00:00:06latest food revolution news so the first
00:00:09exciting thing that we’re doing this
00:00:10month is Chipotle Chipotle is my
00:00:13favorite happy friendly fast food joint
00:00:18what they’ve done is they’ve proved that
00:00:19you can be big you can be commercial but
00:00:22you can also care they want a sponsor or
00:00:25they want to support the food revolution
00:00:27in a big way every year they do
00:00:29something really wacky and brilliant for
00:00:31Halloween this year if you dress up as a
00:00:34scary junk food you’re going to be I get
00:00:37a beautiful burrito for two dollars
00:00:39which is a steal and that two dollars
00:00:41will also go to the charity which will
00:00:43be brilliant so thank you very much to
00:00:45pay for your support and if you’re
00:00:46watching this get down there on
00:00:48Halloween go get yourself a beautiful
00:00:50listening for it boo rito second thing
00:00:53Huntington kitchen for all of our
00:00:55friends in West Virginia Huntington
00:00:57kitchen that was in food revolution is
00:00:59still pumping away now it’s still busy
00:01:01now it’s still helping the community now
00:01:03but the great news for Huntington is the
00:01:06Carroll County Hospital has agreed to
00:01:09fund it for one more year yay big thank
00:01:13you to Doug shields and the CEO of
00:01:15Cabell County Hospital you’ve been
00:01:18incredible since the very beginning and
00:01:20big love to all of you so the child
00:01:23nutrition bill has been put off to
00:01:25November rubbish terrible red tape
00:01:31bureaucracy and politicians god bless
00:01:33them okay there’s a film out a really
00:01:37interesting documentary film it’s called
00:01:39the lunch line it’s actually very well
00:01:42made nicely paced documentary about the
00:01:45history of the school food lunch system
00:01:48it’s not boring it’s really interesting
00:01:50so it’s a great film it’ll inspire you
00:01:53it’ll upset you hopefully make you
00:01:55fairly angry we’re launching a big
00:01:57website and the point of the website is
00:01:59it’s the food revolution we’re going to
00:02:02link up activists around America we
00:02:04asked you activists people that want
00:02:06things to change to sign up now we’ve
00:02:09had over 2,000 people sign up now I’m
00:02:12really chuffed with that one person can
00:02:15make a difference but it’s tough you get
00:02:172,000 you can change anything you like
00:02:20okay and I really believe that the next
00:02:22thing that we’re doing on the food
00:02:23revolution news is we’ve got a whole
00:02:25load of recipes going up the theme this
00:02:27month is tailgating we’ve got some great
00:02:30chili Cassidy is chicken you name it if
00:02:32you want to put your own recipes up as
00:02:34well and share them feel free loads of
00:02:36people love doing that another thing
00:02:38that we’ve done is blogs of the month it
00:02:39could be school lunches it could be
00:02:41campaigning and we love you we think
00:02:43you’re brilliant and the food revolution
00:02:44really is about recognizing you and
00:02:46being friends with you and also doing
00:02:49things together because we all care
00:02:50about the same things first ones called
00:02:52spoon-fed lovely lady called Christina
00:02:54she is from Rochester in New York and
00:02:57this this kind of blog is all about her
00:03:00quest as a mother to educate her
00:03:02children in things that they should know
00:03:04about it’s brilliant we love it we
00:03:06follow you I suggest you guys follow her
00:03:08as well she’s brilliant so keep doing
00:03:10what you do in gale the second one is
00:03:12called the best pickle there’s a lady
00:03:13called Tracy she’s a registered
00:03:15dietitian she lives in portland oregon
00:03:17and basically every week she posts like
00:03:21a weekly plan of how she’s cooking for
00:03:24her kids as a dietitian using fresh food
00:03:27and what she’s doing she’s proving that
00:03:29it can be done it can be quick it can be
00:03:31tasty it can be healthy and and you can
00:03:33achieve it on it on a budget and I think
00:03:35it’s quite inspiring so well done both
00:03:37of you okay that’s it for the food
00:03:39revolution news for anyone that hasn’t
00:03:41signed up as an activist on food
00:03:43revolution we want you we need you big
00:03:45love thank you guys take
00:03:51you
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