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Breakfast Quiche Recipe – #NinaCooks – #LifeWithEvan


okay we’re going to wait 15 minutes and

okay we’re going to wait 15 minutes and then we will do a testing testing I’m

then we will do a testing testing I’m

then we will do a testing testing I’m not sure if you guys noticed my my hair

not sure if you guys noticed my my hair

not sure if you guys noticed my my hair color but you know what I’m the one

color but you know what I’m the one

color but you know what I’m the one who’s cooking what the he likes it or

who’s cooking what the he likes it or

who’s cooking what the he likes it or not he still has to eat it we are the

not he still has to eat it we are the

not he still has to eat it we are the three amigos all right you didn’t do the

three amigos all right you didn’t do the

three amigos all right you didn’t do the thumbnail picture here I did we’re not

thumbnail picture here I did we’re not

thumbnail picture here I did we’re not in the time the picture okay we could do

in the time the picture okay we could do

in the time the picture okay we could do on do one now here you have to come in

on do one now here you have to come in

on do one now here you have to come in closer ah sneaking holy cow Oh

hello everyone this is Nina today I’m

hello everyone this is Nina today I’m filming this cooking video by myself

filming this cooking video by myself

filming this cooking video by myself Evan he’s in the meeting right now he

Evan he’s in the meeting right now he

Evan he’s in the meeting right now he has mastered my once a month on the

has mastered my once a month on the

has mastered my once a month on the Thursday night so and I decided to do

Thursday night so and I decided to do

Thursday night so and I decided to do the cooking video by myself today I’m

the cooking video by myself today I’m

the cooking video by myself today I’m gonna make a breakfast meal it looks

gonna make a breakfast meal it looks

gonna make a breakfast meal it looks like a key to actually I’m gonna put

like a key to actually I’m gonna put

like a key to actually I’m gonna put some vegetable tomatoes pepper arugula

some vegetable tomatoes pepper arugula

some vegetable tomatoes pepper arugula and some parsley in there what also you

and some parsley in there what also you

and some parsley in there what also you only is a quite that’s the main

only is a quite that’s the main

only is a quite that’s the main ingredient for this quiche I will also

ingredient for this quiche I will also

ingredient for this quiche I will also use salt paprika and pepper I’m gonna

use salt paprika and pepper I’m gonna

use salt paprika and pepper I’m gonna put some dry basil in the quiche by the

put some dry basil in the quiche by the

put some dry basil in the quiche by the way I grew these pesos on my balcony and

way I grew these pesos on my balcony and

way I grew these pesos on my balcony and I dried them you’re gonna have to grease

I dried them you’re gonna have to grease

I dried them you’re gonna have to grease your muffin pan you can either use

your muffin pan you can either use

your muffin pan you can either use cooking spray or you can use butter or

cooking spray or you can use butter or

cooking spray or you can use butter or you can use oil we don’t use a spray

you can use oil we don’t use a spray

you can use oil we don’t use a spray cooking spray or butter at home so I’m

cooking spray or butter at home so I’m

cooking spray or butter at home so I’m gonna use oil first I’m gonna use that

gonna use oil first I’m gonna use that

gonna use oil first I’m gonna use that paper towel to grease the muffin pan I

paper towel to grease the muffin pan I

paper towel to grease the muffin pan I made this dish when Evans parents and

made this dish when Evans parents and

made this dish when Evans parents and his sister came over for brunch one day

his sister came over for brunch one day

his sister came over for brunch one day and they liked it so I decided to show

and they liked it so I decided to show

and they liked it so I decided to show you guys how I made it first of all

you guys how I made it first of all

you guys how I made it first of all you’re gonna put arugula into this

you’re gonna put arugula into this

you’re gonna put arugula into this muffin pan you don’t need a lot of the

muffin pan you don’t need a lot of the

muffin pan you don’t need a lot of the arugula because you also won’t put the

arugula because you also won’t put the

arugula because you also won’t put the tomatoes and pepper in there so first

tomatoes and pepper in there so first

tomatoes and pepper in there so first arugula just kind of fit up the muffin

arugula just kind of fit up the muffin

arugula just kind of fit up the muffin pans just like this doesn’t have to be

pans just like this doesn’t have to be

pans just like this doesn’t have to be perfect next I’m gonna add some tomatoes

perfect next I’m gonna add some tomatoes

perfect next I’m gonna add some tomatoes it’s super easy for breakfast super

it’s super easy for breakfast super

it’s super easy for breakfast super quick and then put some peppers in here

quick and then put some peppers in here

quick and then put some peppers in here Evan doesn’t really like pepper it

Evan doesn’t really like pepper it

Evan doesn’t really like pepper it doesn’t like cook pepper but you know

doesn’t like cook pepper but you know

doesn’t like cook pepper but you know what I’m the one who’s cooking whether

what I’m the one who’s cooking whether

what I’m the one who’s cooking whether he likes it or not he still has to eat

he likes it or not he still has to eat

he likes it or not he still has to eat it next I’m gonna put the dry basil I

it next I’m gonna put the dry basil I

it next I’m gonna put the dry basil I love basil every time we eat when we eat

love basil every time we eat when we eat

love basil every time we eat when we eat pasta whenever and I will you passed out

pasta whenever and I will you passed out

pasta whenever and I will you passed out I always pursue a lot of Basil’s in our

I always pursue a lot of Basil’s in our

I always pursue a lot of Basil’s in our past out where spaghetti

past out where spaghetti

past out where spaghetti then I’m gonna add some parsley you

then I’m gonna add some parsley you

then I’m gonna add some parsley you don’t have to cut it very fine for the

don’t have to cut it very fine for the

don’t have to cut it very fine for the curse Lee because it’s just gonna go

curse Lee because it’s just gonna go

curse Lee because it’s just gonna go into your tummy anyways then of course

into your tummy anyways then of course

into your tummy anyways then of course that white i bought these egg whites

that white i bought these egg whites

that white i bought these egg whites from if you can see it’s from costco

from if you can see it’s from costco

from if you can see it’s from costco they have egg white cartons through the

they have egg white cartons through the

they have egg white cartons through the muffin pan up with the egg white if you

muffin pan up with the egg white if you

muffin pan up with the egg white if you don’t mind Akio then your quiche you can

don’t mind Akio then your quiche you can

don’t mind Akio then your quiche you can also add that go into your quiche as

also add that go into your quiche as

also add that go into your quiche as well they will both taste yummy as you

well they will both taste yummy as you

well they will both taste yummy as you can see filled up the egg whites almost

can see filled up the egg whites almost

can see filled up the egg whites almost to the top and I spill the egg white ok

to the top and I spill the egg white ok

to the top and I spill the egg white ok can you like this now now i’m gonna add

can you like this now now i’m gonna add

can you like this now now i’m gonna add some salt just stash it in you don’t

some salt just stash it in you don’t

some salt just stash it in you don’t have to add a lot of salt because if

have to add a lot of salt because if

have to add a lot of salt because if it’s too salty you can really take their

it’s too salty you can really take their

it’s too salty you can really take their way to the strong salt stays if it’s

way to the strong salt stays if it’s

way to the strong salt stays if it’s less you can always add it after and i’m

less you can always add it after and i’m

less you can always add it after and i’m gonna add some the paprika’s spice I

gonna add some the paprika’s spice I

gonna add some the paprika’s spice I like paprika sometimes I put in my my

like paprika sometimes I put in my my

like paprika sometimes I put in my my chicken and baked it it’s tasty very

chicken and baked it it’s tasty very

chicken and baked it it’s tasty very yummy last pepper I love the fresh

yummy last pepper I love the fresh

yummy last pepper I love the fresh ground pepper it’s mmm that’s it now you

ground pepper it’s mmm that’s it now you

ground pepper it’s mmm that’s it now you just have to put in the oven so before I

just have to put in the oven so before I

just have to put in the oven so before I start the video i have already preheat

start the video i have already preheat

start the video i have already preheat oven to 350 so it’s ready i’m gonna put

oven to 350 so it’s ready i’m gonna put

oven to 350 so it’s ready i’m gonna put the the Kishin there to pick for 15

the the Kishin there to pick for 15

the the Kishin there to pick for 15 minutes very importantly don’t forget to

minutes very importantly don’t forget to

minutes very importantly don’t forget to set your timer you don’t want a burnt

set your timer you don’t want a burnt

set your timer you don’t want a burnt quiche stir it ok we’re gonna wait 50

quiche stir it ok we’re gonna wait 50

quiche stir it ok we’re gonna wait 50 minutes and then we will do a testing

minutes and then we will do a testing

minutes and then we will do a testing testing with your tasting I’m not sure

testing with your tasting I’m not sure

testing with your tasting I’m not sure if you guys notice my my hair color I

if you guys notice my my hair color I

if you guys notice my my hair color I just diet two weeks ago you can see it’s

just diet two weeks ago you can see it’s

just diet two weeks ago you can see it’s purple I love it haven’t I am I here for

purple I love it haven’t I am I here for

purple I love it haven’t I am I here for so long I think the last time I dye my

so long I think the last time I dye my

so long I think the last time I dye my hair that was 78 years ago the first

hair that was 78 years ago the first

hair that was 78 years ago the first time when I diamond here actually

time when I diamond here actually

time when I diamond here actually bleached a hole here diet and blonde and

bleached a hole here diet and blonde and

bleached a hole here diet and blonde and then high end

then high end

then high end Thank high like a red highlight I love

Thank high like a red highlight I love

Thank high like a red highlight I love that but I don’t do it I didn’t I don’t

that but I don’t do it I didn’t I don’t

that but I don’t do it I didn’t I don’t do it anymore just really damaged my

do it anymore just really damaged my

do it anymore just really damaged my sculpt anyway so once it’s ready we’ll

sculpt anyway so once it’s ready we’ll

sculpt anyway so once it’s ready we’ll get back to to the quiche while I was

get back to to the quiche while I was

get back to to the quiche while I was wedding waiting for the the first pan to

wedding waiting for the the first pan to

wedding waiting for the the first pan to be ready I made another pan of the

be ready I made another pan of the

be ready I made another pan of the quiche I was up off the egg white so I

quiche I was up off the egg white so I

quiche I was up off the egg white so I beat up the whole egg I’m not sure if

beat up the whole egg I’m not sure if

beat up the whole egg I’m not sure if you can see it’s a little bit yellow but

you can see it’s a little bit yellow but

you can see it’s a little bit yellow but what c1s is ready so I’m gonna put this

what c1s is ready so I’m gonna put this

what c1s is ready so I’m gonna put this one in and then take the other one out

let’s see if its good run eh its little

let’s see if its good run eh its little runny I’m gonna put it in for another

runny I’m gonna put it in for another

runny I’m gonna put it in for another two to three minutes I don’t know why

two to three minutes I don’t know why

two to three minutes I don’t know why last time I think it for 15 minutes and

last time I think it for 15 minutes and

last time I think it for 15 minutes and was perfect maybe cuz last night i use

was perfect maybe cuz last night i use

was perfect maybe cuz last night i use only spinach and tomatoes this time at

only spinach and tomatoes this time at

only spinach and tomatoes this time at more vegetable so okay so actually

more vegetable so okay so actually

more vegetable so okay so actually let it bake for another five minutes so

let it bake for another five minutes so

let it bake for another five minutes so total bake for 20 minutes at 350 degrees

total bake for 20 minutes at 350 degrees

total bake for 20 minutes at 350 degrees so let’s take it out so this is how it

so let’s take it out so this is how it

so let’s take it out so this is how it looks like Devon’s not here so I’m gonna

looks like Devon’s not here so I’m gonna

looks like Devon’s not here so I’m gonna do the tasting by myself or maybe when

do the tasting by myself or maybe when

do the tasting by myself or maybe when he gets me I’m gonna let him have some

he gets me I’m gonna let him have some

he gets me I’m gonna let him have some and he will let you know what there’s

and he will let you know what there’s

and he will let you know what there’s good or not hmm hmm tell me I like it I

good or not hmm hmm tell me I like it I

good or not hmm hmm tell me I like it I like it more this time than the last

like it more this time than the last

like it more this time than the last time because there’s more flavor the bay

time because there’s more flavor the bay

time because there’s more flavor the bay so paprika flavor man I like it ok I’m

so paprika flavor man I like it ok I’m

so paprika flavor man I like it ok I’m going to take everything out and put it

going to take everything out and put it

going to take everything out and put it on the plate for Evan to try I just

on the plate for Evan to try I just

on the plate for Evan to try I just thought of something while I was taking

thought of something while I was taking

thought of something while I was taking out the vegetable quiche you could also

out the vegetable quiche you could also

out the vegetable quiche you could also add bacon bits and this quiche if you

add bacon bits and this quiche if you

add bacon bits and this quiche if you want some people might be vegetarian or

want some people might be vegetarian or

want some people might be vegetarian or they don’t want to have any meat so just

they don’t want to have any meat so just

they don’t want to have any meat so just vegetable it’s fine or you can add bacon

vegetable it’s fine or you can add bacon

vegetable it’s fine or you can add bacon bits whatever you guys want ok I’m going

bits whatever you guys want ok I’m going

bits whatever you guys want ok I’m going to leave these for Evan to try and

to leave these for Evan to try and

to leave these for Evan to try and no we will record how he likes to take

no we will record how he likes to take

no we will record how he likes to take the dish we are the three amigos all

right we just finished the meeting ready

right we just finished the meeting ready to know we have guests coming it’s 11 at

to know we have guests coming it’s 11 at

to know we have guests coming it’s 11 at night almost here we gotta get these

night almost here we gotta get these

night almost here we gotta get these guys home where we invited know they

guys home where we invited know they

guys home where we invited know they make crime scene Roger okay you know

make crime scene Roger okay you know

make crime scene Roger okay you know very smelled it from the streets when I

very smelled it from the streets when I

very smelled it from the streets when I come up yeah it was i was waiting for

come up yeah it was i was waiting for

come up yeah it was i was waiting for having to try to kiss I noticed there

having to try to kiss I noticed there

having to try to kiss I noticed there are different colors I’m trying to

are different colors I’m trying to

are different colors I’m trying to understand okay the reason why they’re

understand okay the reason why they’re

understand okay the reason why they’re two different color because I ran out of

two different color because I ran out of

two different color because I ran out of egg whites cuz i buy only equi for this

egg whites cuz i buy only equi for this

egg whites cuz i buy only equi for this keith thing yeah so I ran up equi so I

keith thing yeah so I ran up equi so I

keith thing yeah so I ran up equi so I just beat a few eggs with that you in

just beat a few eggs with that you in

just beat a few eggs with that you in any way this this is a quite big the

any way this this is a quite big the

any way this this is a quite big the yellow one it’s the whole egg okay okay

yellow one it’s the whole egg okay okay

yellow one it’s the whole egg okay okay what where’s the fork you know force

what where’s the fork you know force

what where’s the fork you know force come to let is made her feel your

come to let is made her feel your

come to let is made her feel your fingers you go after you I’m gonna try

fingers you go after you I’m gonna try

fingers you go after you I’m gonna try that the whole agron are we gonna choose

that the whole agron are we gonna choose

that the whole agron are we gonna choose choose yeah we just had all that sushi

choose yeah we just had all that sushi

choose yeah we just had all that sushi man it’s good stop that is really good

man it’s good stop that is really good

man it’s good stop that is really good you want it or let it cook for our next

you want it or let it cook for our next

you want it or let it cook for our next master India we does be sushi liquidy

master India we does be sushi liquidy

master India we does be sushi liquidy just very good okay you guys like yeah

just very good okay you guys like yeah

just very good okay you guys like yeah yay time or is that okay I take you home

yay time or is that okay I take you home

yay time or is that okay I take you home hey well no I’m think I’m gonna take one

hey well no I’m think I’m gonna take one

hey well no I’m think I’m gonna take one more try one home one ha okay that’s

more try one home one ha okay that’s

more try one home one ha okay that’s what miracles take them home are you

what miracles take them home are you

what miracles take them home are you tomorrow anyway thank you guys for

tomorrow anyway thank you guys for

tomorrow anyway thank you guys for watching continue to believe nice what’s

watching continue to believe nice what’s

watching continue to believe nice what’s your own worried oh whatever your one

your own worried oh whatever your one

your own worried oh whatever your one more days and we’ll see you soon season

more days and we’ll see you soon season

more days and we’ll see you soon season and we gotta link out happy with work or

and we gotta link out happy with work or

and we gotta link out happy with work or calm last minute training CA go check

calm last minute training CA go check

calm last minute training CA go check them out night every night this is gonna

them out night every night this is gonna

them out night every night this is gonna be a morning video though yeah good

be a morning video though yeah good

be a morning video though yeah good morning honey continue to believe yeah I

morning honey continue to believe yeah I

morning honey continue to believe yeah I do believe guys continue to body Chris

do believe guys continue to body Chris

do believe guys continue to body Chris you’re so late on that one we are doing

you’re so late on that one we are doing

you’re so late on that one we are doing thank you guys for watching continue to

thank you guys for watching continue to

thank you guys for watching continue to believe Chris we’re still late on that

believe Chris we’re still late on that

believe Chris we’re still late on that thank you guys for watching Candida to

thank you guys for watching Candida to

thank you guys for watching Candida to believe okay

”

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