How to prepare fresh herbs – Jamie Oliver’s Home Cooking Skills

alright guys it’s time to pick some

alright guys it’s time to pick some herbs how’s it going here our thyme

herbs how’s it going here our thyme

herbs how’s it going here our thyme rosemary coriander basil parsley and

rosemary coriander basil parsley and

rosemary coriander basil parsley and what I’ll do show you how to pick each

what I’ll do show you how to pick each

what I’ll do show you how to pick each one so time take the stock just pick

one so time take the stock just pick

one so time take the stock just pick these small leaves off by that sometimes

these small leaves off by that sometimes

these small leaves off by that sometimes you can strip it off the stalk by doing

you can strip it off the stalk by doing

you can strip it off the stalk by doing that with your nail don’t you see I’m

that with your nail don’t you see I’m

that with your nail don’t you see I’m all you want there’s nice little

all you want there’s nice little

all you want there’s nice little individual leaves and no stop okay

individual leaves and no stop okay

individual leaves and no stop okay rosemary same kind of thing

rosemary same kind of thing

rosemary same kind of thing pull the leaves off the stalker come to

pull the leaves off the stalker come to

pull the leaves off the stalker come to the pump like this rid of this dog

coriander pick the nice individual

coriander pick the nice individual leaves off the stalk this

okay basil very easy nice big fat juicy

okay basil very easy nice big fat juicy leaves and parsley

okay all right Christian parsley

okay all right Christian parsley show me your basil Roy coriander you

show me your basil Roy coriander you

show me your basil Roy coriander you guys are on time okay

but they could work guys okay now

but they could work guys okay now sometimes guys we keep the stocks

sometimes guys we keep the stocks

sometimes guys we keep the stocks sometimes they throw them away

sometimes they throw them away

sometimes they throw them away partially stops battle stocks are really

partially stops battle stocks are really

partially stops battle stocks are really good in cooking so read the recipe and

good in cooking so read the recipe and

good in cooking so read the recipe and you might need to keep the stocks you

you might need to keep the stocks you

you might need to keep the stocks you never know thanks very much guys that’s

never know thanks very much guys that’s

never know thanks very much guys that’s how you pick a house