hi this is Nia today I’m gonna make shepherd’s pie this
today I’m gonna make shepherd’s pie this
today I’m gonna make shepherd’s pie this is actually my second time making the
is actually my second time making the
is actually my second time making the shepherd’s pie we’ll see how it turns
shepherd’s pie we’ll see how it turns
shepherd’s pie we’ll see how it turns out
out
out first we’re gonna heat the oven and 400
first we’re gonna heat the oven and 400
first we’re gonna heat the oven and 400 Fahrenheit
Fahrenheit
Fahrenheit let me see make sure there’s nothing in
let me see make sure there’s nothing in
let me see make sure there’s nothing in here okay why do you like to respond Oh
here okay why do you like to respond Oh
here okay why do you like to respond Oh cuz you like it okay so now it’s warming
cuz you like it okay so now it’s warming
cuz you like it okay so now it’s warming up and next step we need potatoes we
up and next step we need potatoes we
up and next step we need potatoes we have to peel the potato skin and we will
have to peel the potato skin and we will
have to peel the potato skin and we will use five potatoes today I don’t like
use five potatoes today I don’t like
use five potatoes today I don’t like killing the potato skin because I’m
killing the potato skin because I’m
killing the potato skin because I’m afraid I’ll cut my finger maybe Evan
afraid I’ll cut my finger maybe Evan
afraid I’ll cut my finger maybe Evan should do all the preparation next time
should do all the preparation next time
should do all the preparation next time no I don’t know maybe there is if you
no I don’t know maybe there is if you
no I don’t know maybe there is if you know please let me know that’s why I say
know please let me know that’s why I say
know please let me know that’s why I say I don’t like cutting the skin so we will
I don’t like cutting the skin so we will
I don’t like cutting the skin so we will need ground beef onion and carrots
need ground beef onion and carrots
need ground beef onion and carrots potatoes
and peas oh yeah that’s it okay now I
and peas oh yeah that’s it okay now I have to peel the carrot skin okay now
have to peel the carrot skin okay now
have to peel the carrot skin okay now I’m gonna cut the potatoes and put in
I’m gonna cut the potatoes and put in
I’m gonna cut the potatoes and put in this pot I’m gonna cut the potato in in
this pot I’m gonna cut the potato in in
this pot I’m gonna cut the potato in in a small cube this big so I have to boil
a small cube this big so I have to boil
a small cube this big so I have to boil the potatoes okay put it on high heat
the potatoes okay put it on high heat
the potatoes okay put it on high heat and add some salt to to the potato
and add some salt to to the potato
and add some salt to to the potato it gives flavor to the potato or next
it gives flavor to the potato or next
it gives flavor to the potato or next thing is we have to cut the carrots how
thing is we have to cut the carrots how
thing is we have to cut the carrots how I cut the carrot I sliced in to each
I cut the carrot I sliced in to each
I cut the carrot I sliced in to each quarter
quarter
quarter and then and then slice into small cube
and then and then slice into small cube
and then and then slice into small cube cubes to tiny cubes it doesn’t take long
cubes to tiny cubes it doesn’t take long
cubes to tiny cubes it doesn’t take long to make the chakra spike just all the
to make the chakra spike just all the
to make the chakra spike just all the preparation and cutting takes longer I
preparation and cutting takes longer I
preparation and cutting takes longer I pre cut the onion last night it’s about
pre cut the onion last night it’s about
pre cut the onion last night it’s about one about one whole onion and then to
one about one whole onion and then to
one about one whole onion and then to smoke like dice small very tiny oh yeah
smoke like dice small very tiny oh yeah
smoke like dice small very tiny oh yeah I was crying so hard cutting this onions
I was crying so hard cutting this onions
I was crying so hard cutting this onions I’m gonna use vegetable oil vegetable
I’m gonna use vegetable oil vegetable
I’m gonna use vegetable oil vegetable oil so next I’m gonna cut up some
oil so next I’m gonna cut up some
oil so next I’m gonna cut up some mushrooms how how do you wash the
mushrooms how how do you wash the
mushrooms how how do you wash the mushrooms you don’t suck the wash
mushrooms you don’t suck the wash
mushrooms you don’t suck the wash mushroom in the in the water
mushroom in the in the water
mushroom in the in the water you have to use a wet towel paper towel
you have to use a wet towel paper towel
you have to use a wet towel paper towel to wipe it down that’s what I’ve been
to wipe it down that’s what I’ve been
to wipe it down that’s what I’ve been taught in school I don’t remember the
taught in school I don’t remember the
taught in school I don’t remember the reason you don’t have to add my mushroom
reason you don’t have to add my mushroom
reason you don’t have to add my mushroom to the shepherd’s pie but we like
to the shepherd’s pie but we like
to the shepherd’s pie but we like mushrooms especially this guy behind a
mushrooms especially this guy behind a
mushrooms especially this guy behind a camera right now
camera right now
camera right now you need to have mushrooms and
you need to have mushrooms and
you need to have mushrooms and shepherd’s pie the oven is ready but I’m
shepherd’s pie the oven is ready but I’m
shepherd’s pie the oven is ready but I’m not ready
so I’m gonna put the onions in here let
so I’m gonna put the onions in here let it suck say a little bit about I’ll be
it suck say a little bit about I’ll be
it suck say a little bit about I’ll be about five minutes let the onion turn
about five minutes let the onion turn
about five minutes let the onion turn brown caramelized onions
if you like the buttery taste you can
if you like the buttery taste you can add butter instead of vegetable oil I
add butter instead of vegetable oil I
add butter instead of vegetable oil I think the potato is almost ready oh no
think the potato is almost ready oh no
think the potato is almost ready oh no actually I’m wrong it’s not very good to
actually I’m wrong it’s not very good to
actually I’m wrong it’s not very good to know whether the potatoes are ready or
know whether the potatoes are ready or
know whether the potatoes are ready or not you can use a fork to cook the
not you can use a fork to cook the
not you can use a fork to cook the potatoes or but me I use my finger to
potatoes or but me I use my finger to
potatoes or but me I use my finger to touch the potatoes maybe one more minute
touch the potatoes maybe one more minute
touch the potatoes maybe one more minute and we will add the ground beef usually
and we will add the ground beef usually
and we will add the ground beef usually you can use one pound if you want to use
you can use one pound if you want to use
you can use one pound if you want to use two pounds then you’ve mutt you might
two pounds then you’ve mutt you might
two pounds then you’ve mutt you might need more cringe pushdowns either ground
need more cringe pushdowns either ground
need more cringe pushdowns either ground beef makes make sure it fits love Mickey
beef makes make sure it fits love Mickey
beef makes make sure it fits love Mickey Lolich lumps here and there I think this
Lolich lumps here and there I think this
Lolich lumps here and there I think this is pretty good I’m gonna add some salt
is pretty good I’m gonna add some salt
is pretty good I’m gonna add some salt pepper rosemary and thyme sauce for ve
pepper rosemary and thyme sauce for ve
pepper rosemary and thyme sauce for ve to taste
we rosemary you can maybe like to pinch
we rosemary you can maybe like to pinch like like this
this system
this system I’ll do the tasty
I’ll do the tasty
I’ll do the tasty that’s good enough okay next we have to
that’s good enough okay next we have to
that’s good enough okay next we have to transfer the meat into this pan as you
transfer the meat into this pan as you
transfer the meat into this pan as you know what what’s easier just put them
know what what’s easier just put them
know what what’s easier just put them everything in here I don’t want to you
everything in here I don’t want to you
everything in here I don’t want to you see
see
see Hevy I always press it down okay it’s
Hevy I always press it down okay it’s
Hevy I always press it down okay it’s nice and even now let’s brush potato
nice and even now let’s brush potato
nice and even now let’s brush potato time I hope I have enough much potato
time I hope I have enough much potato
time I hope I have enough much potato it doesn’t have to be perfect because
it doesn’t have to be perfect because
it doesn’t have to be perfect because I’m not serving this at a restaurant I’m
I’m not serving this at a restaurant I’m
I’m not serving this at a restaurant I’m only serving it to my husband it’s not
only serving it to my husband it’s not
only serving it to my husband it’s not perfect you have to press down the
perfect you have to press down the
perfect you have to press down the mashed potato especially in the corner
mashed potato especially in the corner
mashed potato especially in the corner area oh no I’m afraid I might not have
area oh no I’m afraid I might not have
area oh no I’m afraid I might not have enough
you have it here a little bit here
just enough okay so this is done I’m
just enough okay so this is done I’m gonna let it bake for maybe 15 minutes
gonna let it bake for maybe 15 minutes
gonna let it bake for maybe 15 minutes and then I’m gonna add some cheese just
and then I’m gonna add some cheese just
and then I’m gonna add some cheese just on one side of the the best potato
the oven has already preset for 400
the oven has already preset for 400 Fahrenheit and I’m gonna set for 15
Fahrenheit and I’m gonna set for 15
Fahrenheit and I’m gonna set for 15 minutes and then let it bake okay in the
minutes and then let it bake okay in the
minutes and then let it bake okay in the meantime I’m gonna clean it up or it may
meantime I’m gonna clean it up or it may
meantime I’m gonna clean it up or it may be Elif you claim you know the the
be Elif you claim you know the the
be Elif you claim you know the the shepherd’s pie is ready but remember I
shepherd’s pie is ready but remember I
shepherd’s pie is ready but remember I said I’m gonna put some cheese on it
said I’m gonna put some cheese on it
said I’m gonna put some cheese on it half of it to put cheese on half of the
half of it to put cheese on half of the
half of it to put cheese on half of the shepherd’s pie so let’s see hmm
shepherd’s pie so let’s see hmm
shepherd’s pie so let’s see hmm steamy hot this is optional if you don’t
steamy hot this is optional if you don’t
steamy hot this is optional if you don’t want the if you don’t want to sprinkle
want the if you don’t want to sprinkle
want the if you don’t want to sprinkle with cheese bake it for 20 minutes let
with cheese bake it for 20 minutes let
with cheese bake it for 20 minutes let it sit for 25 minutes and you’re ready
it sit for 25 minutes and you’re ready
it sit for 25 minutes and you’re ready to surf if you want to add cheese then
to surf if you want to add cheese then
to surf if you want to add cheese then bake it for 15 minutes add the cheese
bake it for 15 minutes add the cheese
bake it for 15 minutes add the cheese and bake it for another 2 5 minutes
and bake it for another 2 5 minutes
and bake it for another 2 5 minutes we’re gonna have cheese on half of the
we’re gonna have cheese on half of the
we’re gonna have cheese on half of the shepherd’s pie just sprinkle it if you
shepherd’s pie just sprinkle it if you
shepherd’s pie just sprinkle it if you want to add a lot of cheats have been
want to add a lot of cheats have been
want to add a lot of cheats have been really like the cheese so we’re gonna
really like the cheese so we’re gonna
really like the cheese so we’re gonna add more you can use cheddar cheese I
add more you can use cheddar cheese I
add more you can use cheddar cheese I use the mix musher Ella
use the mix musher Ella
use the mix musher Ella cheddar cheese like we got this from
cheddar cheese like we got this from
cheddar cheese like we got this from whole food it’s half
whole food it’s half
whole food it’s half then going it’s gonna go back to the
then going it’s gonna go back to the
then going it’s gonna go back to the oven bake for another five minutes timer
oven bake for another five minutes timer
oven bake for another five minutes timer set for five minutes
set for five minutes
set for five minutes okay that’s it and then after it’s done
okay that’s it and then after it’s done
okay that’s it and then after it’s done stick it up set let it sit for 25
stick it up set let it sit for 25
stick it up set let it sit for 25 minutes and it’s ready to serve and then
minutes and it’s ready to serve and then
minutes and it’s ready to serve and then we’ll let you know how it tastes however
we’ll let you know how it tastes however
we’ll let you know how it tastes however we’ll let you know how it tastes like
okay so five minutes over that’s ready
okay so five minutes over that’s ready I’m gonna take it up Oh first turn off
I’m gonna take it up Oh first turn off
I’m gonna take it up Oh first turn off the oven for Tots turn
and I see looks like this so I’m gonna
and I see looks like this so I’m gonna gonna let it sit for 25 minutes and then
gonna let it sit for 25 minutes and then
gonna let it sit for 25 minutes and then we will do the tasting while waiting for
we will do the tasting while waiting for
we will do the tasting while waiting for the shepherd’s pie I make some smoothies
the shepherd’s pie I make some smoothies
the shepherd’s pie I make some smoothies if you want to learn how to make the
if you want to learn how to make the
if you want to learn how to make the smoothies comment below so the
smoothies comment below so the
smoothies comment below so the shepherd’s pie it’s done we had like I
shepherd’s pie it’s done we had like I
shepherd’s pie it’s done we had like I said probably over 25 minutes okay
said probably over 25 minutes okay
said probably over 25 minutes okay looks like this you could made for this
looks like this you could made for this
looks like this you could made for this side or even both sides you can add
side or even both sides you can add
side or even both sides you can add gravy to it
gravy to it
gravy to it I have gravy made already made from from
I have gravy made already made from from
I have gravy made already made from from the day before
the day before
the day before so actually you know I’m gonna heat up
so actually you know I’m gonna heat up
so actually you know I’m gonna heat up the gravy a little bit if you want to
the gravy a little bit if you want to
the gravy a little bit if you want to learn how to make the gravy please leave
learn how to make the gravy please leave
learn how to make the gravy please leave the comment below I always like to cover
the comment below I always like to cover
the comment below I always like to cover the stuff before I microwave for hours a
the stuff before I microwave for hours a
the stuff before I microwave for hours a lot of cleanup to do after
he did up for 30 seconds okay it’s ready
he did up for 30 seconds okay it’s ready oh it’s hot okay okay
oh it’s hot okay okay
oh it’s hot okay okay steer gravy on the top are you gonna
steer gravy on the top are you gonna
steer gravy on the top are you gonna come over and try brochure are you
come over and try brochure are you
come over and try brochure are you serious just can you stand up a little
serious just can you stand up a little
serious just can you stand up a little bit more oh man the red wine sauce
bit more oh man the red wine sauce
bit more oh man the red wine sauce mm-hmm the red wine makes you thank you
mm-hmm the red wine makes you thank you
mm-hmm the red wine makes you thank you for watching this video if you liked the
for watching this video if you liked the
for watching this video if you liked the video and you liked the recipe for the
video and you liked the recipe for the
video and you liked the recipe for the shepherd’s pie please like the video and
shepherd’s pie please like the video and
shepherd’s pie please like the video and comment below and subscribe enjoy bye
comment below and subscribe enjoy bye
comment below and subscribe enjoy bye oh no let’s just turn everything up
oh no let’s just turn everything up
oh no let’s just turn everything up okay timer if I’m in it no oh my god
okay timer if I’m in it no oh my god
okay timer if I’m in it no oh my god what am i doing
what am i doing
what am i doing sometimes I don’t understand this oven
sometimes I don’t understand this oven
sometimes I don’t understand this oven heaven stop it yeah yeah but I don’t
heaven stop it yeah yeah but I don’t
heaven stop it yeah yeah but I don’t have to like pins
have to like pins
have to like pins maybe you should go shopping what do you
maybe you should go shopping what do you
maybe you should go shopping what do you think can you give me one more carrots
think can you give me one more carrots
think can you give me one more carrots from the fridge
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