hi lovely people of foodtube I gonna make this fantastic
make this fantastic
make this fantastic pasta frittata when you cook so much
pasta frittata when you cook so much
pasta frittata when you cook so much pasta you got some left what you have to
pasta you got some left what you have to
pasta you got some left what you have to do it so this way is to use it again the
do it so this way is to use it again the
do it so this way is to use it again the pasta so we’ll be good to use the next
pasta so we’ll be good to use the next
pasta so we’ll be good to use the next day or perhaps you go have some picnic
day or perhaps you go have some picnic
day or perhaps you go have some picnic you can bring with you cut it and join
you can bring with you cut it and join
you can bring with you cut it and join so simple so nice way to do so tasty
so simple so nice way to do so tasty
so simple so nice way to do so tasty first of all you need to pull egg make
first of all you need to pull egg make
first of all you need to pull egg make sure you get bubbly fresh egg free
sure you get bubbly fresh egg free
sure you get bubbly fresh egg free chicken eggs what is free chicken egg
chicken eggs what is free chicken egg
chicken eggs what is free chicken egg but the chicken are they’re free to run
but the chicken are they’re free to run
but the chicken are they’re free to run around the large those beautiful eggs
around the large those beautiful eggs
around the large those beautiful eggs seasoned with a little bit of salt not
seasoned with a little bit of salt not
seasoned with a little bit of salt not too much salt because remember when you
too much salt because remember when you
too much salt because remember when you boil the pasta there is already salt
boil the pasta there is already salt
boil the pasta there is already salt inside water pepper yes you have to use
inside water pepper yes you have to use
inside water pepper yes you have to use paper yeah I’m grab T we’re squares
paper yeah I’m grab T we’re squares
paper yeah I’m grab T we’re squares bit more luck with done it get some
bit more luck with done it get some
bit more luck with done it get some lovely parmesans gram it I’m good today
lovely parmesans gram it I’m good today
lovely parmesans gram it I’m good today lovely Bramson if you don’t ever
lovely Bramson if you don’t ever
lovely Bramson if you don’t ever compromise ins other cheese will do how
compromise ins other cheese will do how
compromise ins other cheese will do how long is good for great it about 40 grams
long is good for great it about 40 grams
long is good for great it about 40 grams bit more again all in look at that this
bit more again all in look at that this
bit more again all in look at that this is about 400 grams it’s gonna sell for
is about 400 grams it’s gonna sell for
is about 400 grams it’s gonna sell for about 4 or 5 people so good getting fork
about 4 or 5 people so good getting fork
about 4 or 5 people so good getting fork you have to mix all in properly you can
you have to mix all in properly you can
you have to mix all in properly you can tell when actually you get to the pasta
tell when actually you get to the pasta
tell when actually you get to the pasta start to get loose look now it’s all
start to get loose look now it’s all
start to get loose look now it’s all well mix let’s start to cook it you need
well mix let’s start to cook it you need
well mix let’s start to cook it you need about 3 tbsp of olive oil make sure you
about 3 tbsp of olive oil make sure you
about 3 tbsp of olive oil make sure you use a very good olive oil just one two
use a very good olive oil just one two
use a very good olive oil just one two and three make sure the pan and the
and three make sure the pan and the
and three make sure the pan and the olive oil
olive oil
olive oil it is quite old because when they
it is quite old because when they
it is quite old because when they actually we put the past inside I want
actually we put the past inside I want
actually we put the past inside I want you to seal straight away you create a
you to seal straight away you create a
you to seal straight away you create a kind of a crust underneath right let’s
kind of a crust underneath right let’s
kind of a crust underneath right let’s do it
do it
do it slowly don’t burn yourself you know what
slowly don’t burn yourself you know what
slowly don’t burn yourself you know what it goes all the in look at that yes
it goes all the in look at that yes
it goes all the in look at that yes let’s seal all nice but make sure you
let’s seal all nice but make sure you
let’s seal all nice but make sure you use not stick frying pan because you
use not stick frying pan because you
use not stick frying pan because you want to keep everything in a shape done
want to keep everything in a shape done
want to keep everything in a shape done moving are you cooking on moderate eater
moving are you cooking on moderate eater
moving are you cooking on moderate eater for about 4-5 minutes so on a cycle up
for about 4-5 minutes so on a cycle up
for about 4-5 minutes so on a cycle up to cook nice stuck seal nice nice be
to cook nice stuck seal nice nice be
to cook nice stuck seal nice nice be cooking for about five minutes and now
cooking for about five minutes and now
cooking for about five minutes and now it goes inside the oven but temperature
it goes inside the oven but temperature
it goes inside the oven but temperature but to hunt or centigrade for about five
but to hunt or centigrade for about five
but to hunt or centigrade for about five minutes let’s chop some Tama you need
minutes let’s chop some Tama you need
minutes let’s chop some Tama you need about five to six cherry tomato depends
about five to six cherry tomato depends
about five to six cherry tomato depends the size you know this is the perfect
the size you know this is the perfect
the size you know this is the perfect size our slices because I’m gonna put on
size our slices because I’m gonna put on
size our slices because I’m gonna put on top then give it a lovely freshness that
top then give it a lovely freshness that
top then give it a lovely freshness that give it up Italian flavor the Italian
give it up Italian flavor the Italian
give it up Italian flavor the Italian taste now assembler CAF is ready
taste now assembler CAF is ready
taste now assembler CAF is ready be careful when you open the oven
be careful when you open the oven
be careful when you open the oven because the endles got a very very very
because the endles got a very very very
because the endles got a very very very hot look enough this is the way I want
hot look enough this is the way I want
hot look enough this is the way I want it because it’s nice and firm here so
it because it’s nice and firm here so
it because it’s nice and firm here so use a plate which you can cover old the
use a plate which you can cover old the
use a plate which you can cover old the pan so with a cloth you doubled up grab
pan so with a cloth you doubled up grab
pan so with a cloth you doubled up grab her from underneath and turn it upside
her from underneath and turn it upside
her from underneath and turn it upside down look at that I gonna put more
down look at that I gonna put more
down look at that I gonna put more archer they’re gonna put them on top
archer they’re gonna put them on top
archer they’re gonna put them on top here just to lift it oh my my look at
here just to lift it oh my my look at
here just to lift it oh my my look at that beauty that you put it back back to
that beauty that you put it back back to
that beauty that you put it back back to the pan now I’m gonna do some mozzarella
the pan now I’m gonna do some mozzarella
the pan now I’m gonna do some mozzarella but you can use the fontina cheese
but you can use the fontina cheese
but you can use the fontina cheese little slice of mozzarella then finish
little slice of mozzarella then finish
little slice of mozzarella then finish with the tomato before you put it back
with the tomato before you put it back
with the tomato before you put it back in the oven little salt little pepper a
in the oven little salt little pepper a
in the oven little salt little pepper a little olive oil put it back in the oven
little olive oil put it back in the oven
little olive oil put it back in the oven for about another 5 minutes
oh look at her look this beauty it’s all
oh look at her look this beauty it’s all done I need to grate it some cheese on
done I need to grate it some cheese on
done I need to grate it some cheese on top look at the way it melted nicely put
top look at the way it melted nicely put
top look at the way it melted nicely put some nice little lips of a puzzle
some nice little lips of a puzzle
some nice little lips of a puzzle hahaha look at that this is an AFOL milk
hahaha look at that this is an AFOL milk
hahaha look at that this is an AFOL milk this is so fantastic because when you go
this is so fantastic because when you go
this is so fantastic because when you go in picnic or perhaps McDonald me gobble
in picnic or perhaps McDonald me gobble
in picnic or perhaps McDonald me gobble the tables cut this server with this
the tables cut this server with this
the tables cut this server with this particular one you can easily serve four
particular one you can easily serve four
particular one you can easily serve four people
people
people yes oh my mind look at that thisis looks
yes oh my mind look at that thisis looks
yes oh my mind look at that thisis looks Odom’s I’m gonna have a taste
Odom’s I’m gonna have a taste
Odom’s I’m gonna have a taste I can’t just remember this baby the way
I can’t just remember this baby the way
I can’t just remember this baby the way it is look at this conceal the stick
it is so delicious
it is so delicious it’s incredible delicious so lovely
it’s incredible delicious so lovely
it’s incredible delicious so lovely people this is my pasta frittata from my
people this is my pasta frittata from my
people this is my pasta frittata from my food tube past the book if you want to
food tube past the book if you want to
food tube past the book if you want to see more all these fantastic recipe just
see more all these fantastic recipe just
see more all these fantastic recipe just click the link a lesson joined together
click the link a lesson joined together
click the link a lesson joined together but this is so fantastic so is it so
but this is so fantastic so is it so
but this is so fantastic so is it so nice you can make it not even a cheetah
”
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