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Portuguese Beach Bar Bream | DJ BBQ in Portugal


what up foodtubers in his DJ BBQ at the

what up foodtubers in his DJ BBQ at the beach bar on the south coast of portugal

beach bar on the south coast of portugal

beach bar on the south coast of portugal per gal little fishing village with the

per gal little fishing village with the

per gal little fishing village with the chef here at the beach bar Marco

chef here at the beach bar Marco

chef here at the beach bar Marco Shepherd and today we’re gonna cook up

Shepherd and today we’re gonna cook up

Shepherd and today we’re gonna cook up Marcos darada golden bream

Marcos darada golden bream

Marcos darada golden bream I love this dish so much that I actually

I love this dish so much that I actually

I love this dish so much that I actually put it in my book beach bar bring you

put it in my book beach bar bring you

put it in my book beach bar bring you like them apples so we’re gonna throw it

like them apples so we’re gonna throw it

like them apples so we’re gonna throw it on the barbecue

on the barbecue

on the barbecue we got butter we got garlic it is

we got butter we got garlic it is

we got butter we got garlic it is phenomenal I do one side you do the

phenomenal I do one side you do the

phenomenal I do one side you do the other okay okay okay watch this top of

other okay okay okay watch this top of

other okay okay okay watch this top of the head all the way down the flesh to

the head all the way down the flesh to

the head all the way down the flesh to the bottom of the tail top of the head

the bottom of the tail top of the head

the bottom of the tail top of the head to do that way nice angle way all the

to do that way nice angle way all the

to do that way nice angle way all the way down okay so there’s the second slit

way down okay so there’s the second slit

way down okay so there’s the second slit on both sides of the dadada

on both sides of the dadada

on both sides of the dadada now we’re gonna get some rock salt you

now we’re gonna get some rock salt you

now we’re gonna get some rock salt you guys love your Rock’s all because what

guys love your Rock’s all because what

guys love your Rock’s all because what the rock salt does when it cooks on the

the rock salt does when it cooks on the

the rock salt does when it cooks on the barbecue it it melts can you put small

barbecue it it melts can you put small

barbecue it it melts can you put small bits of salt doesn’t work you want to

bits of salt doesn’t work you want to

bits of salt doesn’t work you want to press this camp yeah it crisp the skin

press this camp yeah it crisp the skin

press this camp yeah it crisp the skin and it kind of breaks down and it just

and it kind of breaks down and it just

and it kind of breaks down and it just gives the flesh such beautiful sweet

gives the flesh such beautiful sweet

gives the flesh such beautiful sweet flavor not too much of that rise fine

flavor not too much of that rise fine

flavor not too much of that rise fine we’re gonna get little grill little

we’re gonna get little grill little

we’re gonna get little grill little grill write it on sideways ah butter

grill write it on sideways ah butter

grill write it on sideways ah butter otters prepped and ready for our BBQ we

otters prepped and ready for our BBQ we

otters prepped and ready for our BBQ we got direct method rocking a good medium

got direct method rocking a good medium

got direct method rocking a good medium heat there you go buddy I named you

heat there you go buddy I named you

heat there you go buddy I named you Stanley

Stanley

Stanley Narada so I bet his Happy’s out of the

Narada so I bet his Happy’s out of the

Narada so I bet his Happy’s out of the sea what next we’re gonna do aside for

sea what next we’re gonna do aside for

sea what next we’re gonna do aside for it lemon butter with darada afterwards

it lemon butter with darada afterwards

it lemon butter with darada afterwards squeeze some lemons in for them couple

squeeze some lemons in for them couple

squeeze some lemons in for them couple of knobs of butter

of knobs of butter

of knobs of butter maybe one more yeah I think maybe two

maybe one more yeah I think maybe two

maybe one more yeah I think maybe two more two more yeah lemon juice butter

more two more yeah lemon juice butter

more two more yeah lemon juice butter garlic yeah we put a little extra garlic

garlic yeah we put a little extra garlic

garlic yeah we put a little extra garlic in that for taste

in that for taste

in that for taste how many cloves to two cloves just crush

how many cloves to two cloves just crush

how many cloves to two cloves just crush them crush him like an 8 negative 8

them crush him like an 8 negative 8

them crush him like an 8 negative 8 we’re good to go where it gets a guy

we’re good to go where it gets a guy

we’re good to go where it gets a guy okay

okay

okay what do you think yeah I think we can

what do you think yeah I think we can

what do you think yeah I think we can leap we can flip it now we’ve got to do

leap we can flip it now we’ve got to do

leap we can flip it now we’ve got to do a side we’re gonna get some potatoes

a side we’re gonna get some potatoes

a side we’re gonna get some potatoes alright been cooked already

alright been cooked already

alright been cooked already and we’re gonna crush them just so

and we’re gonna crush them just so

and we’re gonna crush them just so they’ll break the skin because we want

they’ll break the skin because we want

they’ll break the skin because we want the flavor to go inside the potato okay

the flavor to go inside the potato okay

the flavor to go inside the potato okay olive oil crush the garlic on three four

olive oil crush the garlic on three four

olive oil crush the garlic on three four five I think so

five I think so

five I think so you lucky your Milady’s like garlic here

you lucky your Milady’s like garlic here

you lucky your Milady’s like garlic here you go potato dudes get in there you

you go potato dudes get in there you

you go potato dudes get in there you hear sizzling away that’s it

hear sizzling away that’s it

hear sizzling away that’s it Hill Royal down there the bun okay yeah

Hill Royal down there the bun okay yeah

Hill Royal down there the bun okay yeah so it needs more tonight it’s time for

so it needs more tonight it’s time for

so it needs more tonight it’s time for my potato flip the ladies pit women

my potato flip the ladies pit women

my potato flip the ladies pit women fight for Marcos de like he’s a grand

fight for Marcos de like he’s a grand

fight for Marcos de like he’s a grand master of the three MCG shocks the house

master of the three MCG shocks the house

master of the three MCG shocks the house and the young ladies anymore mainly his

and the young ladies anymore mainly his

and the young ladies anymore mainly his wife Pharisee yeah that’s who he are

wife Pharisee yeah that’s who he are

wife Pharisee yeah that’s who he are they smell amazing whoop sorry dude yeah

they smell amazing whoop sorry dude yeah

they smell amazing whoop sorry dude yeah yeah you got it

yeah you got it

yeah you got it it’s like I’m juggling potatoes with

it’s like I’m juggling potatoes with

it’s like I’m juggling potatoes with garlic in olive oil let’s see it doesn’t

garlic in olive oil let’s see it doesn’t

garlic in olive oil let’s see it doesn’t matter if it all breaks up cuz all these

matter if it all breaks up cuz all these

matter if it all breaks up cuz all these bits they’re all gonna get crispy to all

bits they’re all gonna get crispy to all

bits they’re all gonna get crispy to all writing oregano I think we’re ready

writing oregano I think we’re ready

writing oregano I think we’re ready cool give that a little come on Stanley

cool give that a little come on Stanley

cool give that a little come on Stanley hate upset now okay over the fish right

hate upset now okay over the fish right

hate upset now okay over the fish right that’s why this bill makes it easy

potatoes are cooked

potatoes are cooked tazer cooked you right next to that

tazer cooked you right next to that

tazer cooked you right next to that beautiful butter garlic lemony flavor

beautiful butter garlic lemony flavor

beautiful butter garlic lemony flavor some fresh pasta some color very Oh

some fresh pasta some color very Oh

some fresh pasta some color very Oh taste fresh parsley there we go that’s

taste fresh parsley there we go that’s

taste fresh parsley there we go that’s it you happy perfect all right Stanley

it you happy perfect all right Stanley

it you happy perfect all right Stanley narada and patata nothing more but that

narada and patata nothing more but that

narada and patata nothing more but that the more you guys ask for a fish dish

the more you guys ask for a fish dish

the more you guys ask for a fish dish and you received beach bar brie man

and you received beach bar brie man

and you received beach bar brie man are you kidding me

what’s the / – please do well go for the

what’s the / – please do well go for the patata mmm

patata mmm

patata mmm Marco you’re like a fishy gin finishing

Marco you’re like a fishy gin finishing

Marco you’re like a fishy gin finishing a fish agen but did you know I got I

a fish agen but did you know I got I

a fish agen but did you know I got I guess this magician ha ha ha listen we

guess this magician ha ha ha listen we

guess this magician ha ha ha listen we gotta get out here and snack back on

gotta get out here and snack back on

gotta get out here and snack back on some vino bear this is beach bar bream

some vino bear this is beach bar bream

some vino bear this is beach bar bream it’s in my book book he inspired the

it’s in my book book he inspired the

it’s in my book book he inspired the dish cuz he’s a fish engine I’m DJ BBQ

dish cuz he’s a fish engine I’m DJ BBQ

dish cuz he’s a fish engine I’m DJ BBQ he’s Marco Shepherd we’re out of here

he’s Marco Shepherd we’re out of here

he’s Marco Shepherd we’re out of here bye-bye ciao hey guys thanks for all

bye-bye ciao hey guys thanks for all

bye-bye ciao hey guys thanks for all love you cats have shown me on foodtube

love you cats have shown me on foodtube

love you cats have shown me on foodtube I’ve now got my own book out 50 the

I’ve now got my own book out 50 the

I’ve now got my own book out 50 the ultimate barbecue recipes you can’t do

ultimate barbecue recipes you can’t do

ultimate barbecue recipes you can’t do without click the link or check out the

without click the link or check out the

without click the link or check out the description box to find out more

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