

skewers I want to use a little bit of

skewers I want to use a little bit of salt in there so it’s nice and abrasive

salt in there so it’s nice and abrasive

salt in there so it’s nice and abrasive and we’re going to smash that up to

and we’re going to smash that up to

and we’re going to smash that up to pretty much a pope

it’s so nice the smell is fantastic you

it’s so nice the smell is fantastic you have to have a pressure mower this is

have to have a pressure mower this is

have to have a pressure mower this is what flavour is all about and it’s

what flavour is all about and it’s

what flavour is all about and it’s literally the oldest kitchen gadget on

literally the oldest kitchen gadget on

literally the oldest kitchen gadget on the planet and you don’t have to plug in

the planet and you don’t have to plug in

the planet and you don’t have to plug in a couple of cloves of garlic so just

a couple of cloves of garlic so just

a couple of cloves of garlic so just lightly crush those and then that will

lightly crush those and then that will

lightly crush those and then that will start going a little bit more soggy so

start going a little bit more soggy so

start going a little bit more soggy so that’s what it’s all about that will

that’s what it’s all about that will

that’s what it’s all about that will absolutely make all the difference and

absolutely make all the difference and

absolutely make all the difference and transform this beautiful marinade we’ll

transform this beautiful marinade we’ll

transform this beautiful marinade we’ll mix it up I’m going to put in some

mix it up I’m going to put in some

mix it up I’m going to put in some amazing spring lamb which is tender and

amazing spring lamb which is tender and

amazing spring lamb which is tender and delicious they’re cut into inch chunks

delicious they’re cut into inch chunks

delicious they’re cut into inch chunks which is enough for four to six nice

which is enough for four to six nice

which is enough for four to six nice sized kebabs and at the same time I want

sized kebabs and at the same time I want

sized kebabs and at the same time I want to add some veggies so I love you know

to add some veggies so I love you know

to add some veggies so I love you know just having some nice red onions to cut

just having some nice red onions to cut

just having some nice red onions to cut them into quarters and what will happen

them into quarters and what will happen

them into quarters and what will happen naturally they just break off into

naturally they just break off into

naturally they just break off into little petals you can have any colored

little petals you can have any colored

little petals you can have any colored peppers you want the land an inch then

peppers you want the land an inch then

peppers you want the land an inch then I’ll go about an inch on the peppers and

I’ll go about an inch on the peppers and

I’ll go about an inch on the peppers and then it’s going to sit beautifully on

then it’s going to sit beautifully on

then it’s going to sit beautifully on the skewer my little chili here just

the skewer my little chili here just

the skewer my little chili here just going to remove the seeds the hot part

going to remove the seeds the hot part

going to remove the seeds the hot part and I’ll just cut that into two so some

and I’ll just cut that into two so some

and I’ll just cut that into two so some lucky person will get that the one thing

lucky person will get that the one thing

lucky person will get that the one thing I forgot as well which is from the

I forgot as well which is from the

I forgot as well which is from the garden which is really really nice is

garden which is really really nice is

garden which is really really nice is Oregon Oh when it flowers cut it tight

Oregon Oh when it flowers cut it tight

Oregon Oh when it flowers cut it tight and not hang it up

and not hang it up

and not hang it up radiator or window and you get this

radiator or window and you get this

radiator or window and you get this fantastic dried Oregon oh we’re going to

fantastic dried Oregon oh we’re going to

fantastic dried Oregon oh we’re going to give this a nice little massage up

give this a nice little massage up

give this a nice little massage up so once you’ve mixed that up guys I

so once you’ve mixed that up guys I

so once you’ve mixed that up guys I would love to marinate that overnight ah

would love to marinate that overnight ah

would love to marinate that overnight ah it makes all the difference I’m not

it makes all the difference I’m not

it makes all the difference I’m not going to do it today right and it still

going to do it today right and it still

going to do it today right and it still tastes delicious but overnight makes all

tastes delicious but overnight makes all

tastes delicious but overnight makes all the difference please do it so let’s

the difference please do it so let’s

the difference please do it so let’s load up our wonderful little kebabs and

load up our wonderful little kebabs and

load up our wonderful little kebabs and mix it up so meat onion and I want to

mix it up so meat onion and I want to

mix it up so meat onion and I want to tightly pack it too much I want the meat

tightly pack it too much I want the meat

tightly pack it too much I want the meat and the veggies can have access to equal

and the veggies can have access to equal

and the veggies can have access to equal heat and temperature so let’s just load

heat and temperature so let’s just load

heat and temperature so let’s just load these up it’s just a lovely simple kebab

these up it’s just a lovely simple kebab

these up it’s just a lovely simple kebab of course you can make it with chicken

of course you can make it with chicken

of course you can make it with chicken pork beef different veggies getting that

pork beef different veggies getting that

pork beef different veggies getting that on a plate is a beautiful thing so look

on a plate is a beautiful thing so look

on a plate is a beautiful thing so look I want something to put my kebab in and

I want something to put my kebab in and

I want something to put my kebab in and I want to do this lovely little

I want to do this lovely little

I want to do this lovely little flatbread put the dough recipe click the

flatbread put the dough recipe click the

flatbread put the dough recipe click the I so here’s a very simple dough and just

I so here’s a very simple dough and just

I so here’s a very simple dough and just cut it up into four so we got a kebabs

cut it up into four so we got a kebabs

cut it up into four so we got a kebabs we’ve got a lovely little flatbread

we’ve got a lovely little flatbread

we’ve got a lovely little flatbread so we have regular barbecue here and

so we have regular barbecue here and

so we have regular barbecue here and then I want to mix it up because I’m

then I want to mix it up because I’m

then I want to mix it up because I’m going to use just a regular metal bowl

going to use just a regular metal bowl

going to use just a regular metal bowl put that onto the barbecue that will get

put that onto the barbecue that will get

put that onto the barbecue that will get roasting hot very quickly and then what

roasting hot very quickly and then what

roasting hot very quickly and then what I want to do is just roll this out you

I want to do is just roll this out you

I want to do is just roll this out you can roll them out sort of like a

can roll them out sort of like a

can roll them out sort of like a centimeter thick so because that metal

centimeter thick so because that metal

centimeter thick so because that metal bowl is quite thin it doesn’t take much

bowl is quite thin it doesn’t take much

bowl is quite thin it doesn’t take much time to heat up at all and we’re going

time to heat up at all and we’re going

time to heat up at all and we’re going to lay that straight over like that

to lay that straight over like that

to lay that straight over like that we’re going to put our wonderful kebabs

we’re going to put our wonderful kebabs

we’re going to put our wonderful kebabs on so they’ll go straight on to the

on so they’ll go straight on to the

on so they’ll go straight on to the barbecue and we’ll really take care of

barbecue and we’ll really take care of

barbecue and we’ll really take care of those and love them so let this have a

those and love them so let this have a

those and love them so let this have a little look at the bread you don’t want

little look at the bread you don’t want

little look at the bread you don’t want to kind of rush it but it should just

to kind of rush it but it should just

to kind of rush it but it should just crack off look at that got a little bowl

crack off look at that got a little bowl

crack off look at that got a little bowl of heaven so you can see how quick that

of heaven so you can see how quick that

of heaven so you can see how quick that was to cook I’ve just given it a little

was to cook I’ve just given it a little

was to cook I’ve just given it a little bit of heat on the other side use

bit of heat on the other side use

bit of heat on the other side use Rosemead also not just for skewers but

Rosemead also not just for skewers but

Rosemead also not just for skewers but use it as a brush and does it make a

use it as a brush and does it make a

use it as a brush and does it make a difference absolutely does make a

difference absolutely does make a

difference absolutely does make a difference it really does because that

difference it really does because that

difference it really does because that guy’s beautiful and then of course you

guy’s beautiful and then of course you

guy’s beautiful and then of course you can put in some salads and then I like

can put in some salads and then I like

can put in some salads and then I like the red cabbage it just feels so vivid

the red cabbage it just feels so vivid

the red cabbage it just feels so vivid and exciting some mint leaves are just

and exciting some mint leaves are just

and exciting some mint leaves are just little fragrant little surprises so

little fragrant little surprises so

little fragrant little surprises so there you’re got there

there you’re got there

there you’re got there just laced with mint so good delicious

just laced with mint so good delicious

just laced with mint so good delicious we wistfully remove the skewer leaving

we wistfully remove the skewer leaving

we wistfully remove the skewer leaving you with the wonderful bowl of goodness

you with the wonderful bowl of goodness

you with the wonderful bowl of goodness that you can just roll up and squeeze

that you can just roll up and squeeze

that you can just roll up and squeeze and squeeze and then put in your mouth

and squeeze and then put in your mouth

and squeeze and then put in your mouth and enjoy absolutely delicious now guys

and enjoy absolutely delicious now guys

and enjoy absolutely delicious now guys if you want to check out a whole load of

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