
hi foodtube carry em here now I’ve got an amazing quick tip to show you I’m
an amazing quick tip to show you I’m
an amazing quick tip to show you I’m going to turn this single beautiful
going to turn this single beautiful
going to turn this single beautiful chocolate cake into three so you can
chocolate cake into three so you can
chocolate cake into three so you can easily make the chocolate celebration
easily make the chocolate celebration
easily make the chocolate celebration cake in Jamie’s new comfort food book
cake in Jamie’s new comfort food book
cake in Jamie’s new comfort food book using only two things eight of these bad
using only two things eight of these bad
using only two things eight of these bad boys cocktail sticks or toothpicks or
boys cocktail sticks or toothpicks or
boys cocktail sticks or toothpicks or they’re more commonly known in my house
they’re more commonly known in my house
they’re more commonly known in my house and a nice sharp bread knife let me show
and a nice sharp bread knife let me show
and a nice sharp bread knife let me show you what to do so first we’re going to
you what to do so first we’re going to
you what to do so first we’re going to need two cocktail sticks and we’re going
need two cocktail sticks and we’re going
need two cocktail sticks and we’re going to put one up say a third of the way up
to put one up say a third of the way up
to put one up say a third of the way up and we’re going to put it in half way
and we’re going to put it in half way
and we’re going to put it in half way then we’re going to get the second one
then we’re going to get the second one
then we’re going to get the second one and then we’re going to put that in two
and then we’re going to put that in two
and then we’re going to put that in two thirds of the way up half way again and
thirds of the way up half way again and
thirds of the way up half way again and then we’re going to turn it around and
then we’re going to turn it around and
then we’re going to turn it around and do the same in the three o’clock
do the same in the three o’clock
do the same in the three o’clock position and then the second one
position and then the second one
position and then the second one two-thirds of the way in now it’s really
two-thirds of the way in now it’s really
two-thirds of the way in now it’s really easy guys when you’re doing this if you
easy guys when you’re doing this if you
easy guys when you’re doing this if you use a cake stand because it’s easier to
use a cake stand because it’s easier to
use a cake stand because it’s easier to turn the cake and it’s a little bit
turn the cake and it’s a little bit
turn the cake and it’s a little bit higher off the surface so again in the
higher off the surface so again in the
higher off the surface so again in the six o’clock a third of the way up and
six o’clock a third of the way up and
six o’clock a third of the way up and then two thirds same thing again now
then two thirds same thing again now
then two thirds same thing again now here’s where it gets fun this can be
here’s where it gets fun this can be
here’s where it gets fun this can be quite nerve-racking so take your time
quite nerve-racking so take your time
quite nerve-racking so take your time take as long as you want
take as long as you want
take as long as you want don’t worry don’t panic is actually
don’t worry don’t panic is actually
don’t worry don’t panic is actually quite easy as long as you just stay calm
quite easy as long as you just stay calm
quite easy as long as you just stay calm and concentrate so I’ve got my knife and
and concentrate so I’ve got my knife and
and concentrate so I’ve got my knife and what I’m going to do I’m going to rest
what I’m going to do I’m going to rest
what I’m going to do I’m going to rest it on top of this cocktail stick and I’m
it on top of this cocktail stick and I’m
it on top of this cocktail stick and I’m going to slowly move the knife backwards
going to slowly move the knife backwards
going to slowly move the knife backwards and forwards and let the knife do all of
and forwards and let the knife do all of
and forwards and let the knife do all of the work I’m not putting any pressure
the work I’m not putting any pressure
the work I’m not putting any pressure whatsoever
whatsoever
whatsoever turn it around pull it on top of this
turn it around pull it on top of this
turn it around pull it on top of this cocktail stick and do the same no
cocktail stick and do the same no
cocktail stick and do the same no pressure
pressure
pressure the further round the cake you get
the further round the cake you get
the further round the cake you get you’ll see that the top starts to lift
you’ll see that the top starts to lift
you’ll see that the top starts to lift as you’re meeting the last point where
as you’re meeting the last point where
as you’re meeting the last point where you cut so as you can see I’ve cut all
you cut so as you can see I’ve cut all
you cut so as you can see I’ve cut all the way through this now and I’m going
the way through this now and I’m going
the way through this now and I’m going to lift it off and put it onto a plate
to lift it off and put it onto a plate
to lift it off and put it onto a plate I’ve got over here which is another
I’ve got over here which is another
I’ve got over here which is another really important tip guys make sure you
really important tip guys make sure you
really important tip guys make sure you have two plates standing by
have two plates standing by
have two plates standing by we’ll get rid of these and we’re going
we’ll get rid of these and we’re going
we’ll get rid of these and we’re going to do exactly the same thing so on top
to do exactly the same thing so on top
to do exactly the same thing so on top of the cocktail stick again and what the
of the cocktail stick again and what the
of the cocktail stick again and what the cocktail sticks do is they act as a
cocktail sticks do is they act as a
cocktail sticks do is they act as a guide so that you don’t go all uneven
guide so that you don’t go all uneven
guide so that you don’t go all uneven and wonky now I know this is not perfect
and wonky now I know this is not perfect
and wonky now I know this is not perfect it’s not completely straight but that’s
it’s not completely straight but that’s
it’s not completely straight but that’s what’s so great about this even if
what’s so great about this even if
what’s so great about this even if you’re not great I don’t bake all the
you’re not great I don’t bake all the
you’re not great I don’t bake all the time I’m more of a savory kind of cook
time I’m more of a savory kind of cook
time I’m more of a savory kind of cook but I do like to make a cake every now
but I do like to make a cake every now
but I do like to make a cake every now and again and if there’s a special
and again and if there’s a special
and again and if there’s a special occasion where you want to make
occasion where you want to make
occasion where you want to make something really extravagant but that’s
something really extravagant but that’s
something really extravagant but that’s not that difficult like the celebration
not that difficult like the celebration
not that difficult like the celebration cake in Jamie’s new book this is the
cake in Jamie’s new book this is the
cake in Jamie’s new book this is the perfect way to do it so there you have
perfect way to do it so there you have
perfect way to do it so there you have it guys really simple check out my old
it guys really simple check out my old
it guys really simple check out my old mate Jamie’s book comfort food it’s got
mate Jamie’s book comfort food it’s got
mate Jamie’s book comfort food it’s got another couple of great inspiring
another couple of great inspiring
another couple of great inspiring recipes in there the things that you can
recipes in there the things that you can
recipes in there the things that you can do with your free tiers but until then
do with your free tiers but until then
do with your free tiers but until then my friends don’t forget to like it if
my friends don’t forget to like it if
my friends don’t forget to like it if you want to like it subscribe if you
you want to like it subscribe if you
you want to like it subscribe if you want to subscribe it is free so you
want to subscribe it is free so you
want to subscribe it is free so you haven’t really got an excuse not to and
haven’t really got an excuse not to and
haven’t really got an excuse not to and but most importantly have fun enjoy
but most importantly have fun enjoy
but most importantly have fun enjoy yourselves have your cooking and don’t
yourselves have your cooking and don’t
yourselves have your cooking and don’t forget to check out my channel with
forget to check out my channel with
forget to check out my channel with loads more lovely recipes on it just for
loads more lovely recipes on it just for
loads more lovely recipes on it just for you click the link to check it out now
you click the link to check it out now
you click the link to check it out now guys
”
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