
in August of 87 we had 11 stores and a hundred employees in a dream to create a
hundred employees in a dream to create a
hundred employees in a dream to create a national retail company around the
national retail company around the
national retail company around the coffee experience good coffee in America
coffee experience good coffee in America
coffee experience good coffee in America but there was another dream I had and
but there was another dream I had and
but there was another dream I had and that was to build a different type of
that was to build a different type of
that was to build a different type of company a company that potentially could
company a company that potentially could
company a company that potentially could achieve the delicate balance between
achieve the delicate balance between
achieve the delicate balance between profitability and the fiscal
profitability and the fiscal
profitability and the fiscal responsibility of building shareholder
responsibility of building shareholder
responsibility of building shareholder value but the balance of also having a
value but the balance of also having a
value but the balance of also having a heart benevolence and integrating a
heart benevolence and integrating a
heart benevolence and integrating a social conscience in everything the
social conscience in everything the
social conscience in everything the company would do and hopefully one day
company would do and hopefully one day
company would do and hopefully one day remember this was 87 the company would
remember this was 87 the company would
remember this was 87 the company would be known as much for its values its
be known as much for its values its
be known as much for its values its culture its guiding principles as it
culture its guiding principles as it
culture its guiding principles as it would the quality of its coffee fast
would the quality of its coffee fast
would the quality of its coffee fast forward from 87 to 89 and 80 and 1990
forward from 87 to 89 and 80 and 1990
forward from 87 to 89 and 80 and 1990 the company was beginning to get some
the company was beginning to get some
the company was beginning to get some traction we had about 50 stores we still
traction we had about 50 stores we still
traction we had about 50 stores we still were not making money and I think we all
were not making money and I think we all
were not making money and I think we all realize at the time that we were not in
realize at the time that we were not in
realize at the time that we were not in the coffee business serving people but
the coffee business serving people but
the coffee business serving people but we were in the people business serving
we were in the people business serving
we were in the people business serving coffee that if we wanted to exceed the
coffee that if we wanted to exceed the
coffee that if we wanted to exceed the expectations of the customer we had to
expectations of the customer we had to
expectations of the customer we had to first exceed the expectations of our
first exceed the expectations of our
first exceed the expectations of our people we made a very important
people we made a very important
people we made a very important strategic decision early on that
strategic decision early on that
strategic decision early on that franchising could not maintain the
franchising could not maintain the
franchising could not maintain the culture and value to the company that
culture and value to the company that
culture and value to the company that all it would be would be an access to
all it would be would be an access to
all it would be would be an access to cheap capital and so we continued on
cheap capital and so we continued on
cheap capital and so we continued on track of opening and building a company
track of opening and building a company
track of opening and building a company own system
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