
hi guys we’re gonna make a delicious so easy fish curry this is delicious and
easy fish curry this is delicious and
easy fish curry this is delicious and it’s beyond quick and beyond simple you
it’s beyond quick and beyond simple you
it’s beyond quick and beyond simple you know Phil’s fresh fragrant and it’s
know Phil’s fresh fragrant and it’s
know Phil’s fresh fragrant and it’s perfect for midweek kids work and we
perfect for midweek kids work and we
perfect for midweek kids work and we want kind of nice results really fast if
want kind of nice results really fast if
want kind of nice results really fast if something that me and my wife like even
something that me and my wife like even
something that me and my wife like even the kids like because it’s still nice
the kids like because it’s still nice
the kids like because it’s still nice and mild I love a curry and this is from
and mild I love a curry and this is from
and mild I love a curry and this is from my book quick and easy five ingredient
my book quick and easy five ingredient
my book quick and easy five ingredient food and you know sometimes you know
food and you know sometimes you know
food and you know sometimes you know when you want big flavor fast you need a
when you want big flavor fast you need a
when you want big flavor fast you need a few little tricks so these things pretty
few little tricks so these things pretty
few little tricks so these things pretty much always live in my pantry patsaks
much always live in my pantry patsaks
much always live in my pantry patsaks korma paste i’m using the lime pickle as
korma paste i’m using the lime pickle as
korma paste i’m using the lime pickle as well for that lovely sort of light zing
well for that lovely sort of light zing
well for that lovely sort of light zing enos that’s gonna be amazing coconut
enos that’s gonna be amazing coconut
enos that’s gonna be amazing coconut milk there’s actually only two fresh
milk there’s actually only two fresh
milk there’s actually only two fresh elements I’ve got beautiful cherry
elements I’ve got beautiful cherry
elements I’ve got beautiful cherry tomatoes that are nice and bright and
tomatoes that are nice and bright and
tomatoes that are nice and bright and some lovely flaky white fish so in a way
some lovely flaky white fish so in a way
some lovely flaky white fish so in a way you’ve only got two things to go and buy
you’ve only got two things to go and buy
you’ve only got two things to go and buy fresh so let me show you this gorgeous
fresh so let me show you this gorgeous
fresh so let me show you this gorgeous different colored tomatoes cut these
different colored tomatoes cut these
different colored tomatoes cut these tomatoes in half get a pan on a high
tomatoes in half get a pan on a high
tomatoes in half get a pan on a high heat that’s a nonstick pan and go in
heat that’s a nonstick pan and go in
heat that’s a nonstick pan and go in with just a tablespoon of oil put the
with just a tablespoon of oil put the
with just a tablespoon of oil put the tomato skin side down and I just want to
tomato skin side down and I just want to
tomato skin side down and I just want to school those so this is the beginning of
school those so this is the beginning of
school those so this is the beginning of the story as the pan heats up you can
the story as the pan heats up you can
the story as the pan heats up you can put a few in whole if you want as well
put a few in whole if you want as well
put a few in whole if you want as well so 500 grams of beautiful tomatoes
so 500 grams of beautiful tomatoes
so 500 grams of beautiful tomatoes they’re kind of blistering them and
they’re kind of blistering them and
they’re kind of blistering them and charring them it’s a little detail but
charring them it’s a little detail but
charring them it’s a little detail but it does help I’m using haddock here
it does help I’m using haddock here
it does help I’m using haddock here today five underground but it could be
today five underground but it could be
today five underground but it could be whiting megaohm Cod anything you can get
whiting megaohm Cod anything you can get
whiting megaohm Cod anything you can get the sustainable just cut it into little
the sustainable just cut it into little
the sustainable just cut it into little chunks about four centimeter we’ll put
chunks about four centimeter we’ll put
chunks about four centimeter we’ll put that straight in give it a nice little
that straight in give it a nice little
that straight in give it a nice little shake
shake
shake and at the moment this is completely
and at the moment this is completely
and at the moment this is completely neutral you know we could go to the
neutral you know we could go to the
neutral you know we could go to the Mediterranean we could go to Greece
Mediterranean we could go to Greece
Mediterranean we could go to Greece Italy but we want to take it to India
Italy but we want to take it to India
Italy but we want to take it to India and for that I’m going to use the Pratt
and for that I’m going to use the Pratt
and for that I’m going to use the Pratt AK space I’ve used it forever this is
AK space I’ve used it forever this is
AK space I’ve used it forever this is legit this is like made with love and
legit this is like made with love and
legit this is like made with love and care there’s a whole bunch of stuff in
care there’s a whole bunch of stuff in
care there’s a whole bunch of stuff in here
here
here ground roasted toasted looked after so I
ground roasted toasted looked after so I
ground roasted toasted looked after so I want one heaped tablespoon now I have
want one heaped tablespoon now I have
want one heaped tablespoon now I have the jars and they’re brilliant but these
the jars and they’re brilliant but these
the jars and they’re brilliant but these little pots are great there’s one peak
little pots are great there’s one peak
little pots are great there’s one peak tablespoon in there I’m using the lime
tablespoon in there I’m using the lime
tablespoon in there I’m using the lime pickle here and again there’s a lot of
pickle here and again there’s a lot of
pickle here and again there’s a lot of love and care in here I love my pickle
love and care in here I love my pickle
love and care in here I love my pickle and you’ll get a lovely sort of sourness
and you’ll get a lovely sort of sourness
and you’ll get a lovely sort of sourness from the lime the smell already is
from the lime the smell already is
from the lime the smell already is phenomenal I’m gonna go straight in with
phenomenal I’m gonna go straight in with
phenomenal I’m gonna go straight in with some coconut milk give it a shake and
some coconut milk give it a shake and
some coconut milk give it a shake and literally that needs to simmer for like
literally that needs to simmer for like
literally that needs to simmer for like six minutes gently and you’re gonna have
six minutes gently and you’re gonna have
six minutes gently and you’re gonna have the most delicate delicious colorful
the most delicate delicious colorful
the most delicate delicious colorful beautiful curry so guys look at that
beautiful curry so guys look at that
beautiful curry so guys look at that come on in no time at all you got a
come on in no time at all you got a
come on in no time at all you got a beautiful curry it smells incredible
beautiful curry it smells incredible
beautiful curry it smells incredible all I do now is just taste the sauce and
all I do now is just taste the sauce and
all I do now is just taste the sauce and correct the seasoning so so pepper if
correct the seasoning so so pepper if
correct the seasoning so so pepper if you like its nice mild spices so let’s
you like its nice mild spices so let’s
you like its nice mild spices so let’s do it a little bit of rice in the bowl
do it a little bit of rice in the bowl
do it a little bit of rice in the bowl and then if you want to buddy up with
and then if you want to buddy up with
and then if you want to buddy up with some Papa Dom’s beautiful and then as
some Papa Dom’s beautiful and then as
some Papa Dom’s beautiful and then as far as this curry is concerned this will
far as this curry is concerned this will
far as this curry is concerned this will easily serve for and if you want to swap
easily serve for and if you want to swap
easily serve for and if you want to swap it to your own fish go for it or prawns
it to your own fish go for it or prawns
it to your own fish go for it or prawns really really nice and of course exactly
really really nice and of course exactly
really really nice and of course exactly the same recipe with chunks of chicken
the same recipe with chunks of chicken
the same recipe with chunks of chicken breast you could do that so there you go
breast you could do that so there you go
breast you could do that so there you go guys let’s get in there mmm what’s so
guys let’s get in there mmm what’s so
guys let’s get in there mmm what’s so good about that is even though it’s so
good about that is even though it’s so
good about that is even though it’s so so fast it’s complex it’s got layers of
so fast it’s complex it’s got layers of
so fast it’s complex it’s got layers of flavors and spice and it’s fragrant and
flavors and spice and it’s fragrant and
flavors and spice and it’s fragrant and it’s not super hot but if I wanted to
it’s not super hot but if I wanted to
it’s not super hot but if I wanted to pick it up I could but it’s really nice
pick it up I could but it’s really nice
pick it up I could but it’s really nice my kids would eat that the missus loves
my kids would eat that the missus loves
my kids would eat that the missus loves it so there you go guys a beautiful so
it so there you go guys a beautiful so
it so there you go guys a beautiful so easy fish curry made by me with a little
easy fish curry made by me with a little
easy fish curry made by me with a little bit
bit
bit from pattex until next time guys take
from pattex until next time guys take
from pattex until next time guys take care
”
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