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De la médecine à la fabrication de 10 millions de macarons | Michael Labro | TEDxUNamur


[Music]

hello everyone then to introduce myself

I’m 24 years old and my ambition was

to be a great surgeon

instantly I completely messed bah

yes I am currently chief

of a factory that manufactures

macaroons 120000 macaroons a day

to be precise I will explain

a little bit about my background and how I did

for a passion to make my job

but also to be able to bypass

the traditional way of life all

started when I was 16 years old I was

passionate about pastry and I

were making cakes at my house the

Sunday with a friend and I

resold at my equestrian center for

recover the ingredients the money from

ingredients to be able to refinance

cakes the week after and then a

day one offers me a Bosnian of a

worth 20 euros to you know with 20

euros to the fnac

we do not go very far and so I say to myself

but I will go buy a book I

I go to the radius

bookstore and I see a book about

macaroons we must know that at the time the

macaron was not at all

known it to the colorful air is nice I

tell me I’m going to buy

I come home excited about the idea

to try new recipes

I open the book so there the book I do not

do not know who wrote it a badge

carambar macarons cotton candy

nothing but the smell of carambar

boiled in the cream I

had nausea good that was a

part

the other part was to realize the

shell the coke is the biscuit that is

around the cream a real

disaster

it did not look like anything but a

macaron and then I realized

I went to the mercotte site

mercotte who is now jury on

jury in the show best

pastry

very friendly I communicated with

she and she gave me stuff and

tips for doing it right

a nice macaroons I got to a

result more or less satisfactory and

there my best friend we were bland

secondary my best friend comes

antoine comes to my house he tells me he sees

he goes in the fridge and they see that they

eat said hey it’s good it’s beautiful

we went door to door at the level there

we take the scooter I think there

it was raining and we were doing

parish tour to sell our

macaroons good but we sold but I

think it’s because people

had pity

yes but it worked well after if we

calculated relief was gaining then I think

that it had to be around 1 euro

time but it does not matter

was having fun and we did that during

a year and then I told antoine listening

it would be nice if we put our

label on the box

and that’s where we put mbia macarons

michael and antoine very original and

actually people have us

contacted for 250 500 miles

macaroons but when I was in the

dad and mom’s kitchen

it must yes it was not possible me

there was caramel above

ceiling

there was Carmel on the left on the right

it took a full day to my

Mom to clean everything behind them ah

yes but so much so that it is

gone crazy she gave me a

ultimatum I had to produce somewhere else or

jar was completely

luckily thankfully I had my

grandfather who had a small workshop is going

dad a workshop from elsewhere a small

house and the ground floor and is

available in other words the garage

and there I said to myself with quantum

we will completely redevelop it

what we did we went to kia

put beautiful beautiful tables and and

we bought tableware studies even

tableware studies were a

investment for us bah yes that has

cost quite expensive and then we started to

produce and as we wanted I launched

so I started the process to sell

to different individuals and small

signs

yes we start our studies of

medicine everything goes well first

1st year of medicine

everything happened all goes well

finally Thursday wonderfully I’m once

my chemistry class my gsm sounds number

hidden I say hou there

this must be a customer no one

look I’m hiding under the table for

answer yes hello hello is the afsca

oh yes I got into your

nothing workshops and standards

thank you to go illico presto on

place I was white hide I leave

discreetly the workshops and I surrender

so on the spot so ultimately very

friendly who gave me a month to

put everything to the standards

then I succeed first year of

medicine everything is going to happen in

second year of medicine

more and more customers it becomes

complicated especially that I had omitted a

little detail is that the macaroon is

sells especially in December for Christmas ah

yes you have to know that it’s time

blockade

so my three month blockade of three

weeks turns into a blockade man

of three days so obviously

a lot of 1.2 exams went to

the hatch

I caught up everything in second session

arrived in 3rd year medicine

I’m a little annoyed because

I have my best friend who tells me listen

michael me i have to focus on

medicine and it’s more about

macaroons and then make it good it st

does not pay anything it’s not worth it

I listen to them well I find myself alone

alone

hunawihr from this place aboard the boat and

and then hey I say to myself, you need someone

who helps me in the production I want post

a small an ad on on a

site

the next day I have someone who toque

at the double garage garage door and he

say hello I have an appointment with you

michael labro ajeli but it’s me

he thought it was a hoax

obviously to finish he did very well

work

and then I found it a shame that I

it was a shame that the macaroon is

to confine to sweetness while he could

very well be salty so I decided

to make salted macaroons but he

be aware that sweet salty does not give

not especially good it’s too sweet

too disgusting and so thanks to my

medicine studies I was able to decrease and

chemistry I was able to decrease the rate of

sugar in macaroons because yes

obviously it takes a certain

percentage of sugar in macaroons otherwise

baked it looks like a vulgar cookie

so here I managed to decrease the rate

of sugar to have a perfect balance

Sweety salty

I present the products at a

fair and I have a certain philippe

the west who comes to see me

and we made that I knew from there

two years because I had the opportunity

to visit his magnificent business

company by the way there were more than

100 persons

I was really dazzled and so is

there I

he slips in my ear but I

resold my company

obviously it did not happen in

the ear of a deaf next day I

contact I ask him if the interested

to associate with me and tell me

directly

yes finally he comes to see if it interests

obviously and salary of the interested

and then there the purpose in fact of

the association was to be able to me

to release some time for my medicine

here we move to a 80 m² workshop

cfc good voila everything to standards it’s

quite nice and just to teeth in

this workshop we are starting to provide a little

the big distribution of bigger of

bigger customer it starts well

turn then I come in fourth year

4th year of medicine and there like everything

student during the blockade

I do everything except study and I start

to draw a round box

I say good why I do not have

even at 48 I tell myself that’s nice

I call a packaging company and I

am told he will listen to what you

can you realize me this box proto and

it turns out that the proto I found it

magnificent

so I was presenting him to the most

beautiful supermarket sign

Belgian

they were seduced by the quality of

produced by November packaging

December 2015

the worst months of my life two

hours of sleep per night

I even forgot to study to go to

my exams and yes it was really the

last of my concerns

I had thirty people I had

never manage staff all my

life

I had to get the macaroons out

any price i had delhaize at the end of

wire he absolutely needed them

products

and then we have we have

continued to produce then harvey in

fifth year of medicine

I noticed that medicine was not

not born not been made for me

it’s yes it’s a little sad after so much

of years but I noticed that yes that

the whiteness of my workshops

excited me more than neon lights

hospitals

yes so that’s it so I met a

some Benjamin who proposed his

services as ex port manager

so I sent him to dubai to the states

united in France

yes it’s a little less exciting but

it’s still a very nice business

frozen also sent to Japan in China

in Taiwan every time he came back to me with

contracts yes but my little workshop

80 square meters

he was again too small so well

that we had to phagocyte the whole building

whole to have 300 square meters

who was still too small I’m back

blocked Thursday

thin so I might not have had to

stop medicine because that’s me

here are blocked so luckily we

finds a building of 3000 m²

freezer we arrange everything according to our

desiderata freezer of 350 pallet

beautiful except that it was necessary to do

play treasure hunt to find

the staff in there and then

finally we come we produce

product one produces and then I make a

meeting nathalie of money who wanted

buy back my previous workshops to

to make rockets that crunched suffer

patrice raw pastry rice without the without

gluten-free sugar I say to myself above all

I am going to taste

hu I was seduced by the product I

will ask directly to associate

with her obviously she saw the clown

who they were dealing with

she ran away running ah yes

six months it took me six months but she

surrendered

yes yes of course and we join us

launched the product at our most

big customer

it was a real cardboard a carton women

we were the first to

throw raw vegan pastries in

large distribution in belgium it is

passed in every newspaper all I

have jealousy and then all that for you

to say that of my little passion that was

the pastry I could thread

meeting in garage meeting

workshop make it my dream job but

never a second

the word companies had touched me

the mind

when I was preparing my

little macaroons at home in my kitchen

or even in my garage

it was done alone and so

obviously this this now we can

well and truly speak of a company

seeing that in 2017 we were able to make one

turnover of 3 5 million

more than 70 people

work at the end of the year and

this year we are still planning to grow

and make a turnover of 5

million euros for the year 2008 so

we are really proud of 2.2

the enthusiasm of the staff and the

dynamism of the company and so it is

if I take the time to analyze

my course and course yahia three

keys that allowed me precisely who

allowed me to realize that all

first I had the chance to start

very early

Yeah

obviously I had no setting country

I had no children in charge

I had no wife or any other one

good so I had nothing to lose

nothing at all secundo I did what

I really liked every day must

stay a pleasure

oh yes when I get up in the morning I

am happy to go to work

finally I never considered that

really like a job it always

been my passion

and when I decided to stop the

medicine well I was not winning yet

a euro but yet I felt that

I wanted to progress

the company and that medicine was

finally not done for me and so I

do not regret a moment to have

stopped

and thirdly third you have to

not specifically rely on the opinions

others because when we launch

obviously we are exposed to different

critics that they are well

intentioned or not it is not necessary

specially listen to them because otherwise

that it can demolish or brake us

obviously if it can make us evolve

in the project why not but it takes

believe believe in believing still believe in

this project and believe in believing françois

believe in his abilities and you not

believe it’s easy

obviously we had a

a lot of jealousy as I

had to give money money from

my poor little pleat savings

that my parents had given me but yes

I gave everything and the limits people do not

do not notice that for example it’s a

everything is all weak example I was not

not especially in my little workshop

in my little garage I was not

especially loved in the neighborhood

the smell of macaroons the sound of

machines bother some so much that a

day

I work alone in my studio

and I hear it sounds good I’m going

open because yes I open the door

I had the trio of shock the tax the same

the nss I was paralyzed during a

hour they went around the garage

in my opinion to see if nobody gets

was hiding in a fridge but that’s it

finally I am happy with the course

despite the obstacles and thank you

for listening to me

[Applause]

[Music]

he

[Music]

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