Hey, how are you people, I hope you’re hungry today
because in this video we will make pancakes,
spicy pancakes. I saw the previous months
Hundreds and hundreds of requests where people are looking for
I take a mixture for pancakes and put it in a vacuum chamber.
What kind of pancakes would I get if I washed out all the air from the mixture?
I randomly drawn a comment from Ramiel Kasim, who says:
“Grant, you have to make a mixture for pancakes and then suck all the air
and then bake them. It should be very satisfactory! “
Well, Ramiele, we’ll try that today, just to see how much
is a satisfying aerated mixture for pancakes.
For today’s experiment I went to the local store and
I bought a box of prepared pancake mixes,
I also have several eggs, sweet syrup, milk and oil.
Let’s start turning the box
and follow the recipe from the background to make classic pancakes
Interesting interest, these eggs are from our chickens.
Look at this rich orange yolk.
Here we are, I’ve mixed all the ingredients
as it says in the recipe and we got this.
A good amount of pancake mixture from which you should
Get 10 to 14 pancakes.
I even brought a mixer to make extra bubbles.
As you see, I have split the mixture into two equal parts, one part will remain
to make normal pancakes, and the other part we put in
vacuum chamber and suck air from the mixture
Okay, and we’re moving the vacuum chamber against pancake mix for 3, 2, 1.
There are many bubbles in the mixture.
It does not stop.
This mixture is resistant
He will not give up, he just goes and goes.
I’m already on the 30th cycle but it does not stop.
But I think we will win.
It remains powerless.
All these bubbles from the bottom, they can suck them,
repeats the process. I think we’re at the end
Maybe 15 to 20 cycles.
There it is, here it is.
This is when we take out all the air.
It looks somehow hacked, is not it?
Actually look when I turn off the vacuum pump.
It was cool. Looks like he’s alive.
We’ll leave this for a few minutes,
While waiting, let’s make some normal pancakes.
Hot, hot, hot.
Oh, that looks really hot.
Maybe it’s hot, I do not know how to find out
Here he is, the first pancake.
The recipe says, bake until the edges are dry
then turn around and bake until it’s golden, so we’ll do it.
Follow the instructions of people.
The edges look somewhat dry, let’s turn it around.
Uh burned it.
It must have been too hot.
I’ll leave this and feed the chickens with him.
He baked a little faster than I expected.
Let’s go with another pancake.
That should be good.
Oh, Meta.
Listen to this sneer.
See all these bubbles here?
I am pretty sure that we will not see it in the vacuum mixture.
Uh, very good. It’s getting better.
Interestingly, this is not over yet.
It’s been working for about 6 – 7 minutes.
And it still releases bubbles. “What a heck?”
Write it down.
It was not annoying.
The first tour is over.
“Grant, the boss in training.”
We made pancakes and here’s how we got the result. This is a normal tour
and looking at them look like normal pancakes,
soft, golden colors.
Let’s be honest, I do not know how to cook food in the kitchen. That’s what I’m not doing.
Chemicals and experiments yes, food is not so much.
Pleasant
They passed the test, I’m not kuahr, but they are really pancakes.
Now let’s try the mixture from the vacuum chamber.
This has been sitting here for about ten minutes, and now I’ve got to let go of pressure.
Here it is. I’ll have to transfer it quickly
because I think that there is a reaction between water and bicarbonate soda
which produces bubbles.
Because we transfer the mixture to the pan faster, there will be less bubbles.
This looks a little thinner, looking at it from the side.
I will not conclude anything for now.
I’m just watching.
Oh, where did that bubble come from?
The pancakes are actually bubbles.
It could be from converting water into steam.
Because after 10 minutes there should not be a bubble in the vacuum chamber, is it?
But here, it’s a few bubbles.
There is actually a lot of bubbles there.
As a bad outbreak of acne.
I’ll probably see in the comments “Trypophobia !!”
Um, I’ll let it bake a little longer because it’s a very interesting pattern.
Man, this looks so crazy.
In fact I do not want to reverse it because this looks very cool like honey,
but more scary.
Now it looks like a hole in the worm man.
I must say this is a very unexpected result.
Yes, I’m very sure that the bottom is hot ..
Look at this, the whole pancake has turned into bubbles. Where did the bubbles come from?
They are not from the mixture, I removed all bubbles from the mixture.
Yes, the bubbles already appear, look at this.
“What the heck”
If I do not turn it immediately, the pancake starts to create bubbles. Ludo.
Look at this. “What the heck?”
This is crazy, they look like English cookies.
What’s the taste?
They have a very thick structure, it is not uncommon and soft as a pancake.
They have a very rubber structure.
Somehow I have the feeling that I eat hardened mucus if you can imagine it.
Tasty, is not it?
These results were very unexpected. First
These are the pancakes we made normal. These are normal pancakes.
The mixture we extracted from the vacuum chamber to the other hand
it creates something that looks completely different
How bizarre.
Look at these pancakes, they are totally different and
which is very interesting, although we sucked all the air from the mixture,
These are filled with bubbles holes.
They look like some honeycomb honeycomb.
This is crazy, look.
It is very interesting because with more holes it will be able to absorb more syrups. You can soak them with syrup.
See how the syrup saps the holes.
Time for testing!
Strong, somewhat cramped.
A lot of syrup, lots of taste.
Definitely not bad. I do not mean pancakes, but they’re not even bad.
“Vacuumed” pancakes are now a thing.
Today, we went on a mission to find out what would happen
when you put a mixture of pancakes in a vacuum chamber and sucked the air out of the mixture.
Would you make pancakes without bubbles?
The answers we received from the experiment were very, very
surprising. We got pancakes with more bubbles.
Both pancakes look quite the same on one side,
but if you turn them, they look completely different.
In a strange way, I feel that we have invented a new organism.
I mean, it’s tasty or creepy.
The mixture from which we made these pancakes was in the vacuum chamber for more than 10 minutes
sucking all the gas, so why did the pancakes fall like this?
If you have some theory why pancakins fell out like this without bubbles,
Write your opinion in the comment below.
Let’s just cut off a pancake from the party and see how they look.
Crazy, look at that.
They almost look like spores of mushrooms.
“Mushroom” pancakes
It’s crazy, look at this, stretch out and make a very interesting structure.
Take the top.
Definitely crispy on the bottom.
But it’s still
solid material.
There are people using vacuumed chamber
and a mixture of pancakes from the store we did
to make one of the brightest pancakes I’ve ever seen in my life
I mean, they really are pancakes that look very weird.
One big thank you to Ramiel Kasim for asking this experiment.
You can go and check your Ramiele youtube. I’m sending you $ 25.
Hey, thank you for joining me in this experiment, we see eu next.
I beg.
”
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